GRINDER MAKER (Springfield)

$15/hr + tips | Part-time | Flexible hours Humble Pour is Oxford’s new self-pour taproom and beer garden featuring local craft beer, wine, and a curated selection of cans to go. We’re looking for friendly, reliable folks to join our team as Taproom & Retail Hosts. You’ll help guests use the self-pour system, keep things running smoothly, and make sure everyone feels welcome. What we offer: $15/hour plus tips Flexible scheduling Fun, relaxed atmosphere Great beer and great people What we need: Friendly and dependable attitude (no bar experience required) 21+ and eligible to work in NC Nights and weekends availability preferred If you like people, community, and craft beer — this is your kind of place. To apply: reply to this post with your name, contact info, and a few sentences about yourself (or attach a quick résumé).

Anthony's La Piazza Express is seeking a reliable, hardworking, and detail-oriented Dishwasher to join our kitchen team on a part-time basis. You will play a vital role in maintaining the cleanliness and sanitation of our kitchen, ensuring our culinary team has a steady supply of clean dishes and equipment to provide an excellent dining experience. Hours Friday 4:00pm to 10:00 pm Saturday 4:00 pm to 10:00pm Sunday 1:00pm to 9:00pm

Server needed for wedding this Saturday in Hillsborough! Hours including setup and breakdown are 1-10! You will be registered with company for additional events in the Triangle area. Must have black and white attire. First come, first serve. $17 hour, plus strong possibility of host tip-out.

Call deli to set up interview or text RBCDELI to 85000 to fill out an application Hours are typically 6am-3pm Job includes learning our menu , executing it at a fast pace, keeping it clean, and being an amazing team player. You have the opportunity to move up through the company at your own pace. Please contact the deli 919-572-9996 to set up an interview or put in an application online at www.jasonsdeli.com/careers for the Brier Creek location.

wood tavern is looking for an experienced and reliable a.m. pantry cook. Tuesday - Friday with a start time of 8:30a.m. and a soft out time of 3:00p.m.

Hi there, Looking for part/full time Bartenders at BUSY cocktail bar in San Rafael. Bar located in prime location in downtown San Rafael. Bartenders: - Must have prior bar experence - Must have strong working knowledge of cocktails, beers, some wines - Must be able to lift 50 lbs - Must be willing to work late (open till 2am on weekends) - Must have great attitude and be great with guests If interested, please reply directly to this post. Thank you!