Server - Bartender (Must Have NYC Food Handler Card) - Busboy (Chelsea)

Culinary Agents is working with the team at The Goddess and Grocer Catering/Commissary to connect them with talented hospitality professionals. The Goddess and Grocer Catering/Commissary - Now Hiring: Catering Chef Click here to learn more & apply today! EXECUTIVE CATERING CHEF The Goddess & Grocer Catering Kitchen is looking for a dynamic leader. This is an exciting opportunity if you enjoy a fast-paced environment, think collaboratively, are detail-oriented, and have a genuine passion for cooking delicious, simple, and internationally influenced food. Core Responsibilities: Manage all aspects of the culinary operations including upscale high volume food production, culinary staff development, and growth, and achieve targeted financial goals in a high volume and environment. Embodies the culture and leadership style of commitment, passion and kindness while driving the desired result. Direct the day-to-day operations of all areas of the kitchen including purchasing, inventory management, prep standards, and upholding the Company’s food and facilities standards in a high volume environment. Menu development. Collaborate on new menu ideas and trends. Hire, develop and retain high-level culinary staff in accordance with business needs, productivity, and Company standards. Plan and manage the procurement, production, preparation, and presentation of all food in a safe, sanitary, and cost-effective manner. Develop, implement and manage the department's budget; continually analyze, forecast, monitor, and control the labor and food costs through various methods to meet/exceed management/budget objectives. Monitor and control the maintenance/sanitation of kitchen, equipment, and related areas to ensure a healthy, safe work environment that meets/exceeds federal, state, and Company standards. Comply with and enforce Company’s policies and procedures Perform any other job-related duties as assigned. Specific Experience we are seeking: Five+ years of employment in a related position. Culinary Degree in a reputable culinary school. Catering and hotel/banquet experience preferred. Thorough knowledge of catering operations including food cost, budget, service techniques, forecast, portioning and presentation Requires advanced knowledge of the principles and practices within the food profession. This includes experiential knowledge required for the management of people and/or complex problems and food and beverage management. Leadership skills to motivate and develop staff and to ensure accomplishment of goals. Ability to work effectively under time constraints and deadlines. Effective verbal and written communication skills. Ability to adapt communication style to suit different audiences, such as effectively communicating with supervisors, coworkers, the public etc. Computer and software skills are a must. ABOUT GODDESS & THE GROCER Two parts rock n’ roll, one part Chicago, and one sassy Aussie. The Goddess and Grocer is anything but your ordinary sandwich spot, with inspired international and approachable food from all over the world, our menu has something for everyone. We strive to find the freshest ingredients and utilize them in a unique way. We chalk our menu full of classic sandwiches like the California Dreaming with turkey and avocado to a terrific Mile–High Rueben that rivals any traditional deli. We carry an array of colorful, delicious salads with homemade dressings and prepared foods inspired by international fare from all over. Our menu is always growing with our inspiration for great food. In addition to a variety of savory meals and snacks – we have also become an iconic Chicago bakery, with sweets and treats that will make your eyes pop – like The Goddess Rainbow Cake, one of the most Instagrammed desserts in Chicago! Our Goddess, Debbie Sharpe, got her background in rock n’ roll catering, traveling the globe, and feeding some of the most influential musicians of our time. Instantly falling in love with Chicago, she got off the Paul McCartney tour bus and laid down roots in the Wicker Park – Bucktown neighborhood in 1990. Serving a colorful, globally inspired menu of creative sandwiches, vibrant salads, mix-and-match square meals, and gourmet pantry items, she opened The Goddess and Grocer in 2004 and it was an instant hit. As a grocer, we are proud to carry a variety of local products in the curated grocery section of our stores. From local confections to craft beer and unique local coffee we actively seek out Chicago-based small businesses and local artisans to add to our shelves. More than just a place to get a great bite or a gift, The Goddess and Grocer in actively involved in our Chicago communities and organizations we believe in. Our stores in Gold Coast, River North, and Bucktown serve as a neighborhood watering hole, hosting benefits, neighborhood functions, live music, craft beer launches, and more. At The Goddess and Grocer, we believe in the power of community, the influence of music, and most of all, we believe great food brings people together. Qualification + Requirements: To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions Language skills: Ability to read, write, and verbally communicate effectively and professionally with other business departments, guests, and vendors. Ability to diplomatically deal with difficult situations and people, while exhibiting a consistent level of professionalism. Physical demands: While performing the duties of this job, the employee is regularly required to stand, walk, and talk or hear. The employee frequently is required to use hands to finger, handle, or feel objects, or telephone. The employee must regularly lift and/or move up to 10-25 pounds and frequently lift and/or move up to 50 pounds     Create your FREE profile on CulinaryAgents.com to apply to any job with a single click! Plus, start receiving alerts for new opportunities that match your skills and experience.

