Assistant General Manager (Arby's)

Key Responsibilities: Team Leadership: Supervise crew during shifts Train and mentor team members Motivate staff to meet service and cleanliness standards Customer Experience: Ensure guests have a great experience every time Resolve customer issues in a friendly and efficient manner Operations: Manage opening and closing duties Monitor food prep and cleanliness Ensure compliance with food safety and sanitation guidelines Cash Handling: Operate the cash register and handle transactions accurately Perform shift cash reconciliations Requirements: Experience: 1+ year in a food service or retail environment (leadership experience is a plus) Skills: Strong communication and leadership skills Ability to stay calm under pressure and lead by example Other: Must be able to work nights, weekends, and holidays Ability to lift 30–50 lbs and stand for long periods

Chester Hotel seeking a Full time or Part time Guest service agents for Front Desk. Candidate must be friendly, reliable, professional, with excellent customer service skills. Prior hotel experience preferred , but willing to train the right candidate. Must be flexible and able to work day/evening shifts during the weekday and weekends. Position: Front Desk Agent Responsible for the Front Desk Operation, such as phone calls, check-ins, check-outs, reservations, hotel reports handling cash and customer service. Requirements: -Must be friendly and enjoy providing good customer service skills. -Must be able to work both as a team and independently. -Must be able to take direction very well, think quickly on their feet and handle issues as the arise. -Must be professional in these areas: dress, behavior, attitude and appearance. -Must have effective English communication skills. Multilingual is not required but is a plus! -Must keep a cool and clear head in high pressure situations. -Must be available on Weekends

Join us and inspire with every cup! At Starbucks, it’s all about connection. People are at the heart of who we are, especially the people that are a part of our store team. We connect with each other, our customers and our communities to make a positive impact every day. We believe in working together to make a difference and in celebrating our shared success, which is why we call ourselves Starbucks “partners.” Starbucks is a place of warmth and belonging, where everyone is welcome, and we value the unique experiences that each partner brings to our team! As a Starbucks shift supervisor, you’ll be a role model of the store operations standards that define our Starbucks Experience. You’ll lead each shift, working alongside a team of baristas to deliver quality customer service and expertly-crafted products. You’ll be in an energetic store environment where you’ll have the ability to positively influence and guide others, maintain an encouraging team environment, and grow your leadership skills. We believe our shift supervisors are leaders in creating an uplifting experience for our customers and partners alike. Requirements You’d make a great shift supervisor if you: Take initiative and act as a role model to others. Enjoy working as a team and motivating others. Understand how to create a great customer service experience. Have a focus on quality and take pride in your work. Are confident in leading, deploying, and guiding others. Are open to learning new things (especially the latest beverage recipe!) Are experienced with responsibilities like cash-handling and store safety. Can keep cool and calm in a fast-paced, energetic work environment. Have excellent communications skills.

We’re looking for outgoing and personable people with a passion for service and bagels! Bart’s Bagels is a hybrid --- bagel bake house, smoked fish joint and neighborhood coffee shop that elevates the ordinary and raises the bar for Jewish comfort food in Philadelphia. We are seeking an awesome, reliable and hardworking individual to join our front of house team at our new location in Italian Market! POSITION SUMMARY: As a member of our front of house team, you will be the face of Bart’s Bagels. You will be responsible for taking and preparing orders in a friendly manner along with other duties as assigned. This is a customer facing role. The ideal candidate will possess excellent customer service skills. You will need to be able to multitask and work in a fast paced environment. Responsibilities & Requirements: - Greet customers - Take and prepare orders - Manage our Online Order Workflow - Operate the Point-of-Sale for all transaction types - Accurately record customer orders - Handle cash and credit transactions - Expo for Orders - Coffee service (hot coffee and cold brew) - Stock beverages - Take weekly inventory - Prep work - Other tasks assigned by management This position is part time (2-3 days per week) from 7:00AM-2:30PM. Pay starts at $13/hr plus tips, which average an additional $6-8/hr. Pay is weekly via direct deposit. (***MUST BE ABLE TO WORK BOTH SATURDAY & SUNDAY***) Benefits include - PTO - Company Paid Accident Insurance - Company Paid Access to Vitable To apply: Please respond to this post with your resume. *Applications will be reviewed on a rolling basis and you will be contacted if we identify you as a potential fit for the position.

Las Vegas Petroleum is expanding its portfolio with well-known food brands, including the popular Sbarro, and we are seeking an enthusiastic Assistant General Manager - Sbarro to join our team. As the Assistant General Manager for Sbarro, you will ensure the successful operations of our location within the travel center, providing delicious food and outstanding service to our customers. Key Responsibilities: Assist the General Manager in the day-to-day operations of the Sbarro restaurant, maintaining high standards for quality, service, and cleanliness. Support recruitment, training, and ongoing development of kitchen and service staff to promote a productive and positive work environment. Engage with customers, delivering exceptional service and addressing any inquiries or concerns effectively. Monitor inventory levels, assist with ordering supplies, and manage costs to ensure profitability. Ensure compliance with health and safety regulations, implementing best practices for food handling and sanitation. Collaborate with management in developing marketing strategies to promote Sbarro's offerings and increase sales. If you have a passion for food service and a commitment to ensuring customer satisfaction while leading a team, we want to hear from you! Requirements Experience: 2-4 years in a supervisory or management role within a food service or restaurant setting. Leadership Skills: Proven ability to lead a team, with strong motivational and interpersonal skills. Customer Focus: Dedicated to providing excellent customer service with a friendly and approachable demeanor. Operational Knowledge: Familiarity with restaurant operations, including food preparation, service standards, and staff management. Financial Acumen: Experience in managing budgets, controlling costs, and analyzing sales performance. Communication Skills: Strong verbal and written communication skills for effective teamwork and customer interaction. Flexibility: Availability to work varied hours, including evenings, weekends, and holidays, as needed.

Hello! We are looking for an upbeat, responsible individual to join our team. Someone that is willing to learn and take instruction. Full time and Part time positions are available, and weekend availability is a must! We look forward to meeting you. Thank you for your interest. Hello! We are looking for an upbeat, responsible individual to join our team. