McMenamins Anderson School HIRING LINE COOKS! (Bothell)

Job Title: Operations Assistant Job Type: Full-Time Pacific Cookie Company, a family-owned and operated cookie manufacturer in Santa Cruz, Ca, is looking for an additional member for our administrative team. We are seeking a highly organized and detail-oriented Operations Assistant to support the day-to-day activities of our rapidly growing business. An ideal candidate will have: Strong computer skills and be able to trouble shoot technical issues in an office environment. Willingness to multi-task and support others on our team outside of your specific duties Exceptional communication skills and meticulous attention to detail Solid math skills and the ability to problem solve A passion for customer service and flexible attitude with an ever-evolving small business environment Specifically, you will: Assist in daily operations and administrative tasks, including order processing, bookkeeping and customer service. Back-up our departments – gift sales, wholesale management and operations Assist in our production and packaging departments. Working on your feet with a collective goal of completing the daily work. Provide general support to the team, including office organization, project management, and task delegation. Qualifications: High school diploma or equivalent; associate or bachelor’s degree preferred. Excellent verbal and written communication skills. Proficiency in Microsoft Office Suite (Word, Excel, PowerPoint, Outlook). Pacific Cookie Company has been baking gourmet cookies using the finest ingredients since 1980. Our key objectives are maintaining our high brand standards, ensuring great customer service and being a positive part of our community. Visit www.pacificcookie.com to learn more. Position: Full time. Monday- Friday 8am-4pm Pay: $25/hour Benefits: Medical, dental, vacation & sick leave. Cookies Please apply with your resume including a cover letter telling us about yourself and why you would be a good fit for our team.

Experienced only. Seeking a creative individual to lead our Pastry Section. Skills required are the ability to create & produce beautiful seasonal desserts, as well as pastry skills to make pastries. Experience with gluten-free products is a plus. This can be a full-time position with room for growth.

Bix Restaurant has a rare opportunity for a sophisticated & motivated floor manager. We are seeking someone who understands advanced service standards and earnest hospitality. Someone who has exceptional knowledge of food and spirits. Someone who can establish and maintain relationships with legions of regulars as well as guests new to the restaurant. Someone to direct staff in a collaborative manner while maintaining high standards of decorum. Ideally, someone with previous managerial experience in a full-service, fine dining restaurant. We will consider training the right person. PAY SCALE: Salary $70K-$80K DOE. Look forward to hearing from you. CONDITION OF EMPLOYMENT: The Company encourages women, minorities, and persons with disabilities to apply. Applicants will be considered regardless of their sex, race, age, religion, color, national origin, ancestry, physical disability, mental disability, medical condition (associated with cancer, a history of cancer, or genetic characteristics), HIV/AIDS status, genetic information, marital status, sexual orientation, gender, gender identity, gender expression, military, and veteran status, or another protected category under the law.

