Immediately hiring LINE COOKS starting at $17-20 per hour (Pittsburgh)

Venice Ristorante & Wine Bar located at 1700 Wynkoop st by Union Station is hiring experienced line cooks, Servers & Server's Assistant (Bussers) We have several years on business and well-established Italian Restaurant in Denver just a cross of Union Station Pay based on experience. High check's average We open for dinner time only. Email your resumes to agm.venicedenver@gmail.com or apply within our restaurant. Interviews 3:00 pm to 4:30

Ambli Global at Belleview Station is looking for solid Dining room Servers that can execute dynamic Menus and take the Guest Experience to the next level. We need staff that can comprehend and appreciate our globally inspired Menu and sell the romance of our dining experience to Guests. We believe in work / life balance and the importance of taking care of oneself. Ambli is not for everyone – it requires hard work, dedication to the Brand and a genuine love for Guest Service. We are looking to hire IMMEDITATELY! This is a full-time position for 35 hours per week (Ambli is closed on Sundays). Qualified candidates will need to stage 2 days (paid at minimum wage) and go through a minimum of 2 weeks of paid training/development. Ambli does tip pool, we are located in Denver and the pay is extremely competitive. ONLY APPLY IF YOU HAVE THESE QUALIFICATIONS • Wine Knowledge and Certification preferred • Appreciation of the Dining experience (ie. Eats out to see what other restaurants are doing and getting ideas for your own personal growth) • Resident of Colorado for a minimum of 6 months (current resident) • 4+ year’s Dining Server experience • Solid base knowledge of wine, spirits, and food • Ability to work as a cohesive team • Only 1 Industry Job • Ability to follow the Rules & Guidelines of the Restaurant • Quick learner and ability to adapt as our dynamic menu is constantly changing How to interview… Qualified candidates submit a resume with a working phone number and email. You will be contacted within 24-48 hours for an initial interview.

Great Divide is hiring for lead line cooks! We are a high volume, fast-paced restaurant located in the heart of Lone Tree. The kitchen team at Great Divide works hard and we pay appropriately. We offer daily staff meals, good pay, and flexible scheduling, in addition to situation-based incentives and a potential for growth. Our company is rapidly expanding and this is a great opportunity to get in the door and grow into your goals. We have another new location opening within the next year and are hoping to find qualified talent who want to grow with us! Stop in to speak with a chef at 9977 Sky Ridge Ave #240, Lone Tree, CO 80124.

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Help sell locally sourced food outside at the farmers' market on weekend mornings. We are a heritage hog farm in western Goochland County who also vends hot food (breakfast sandwiches) at farm markets featuring the pork we raise [www.HogHavenFarm.com]. We need helpers at our market booths in Richmond at the Bryan Park Market on Saturday mornings and the South of the James Market on Sundays. **Need both cooks and 'front booth' salespeople, but currently looking more for someone comfortable in both roles, but mostly cooking.** May be required to work some Saturdays at the Fredericksburg location, driving the supplies there using our vehicle. Market shifts are a part-time weekend morning opportunity, $12.50 per hour to start, plus tips and bonuses ($25+/hr typical on a busy day). Worker discount also offered and 1 free sandwich per shift (there is a 3 shift training period, base pay only). **Some additional weekday hours available doing food prep. Preference given to candidates who are interested in this. Prep is 'base-only', but raises to base occur sooner for those that help in this area.** Ability to lift up to 50lbs and reliable transportation required. Markets start early and are rain or shine! So can't be afraid to get up on the weekend or to work outside on days when the weather is not so great. Extra consideration given to those that have an appropriate vehicle to carry supplies and willingness to do so to and from a nearby storage unit and the markets (extra comp for this). Please note that most days this is a bustling and very fast paced sales environment that is similar to working in a busy restaurant. We are interested only in people who enjoy this type of activity and understand the sense of urgency required when things get busy. We are also most interested in candidates that have a set schedule and would like a longer term, part-time, weekend position (not those that need full time and are only looking at this as a short-term fix). There is a significant amount of training required. Text or email and tell us why you're a good fit, and why the job is a good fit for you. [PLEASE NO CALLS] *This is a W-2 position. Tax identification and full authorization to work in the US required.*

High volume casual/ upscale restaurant seeking a focused, task-oriented, experienced dishwasher who can advance to line cooking in the future. Full staff tip share. Starting wage is $12/hr + tips. $20-30/hr average. Full-time available. Must be able to work weekends. 3:00pm to close. Please email an introduction and attach a resume. We look forward to hearing from you.