Little Deli is hiring cooks $17-$20/hr! (Austin)

Job Title: Kitchen Manager Company: Cityview Commissary LLC Location: 900 Avenue D San Francisco CA 94130 About Us: Cityview Commissary LLC provides a fully licensed and professionally maintained commissary kitchen space for food businesses, caterers, and culinary entrepreneurs. We take pride in fostering a supportive, clean, and collaborative environment for our tenants while maintaining the highest operational standards. Position Overview: We are seeking a Kitchen Manager to oversee the daily operations of our commissary kitchen. The ideal candidate will be friendly, high-energy, and highly organized, with a strong ability to communicate effectively and balance multiple responsibilities. This role requires maintaining compliance with all health department standards, supporting our tenants, and ensuring smooth, professional operations across the facility. Responsibilities: - Oversee daily operations of the commissary kitchen. - Ensure compliance with all health department and safety regulations. - Serve as the main point of contact for kitchen tenants; answer questions, resolve concerns, and foster a positive environment. - Manage tenant onboarding, including negotiating contracts and ensuring compliance with kitchen use policies. - Maintain and coordinate the facility calendar for required vendor services (cleaning, maintenance, inspections, etc.). - Monitor and maintain kitchen equipment, supplies, and cleanliness. - Develop and implement operational policies and procedures to improve efficiency. - Build strong relationships with tenants and vendors to support long-term partnerships. Qualifications: - Prior experience in kitchen management, food service operations, or commissary management preferred. - Strong knowledge of health department regulations and food safety standards. - Excellent organizational, multitasking, and time-management skills. - Professional, friendly, and approachable demeanor. - Strong communication and negotiation skills. - Ability to problem-solve and adapt in a fast-paced environment. - Schedule & Compensation Full-time position - Monday - Friday 8am - 530pm with some weekends may be required Compensation: $35+ (depending on experience) How to Apply: Interested candidates should submit their resume and a brief cover letter to with the subject line: Kitchen Manager Application – Cityview Commissary LLC. Job Type: Full-time Pay: $68,000.00 - $72,800.00 per year

About us: Welcome to Supa banana, we are a modern interpretation of the traditional Japanese gastropub, or izakaya. Combining tradition with modernity to create an experience that is both familiar and novel. We serve range of traditional and contemporary dishes, including sushi, sashimi, small plates, and mini donburi. We also offer a carefully curated selection of Japanese beers, sake, soju, cup sakes, izakaya-style mixed drinks. Your role: Be a part of the team to provide our guests with fun and warm experiences, through attentive and courteous service, sharing your knowledge of our offerings and communicating the Supa Banana ethos of dining is more than just food and beverage, it is an experience of connecting, relaxing, socializing and enjoyment. Our ideal candidate: - Outgoing personality - Willingness and desire to learn - Exhibits personal responsibility - Able to work well both alone and as part of a team - Good sanitation and organization practices - Prior experience as a successful BOH team member - Previous Japanese cuisine experience is not required but considered a plus. We are open to train the right candidate. Benefits: - Flexible schedule - Company performance bonus Shifts: - Part time

URGENT HIRING — ON-CALL EVENT WAITSTAFF Blackberry Soul Fine Catering | Bay Area, CA Are you energetic, friendly, and detail-oriented? Do you love working events and bringing joy through service? Join our catering team! What You’ll Do: • Serve food and beverages to guests at corporate events • Maintain clean, well-set tables; replenish service lines • Interact with clients and guests in a professional, courteous manner • Assist with light setup and breakdown of service areas when needed What We’re Looking For: • Prior experience as catering/server is a plus, but we will train the right person • Strong communication skills, positive attitude, dependable • Ability to lift ~25 lbs, stand, walk, and move trays for extended periods • Comfortable working onsite at various Bay Area locations • Flexible - you’ll select events and support days that work with your schedule Pay: $23.00/hour Type: On-call / as-needed shifts Location: Bay Area, CA (events throughout the region) Why Work with Blackberry Soul? We are a local Bay Area catering company bringing elevated, soulful cuisine (with farm-fresh, locally grown ingredients) to corporate events. Join a passionate team committed to excellence, creativity, and community. How to Apply: Send your résumé or a brief description of your experience plus your availability to bbsouljobs@gmail.com, subject line “Waitstaff Application.” We are hiring immediately.

URGENT HIRING — ON-CALL CLEANUP CREW Blackberry Soul Fine Catering | Bay Area, CA If you’re dependable, hard-working, and ready to get things spotless after events, we want you on our team! What You’ll Do: • Clear tables, remove dishware, pack trash and recyclables • Wash, dry, and store service items and equipment • Clean floors, wipe surfaces, and sanitize stations • Load/unload vehicles as needed • Support event breakdown and return of rental items What We’re Looking For: • Reliable, physically fit, detail-oriented • Comfortable working in fast-paced, event environments • Ability to lift ~50 lbs, stand, bend, move repeatedly • Flexible on-call schedule • Prior experience in catering, janitorial, or event cleanup helpful but not required Pay: $23.00/hour Type: On-call / as-needed shifts Location: Bay Area, CA (at event sites) Why Work with Blackberry Soul? We take pride in the presentation and cleanliness of our events your role is essential to maintaining our high standards. Join a local team known for soulful, elevated catering. How to Apply: Send a note with any relevant experience and your availability to bbsouljobs@gmail.com subject line “Cleanup Crew Application.” We need people right away.

URGENT HIRING — ON-CALL KITCHEN / PREP STAFF Blackberry Soul Fine Catering | Bay Area, CA Do you love cooking, chopping, stirring, plating? Are you reliable, fast, and organized? Join our back-of-house team! What You’ll Do: • Assist with food preparation: chopping, measuring, portioning • Cook and finish dishes under supervision • Plate, package, and stage food for events • Maintain kitchen cleanliness, washing, sanitizing, and organizing • Support the kitchen team during busy events What We’re Looking For: • Some kitchen or food prep experience (restaurant, catering, etc.) preferred • Basic culinary knowledge, knife skills, ability to follow recipes • Strong sanitation habits, attention to detail • Ability to work in a fast-paced environment under pressure • Flexible, on-call availability • Able to stand, bend, lift up to ~50 lbs Pay: $23.00/hour Type: On-call / as-needed shifts Location: Bay Area, CA (primarily in area kitchens; occasional event sites) Why Work with Blackberry Soul? We prepare fresh, soulful food (no processed meats, no canned shortcuts) using locally sourced, organic or small-farm produce. You’ll be part of a team that values both creativity and quality. How to Apply: Email your résumé or relevant experience plus availability to bbsouljobs@gmail.com Subject line “Kitchen Staff Application.” Immediate positions available.

Need someone hard working and fast. Salads, desserts and Togo packing. High volume. As t least some English greatly preferred. Part time to start. Friday and Monday, 3 pm - 11 pm. More shifts possibly available soon.