Eggslut is hiring! We're growing our team and are looking for Line/Prep Cooks for our location at the Beverly Center. Eggslut Beverly Center - 8500 Beverly Blvd Ste 101, Los Angeles, CA 90048 Hours of Operation: 8:00AM - 2:00PM, 7 Days A Week OBJECTIVE The Line/Prep Cook is responsible for preparing all food served at the restaurant. Their main focus is to maintain high food standards, a clean, safe kitchen and follow all Eggslut procedures (recipes, cooking instructions, etc.) according to local Health Department standards. Overall, their job is to efficiently work assigned stations in the kitchen. REPORTS TO: Management CLASSIFICATION: Non-Exempt; Hourly + Tips PAY: Starting at $17.87/hr BENEFITS Medical, Dental, Vision and Life Insurance available for full-time employees after 90-day probationary period PHYSICAL REQUIREMENTS - The ability to speak, see, hear, read, and write - mobility and manual dexterity - The ability to comprehend and follow written and verbal direction - The ability to bend, crouch, stand, and perform movement for up to 8-10 hours a day - The ability to lift heavy items (20+ lbs) - The ability to be exposed to wet floors, noise, and temperature extremes - The ability to perform in a fast paced, busy environment with attention to detail QUALIFICATIONS, SKILLS AND REQUIREMENTS - Must have valid U.S. identification/work authorization (required) - ServSafe certified (or other Food Handler certification) - Highly-driven individual who enjoys working with people - Right attitude necessary to work in fast-paced environment with others - Ability to be proactive, self-motivated, and self-directed - Excellent communication, organization and problem solving skills - Demonstrate commitment to excellent guest service DUTIES AND RESPONSIBILITIES - Responsible for opening/closing store - Display ability to efficiently work all designated hotline stations - Display ability to assist/work Expo Station (call tickets, call back to line, maintain reasonable ticket times) - Display ability to assist with produce, meat, bread and dairy orders (document on-hand/pars) - Perform line checks - Assist in ensuring the highest standards for product - Assist in ensuring proper food presentation - Assist management in training of kitchen staff - Maintain a high level of communication with management Stop by and say 'hello'! Make sure to apply by doing one of the following: - apply in-store (at any of our other locations) - apply online at www.eggslut.com/apply-form - apply by sending a complete resume to this listing - please be sure to specify the job and location you are applying for Our mission is simple - quality and great tasting food, consistent presentation and great, friendly service. We love food. We care about the way it looks and how it tastes. We have great people working with us, and we have great customers who love our food. We strive to give one of the best breakfast experiences. Come join our team and bring your skills and great personality to Eggslut! Check us out at one of our locations: Grand Central Market in Downtown LA Venice Beach off Pacific and Windward Ave Glendale across the Americana at Brand West Hollywood/Beverly Hills at the Beverly Center

Overview We are seeking skilled and enthusiastic SERVERS to join our dynamic team. The ideal candidates will have a passion for providing exceptional customer service in a fast-paced environment, with experience in casual dining. As a SERVER, you will be responsible for greeting guests, seating, taking orders, suggesting drinks, appetizers and entrees, making non-alcoholic drinks, cash handling, and ensuring a memorable experience for our guests. Responsibilities Prepare and serve alcoholic and non-alcoholic beverages according to standard recipes and customer preferences. Maintain cleanliness and organization of the bar area, including proper food handling and safety practices. Utilize SQUARE POS system for order entry and cash handling. Engage with customers to provide excellent service, taking orders and offering recommendations based on their preferences. Manage inventory levels of bar supplies and report any shortages to management. Collaborate with kitchen staff to ensure timely service during busy periods, particularly during live shows or special events in the evenings. Adhere to all local laws regarding alcohol service and maintain knowledge of responsible serving practices. Handle cash transactions accurately and perform basic math calculations for sales totals. Qualifications Previous bartending experience in a restaurant or bar setting is preferred. Familiarity with any touchscreen POS system is a plus. Strong time management skills to handle multiple orders efficiently during peak hours. Excellent customer service skills with the ability to create a welcoming atmosphere for guests. Knowledge of food safety standards and proper food handling techniques. Basic math skills for cash handling and sales transactions. Experience in the food industry, including catering or banquet services, is advantageous. Ability to work flexible hours, including mornings, some evenings and weekends as required by the business needs. Join our team and contribute to creating unforgettable experiences for our guests while honing your skills in the vibrant world of bartending! Job Types: Full-time, Part-time Benefits: 401(k) 401(k) matching Employee discount Paid training Work Location: In person

A busy Pasadena upscale casual restaurant seeking an experienced busser/back server. The ideal candidate should be professional, friendly, prompt and a good communicator. This is for 4 shifts a week and they must have weekends (including Sunday) and holidays available. Please reply to this email with a brief description of yourself along with a resume. Qualified applicants will be called in for an interview and may be asked to start immediately. Thank you for your interest.