Professional Bussers (South Loop)

Need server part time or full time

Hiring Prep Cooks, Dishwashers, Expos, and Food Runners for Breakaway Norcal - Oct 11&12. Expect to work 8-10 hour shifts this Saturday and Sunday at Cal Expo Center - Sacramento, CA. Prep Cook: $23/hr Dishwasher: $20/hr Expo: $20/hr Food Runner: $20/hr Requirements: Must be 21+ Must have Valid Government Issued ID Must have Food Handlers Must have experience in the position you are applying for Our payroll starts on Mondays and ends on Sundays. We pay via direct deposit or paper check. For more information and to be contacted via email by the staffer, please sign up at the link below: https://forms.gle/wPUdYb8KgkSnAjf66 A staffer will reach out with more info!

The Back Door Lounge is hiring all positions from cooking, cleaning, hosting and up to bartending. Open late $16.50/hr plus tips

Urban Plates is almost ready to open! Come visit and apply with us at our Hiring Center located in the AM/PM parking lot, 705 Russell Blvd today and tomorrow, and then from Wednesday we will be in our new restaurant at 737-885 Russell Boulevard. You may also apply online - https://jobs.dayforcehcm.com/en-US/urbanplates/CANDIDATEPORTAL/jobs/8459 Now Hiring Line Cooks - Grill, Carve, and Bowls! Our Team Members receive: Pay Range $16.50 - $17.50 per hour PLUS estimated average tips per hour of $3.75 - $4.50 per hour (based on other N.CA Urban Plates restaurant locations) 75% off meals Earn tips for every hour worked, in addition to hourly pay Flexible scheduling Excellent position training and career development programs Benefits including Medical, Dental, Vision, Supplemental Health insurance (Hospital & Accident), and Life & Disability Insurance - initial waiting period for eligibility after 6 months Primary Responsibilities: A Line Cook - Hot Side Team Member is responsible for the preparation, production, and service of visually appealing, high-quality foods, on the “Hot Side” of the line; primarily in the Bowls, Carve/ Grill, Soup, Braise stations in accordance with Urban Plates’ recipes and procedures. Qualified applicants with arrest or conviction records will be considered in accordance with the Fair Chance ordinance and the Fair Chance Act. Urban Plates LLC is an Equal Opportunity Employer.

We are looking for an experienced BBQ and Blackstone grill cook to work the next 4 weekends through November 3rd at a pumpkin patch. The shift would be roughly 9:00am to 5:00. You must be able to work both days. It is outside under cover and in the shade. We are located 10 minutes from Old Town Elk Grove and 25 minutes from downtown Sacramento. You would be preparing: Hamburgers Hot dogs Polish chicken breasts chicken skewers taco meat Pork Grilled corn on the cob Etc You will be working with one other seasoned BBQ person Please submit your verifiable work experience. This does more volume than grilling at home. So, you must have restaurant experience. The pay will be $20+ per hour depending on experience. We are a long-time family operation, and our team has and tolerates very little drama. This is a pleasant work environment. We are looking to have someone in place by Friday so they can start Saturday morning. We will not respond if you do not list verifiable or proven work experience. If we do not respond it is because we found the right match. Good luck in your job search.

Click here to apply! We are looking for the next ROCK STAR cashier to join our family at Jersey Mike’s Subs!!!  Grab hold of our powerful positive energy with a Jersey Mike's ready-to-take-off career that is fun, fulfilling, and rewarding! If you like to have fun, banter with people and enjoy sharing your life, then working at Jersey Mike’s may be for you. Besides learning our business and pleasing people with our great authentic sub sandwiches, you'll learn a whole new level of social decorum to take through life. Jersey Mike's was built on a strong sense of community and an outstanding commitment to the personal growth of our people. If you enjoy being part of something special in a strong cultural and spirited environment than bring your energy and come grow with us! Responsibilities: Greet customers, record orders, and serve food and beverages with a consistently positive and helpful attitude, including answering questions about the menu. Input orders into a point-of-sale system and accept payment using a credit card reader or cash register, calculating change accurately and quickly as required. Work together with the line team to prepare cold and hot subs to customer specifications, while following cooking instructions, safety procedures, and sanitary requirements. Use specific kitchen machinery such as knives, grills, slicers, etc. Ensure restaurant cleanliness daily by clearing and wiping tables, sweeping and mopping floors, washing and sanitizing kitchen utensils, and servicing restrooms. Communicate effectively with team members and management to create work schedules, train new employees, and resolve any interpersonal issues as needed. Handle customer concerns and complaints professionally and calmly to resolve problems according to Jersey Mike's standards and policy. Maintain a neat and tidy appearance by wearing required uniform and adhering to a corporate dress code. Requirements: Be energetic, hard-working, and ethical Ability to understand and adhere to all company policies and procedures Commitment to learning Have strong desire to work as a Team Player Flexibility to work day and nights shifts, weekends, and holidays Ability to stand for long hours at a time and work in a fast-paced environment Positive attitude and commitment to customer satisfaction Click here to apply!