Peter Chang’s fine dining flagship Chang Chang is looking for 1-2 bar team members. Please have minimum 2 years experience in a fine dining or upscale casual restaurant with a bev program that includes cocktails, wine and craft beer. You’ll be a great fit for our small bar staff if you’re professional, a self-motivated adult who plays well in a group sandbox and doesn’t need management to be your babysitter. Our business has been stable, despite what’s been going on in DC, and our bartenders average $45+/hour. Hours are easy with no late nights. We’re looking for both full and part time.

We are looking for dishwasher . Ours is a small family environment in Capitol Hill/ Eastern Market. We offer a part-time position as dishwasher for shifts from 4:00 to 10:00 pm, Tuesday to Saturday, and Sunday 12:00 to 5:00 pm, free first tasting of our pinsa and employee discount for future orders. This job is offered exclusively to U.S. Citizens due our Work Visa Permit, sorry. We are in front of the Eastern Market metro stop. Please submit your application with resume attached via email ONLY: lacasinadc@gmail.com Please do not call.

★HOUSE CLEANERS--FULL TIME--NO NIGHTS OR WEEKENDS!★ The Cleaning Authority is hiring for FULL TIME positions. WE OFFER THE HIGHEST PAY FOR CLEANING IN THE AREA! Are you tired of retail and fast food hours? Want your nights and weekends back? Would you like to be home during the holidays? You can have them! We clean Monday-Friday from 8 am - 5 pm and we are closed on the major holidays! Hourly pay between $31,200 to $47,000 based on overtime and experience. We offer paid holidays and paid vacations too! Requirements: Must be 18 years of age or older Be able to pass a background check Have a great attitude, be a team player, and take pride in your work! A willingness to learn -- everybody can clean, but not everyone cleans like we do! Be able to be on your feet all day with light lifting (less than 15 pounds) -- we won't lie, it's a physically demanding job! Driver’s license required. EOE Apply at 8622 Richmond Highway Alexandria VA 22309.

Culinary Agents is working with the team at Joon to connect them with talented hospitality professionals. Joon - Now Hiring: Bartender Click here to learn more & apply today! Are you a seasoned and innovative bartender looking to elevate your career? We invite you to join our world-class team at Joon restaurant, one of New YorkTimes' Top 50 Restaurants in America. No need to worry about late night closing shifts. We close at 10 on Tuesday through Thursday and 11 on Fridays and Saturdays. As a high-end restaurant, our average checks and tips for our bartenders are well above average. About Us: Joon is synonymous with unparalleled culinary excellence and a commitment to delivering an extraordinary dining experience. Our culinary team recently reached the semifinalist list for James Beards Best Chef Award and we were ranked in the top 25 of the Washingtonian’s list of DC Area’s 100 Very Best Restaurants. Our establishment has consistently set the standard for culinary innovation and service excellence, earning accolades from both critics and discerning patrons alike. Role Overview: As the Bartender, you will be a key player in crafting and executing a world-class beverage program that complements our culinary offerings. You will be responsible for learning about an exceptional wine list, make creative cocktails, and ensuring the seamless integration of beverage and food pairings to delight our guests. An integral part of your job is to act as server and serve guests. Server experience is required.  Bartender Qualifications: - Willingness to learn. - Having a positive attitude. - Being a team player. - Having great customer service skills. - Proven experience as a Bartender or similar role in a high-end dining establishment. - Impeccable attention to detail and a commitment to delivering unparalleled guest experiences. If you are a dynamic and passionate bartender ready to leave your mark on the culinary world, we invite you to apply. Join us in shaping the future of Joon’s sister bar and be a part of a team dedicated to excellence. Elevate your career with Joon – where passion meets perfection in every sip! Shift: Day shift Evening shift Weekend, including Sundays  Experience: Bartending: 2 years (Required) Create your FREE profile on CulinaryAgents.com to apply to any job with a single click! Plus, start receiving alerts for new opportunities that match your skills and experience.

Dishwasher / Dishwasher **IMMEDIATE HIRING** Location: [Tysons, VA] Schedule: [Part-time] Sunday Morning Bakehouse in McLean, VA (1796 Chain Bridge Rd): Part-time dishwasher needed, Saturdays, Sundays and Mondays from 11 a.m. to 7 p.m., and Tuesdays from 8 a.m. to 4 p.m. Payment will be in cash. We need someone immediately to start today. If interested, please send your name and phone number. Responsibilities Wash dishes, utensils, glasses and kitchen equipment. Keep the washing and kitchen areas clean and organized. Follow food hygiene and safety regulations. Assist kitchen staff with basic tasks when necessary. Report any issues with equipment or work area. Requirements Previous experience (preferred but not required). Ability to work in a fast-paced environment and under pressure. Positive attitude and team spirit. Availability to work weekends and rotating shifts. We Offer Competitive salary. Meals during shift. Dynamic work environment. Opportunities for growth in the kitchen area.