Hiring for: General Managers + Assistant Managers + SL +Sous Chef (Encinitas + Downtown +La Jolla + Convoy)

About Us: We specialize in homemade meat and dairy products, as well as imported goods. In business for over 35 years our reputation is impeccable with national recognition on TV, magazines, and newspapers. About the Job: This job offering is for a deli counter salesperson. You will need to assist customers in finding products they need, slicing cold cuts and cheese, as well as bagging the items and doing basic math to total a customers bill before finishing the transaction. You must also help the rest of the staff in stocking the store and keeping the work area clean. All training will be provided, but we are a team where everyone assists with whatever tasks need accomplishing that day. Compensation: We offer a starting salary of $_____ per hour and work 5 days per week, 8 hours a day plus exceptional tips. During the Easter and Christmas season, as well as some other points during the year, a 6th day will be required, but will be compensated as overtime. The day off in addition to Sunday will be determined upon employment, but all employees are required to work Friday and Saturday. All employees receive 30% off on any and all items in the store and we provide free lunch daily. Requirements: -You must be diligent, hard working, and responsible. This means showing up on time, working to your fullest every day, and calling ahead of time if something such as an illness or accident prevents you from coming to work. -You must have a friendly demeanor, be personable, and engaging. -Must enjoy working with people -Eager to work and learn. The more skills you acquire on the job, the more customers search for you by name when looking to be served, the more quickly you will advance. -Must be able to lift weights not in excess of 40 pounds and able to work on your feet for hours at a time. -Must be authorized to work in US Bonus Skills: -If you speak any of the following languages: Romanian, Serbian, Hungarian, Croatian, Albanian, Polish, Russian, or Slovakian.

Eileen’s Special Cheesecake, a family-owned NYC bakery and cult favorite, is looking for a Front of House (FOH) Team Member to join our team! What you’ll do: • Greet and serve customers with a smile • Take and process orders • Maintain a clean and organized bakery space • Help guests have the best cheesecake experience What we offer: • $16.50–$17.50 per hour • Employee discounts & freebies • Paid time off • Commuter benefits • Growth potential What we’re looking for: • Friendly, outgoing personality • Strong customer service skills • Flexible availability (weekends/holidays required) • Able to lift 50 lbs and stand for long periods • Team player with a positive attitude If you love cheesecake and working with people, we’d love to meet you! How to apply: Reply to this post with your name, contact info, and a brief note about your experience.

Description:
 We’re urgently hiring Waiters/Servers for a hotel restaurant in Lower Manhattan. Full-time and part-time positions available. Must be professional, reliable, and ready to start immediately. Requirements: • Experience in restaurant or Customer Service preferred • Punctual, well-groomed, and customer-focused • Flexible schedule • Must be legally authorized to work in the U.S. (ID required upon hiring) Please contact me by text at 914-635-0666 Info@skylar.nyc

Golden Diner is an intimate and welcoming Asian diner located in Manhattan’s Two Bridges. Unlike your average diner, our restaurant has achieved national acclaim and recognition from the James Beard Foundation, Food & Wine Magazine, The New Yorker, Vogue, and Resy, to name a few, and was recently listed as one of New York Time's 100 Best Restaurants in New York City. We are looking for a full-time AM Prep Cook with weekend availability! Do You Have These Skills & Experience? • 2+ years of relevant restaurant/cooking experience • Able to understand and follow a prep schedule • Great knife skills • Able to follow a recipe • Availability on weekends, holidays, and late nights (our restaurant closes at 10pm) • Ability to perform physical requirements of position including standing and walking for extended periods of time, bending, pulling, pushing, lifting, and carrying up to 50 pounds What We Provide • Relatively consistent schedules with consecutive days off • Hourly salary of $16.50-18 (based on experience) • Performance-based raises and promotions • Dining discounts • Health insurance with company contribution (Medical/Dental/Vision/Life) • Ongoing training and learning opportunities (learn & try new things) • Opportunity for advancement and growth Please note this job description is not 100% comprehensive of what you may or may not be doing on the job, but it should give you a good idea of what to expect. If you like what you’ve read so far, please reach out!

Requirements for Kitchen prep position: Knife Skills Willing to learn to make sushi Must be open to learning new skills. Kitchen Prep will be required to prepare ingredients, make kitchen inventory list, execute orders, read english and spanish, clean all kitchen supplies and more. Must be open to morning and night shifts and schedule updates. Must be able to work weekdays and weekends Must speak English and Spanish. If you're a motivated and detail-oriented individual with a passion for sushi, please apply with your resume and a brief introduction. We can't wait to meet our next team member and help you grow with Temakase!

Hiring DJ in gentleman's club. Must have gentleman's club experience. DM Robert on Instagram, MadameRougeNY