Experienced Breakfast & Lunch Line Cooks (Fort Myers)

Join an award-winning company! Gyu-Kaku Japanese BBQ has been awarded the prestigious Hot Concept Award and Restaurant Business Magazine's Future 50 (Fastest Growing Chain). With over 700 locations in Japan and the rapid growth of restaurants in the U.S., we are looking for individuals who are passionate about the restaurant industry. Gyu-Kaku Japanese BBQ, Sherman Oaks location is currently seeking COOK!! PREFERRED QUALIFICATIONS/SKILLS: • Restaurant experience preferred • Have a passion to provide genuine hospitality • Be able to work in a fast-paced environment while maintaining great enthusiasm • Be a team player with a strong work ethic • Have strong communication skills • Must have availability to work during the holiday season • Food Handler Card AND RBS Alcohol Certificate are required from the first day of work • Must be able to show proper document(s) that verify your identity and employment authorization If you know you're the right candidate, please send your resume to the address above (please specify what position you are looking for in the subject line). For more information about us, please visit our website www.gyu-kaku.com. Reins International California, Inc. (DBA Gyu-Kaku Restaurant) is an EQUAL EMPLOYMENT OPPORTUNITY EMPLOYER.

Barista position at the legendary Caffe Trieste in North Beach. Opportunity to work at the first espresso house on the West coast. Part time, 2- 3 shifts per week plus fill in shifts available. Duties include customer service, espresso drink preparation, some food preparation, cashier duties and more. Hours of operation are Monday - Sunday 7:00am - 10:00pm Shifts available : Monday - Thursday 2:00pm-closing (night shift) Must be available for training weekday mornings . Coffee shop/food service experience is a plus. *please email your resume & contact phone number when inquiring about this job posting. Thank you

🍓 $30/HR – Food Sample Rep (Whole Foods, Sprouts, Total Wine etc.) – Flexible Schedule! 🍪 Very Part-time (6, 3 hour demos per month) | Flexible hours | Fun gig with great brands! We’re hiring friendly, reliable people to hand out food & beverage samples in stores like Whole Foods, Sprouts, and other natural grocery spots. This is a great side gig if you love talking to people, enjoy good food, and want a flexible schedule! *Please see bottom of email for how to apply* 👉 Job Details: $35/hour Part-time flexible shifts – you choose what works (In Pensacola we have 4 demos/month that need to be done on weekends) Set up a small demo table, pass out samples, and represent the brand Talk to customers about the product (we’ll provide all the info you need) Most shifts are 3–4 hours long Locations vary depending on store needs 👉 Requirements: Friendly, outgoing, and dependable Comfortable chatting with strangers Punctual and professional Must be able to lift a small table/cooler and stand for a few hours 18 or older Access to transportation to get to different store locations 🎉 Perks: Great pay Super flexible scheduling Fun way to connect with people and rep amazing food & drink brands Ideal for actors, students, freelancers, or anyone who wants extra income on a flexible schedule 📩 To Apply: Reply to this post with: Your name and contact info and real email address (I will use this to sent you a virtual interview invite) A few dates and times this week/next week that you are free for an interview A few sentences about yourself and why you're a good fit Any relevant experience (retail, promo, food/bev, etc.) Your general availability We’re looking for nice humans who show up, smile, and represent the brand well. Sound like you? We’d love to hear from you!

La Tela Pizzeria is looking to hire a Line Cook. Join our team for either AM and/or PM shifts. We have a passion for quality ingredients, producing high quality food, and for creating an atmosphere that is friendly, enjoyable, lively, and a haven for people who simply love food. AM and PM shifts available. Closed on Sunday & Monday. COMPENSATION: Hourly wage is determined based on experience. $25hr +/- BOE. Email resume or go to the restaurant's website to apply.

Local Pizzeria looking to hire servers and/or counter staff. Bilingual preferred but not necessary. Part time or full time ok. Store hours 7 days a week, 11 am to 9 pm fixed pay rate plus full tips (no sharing, no deductions) $1000 to $1500 a week.

Sous Chef – Marbled & Fin (Charleston, SC) Join Our Growing, Hospitality-Driven Team! Marbled & Fin is seeking an experienced, dynamic, and passionate Sous Chef to join our team and help lead one of Charleston’s most exciting dining destinations. About Us: Located in downtown Charleston, Marbled & Fin is proudly operated by The Neighborhood Dining Group (Husk, Delaney Oyster House, Minero, The James). Our restaurant showcases sleek, modern interiors and a progressive, refined menu — all set against a celebratory and lively backdrop that redefines traditional steakhouse dining. We emphasize exceptional service, guest connection, and creating memorable dining experiences. Who We're Looking For: You are passionate, professional, and committed to teamwork—someone who leads with integrity, thrives in a high-performing kitchen, and brings energy to every service. This is an exciting opportunity to grow within a nationally recognized restaurant group that celebrates creativity, strong leadership, and continuous professional development. Responsibilities: • Work closely with the Executive Chef to manage daily kitchen operations. • Uphold the highest standards of food quality, preparation, and presentation. • Train and mentor kitchen staff to ensure consistency and strong team performance. • Oversee cleanliness, organization, and safety in all kitchen areas. • Collaborate with front-of-house management to ensure seamless service. • Assist with scheduling, inventory, prep execution, and ordering. • Maintain a hands-on presence during all meal periods, including prep, service, and breakdown. What You'll Bring: • Experienced, with 3+ years of culinary experience in an upscale, fast-paced restaurant. • Detail-oriented and thrives in a clean, organized, and high-standard environment. • Passionate about hospitality and driven to lead, educate, and motivate a team. • Comfortable with multitasking and clear, timely communication under pressure. What We Offer: • A dynamic, growth-oriented environment with high earning potential • Leadership development • Quarterly profit-sharing program • Outstanding benefits, including: o Medical, dental, vision, and life insurance o 401(k) with employer match o PTO (Paid Time Off) o Employer paid Therapy, Coaching, and Mental Health Resource (Modern Health) o Next-day pay access o Employee Perks & Discounts (Working Advantage) o Dining discounts, gym membership discounts, and paid parking Ready to Lead with Passion? If you're ready to grow your culinary career with a restaurant group that values passion, professionalism, and teamwork, we’d love to hear from you. Apply today and take the next step in your hospitality career with Marbled & Fin! To apply please CLICK HERE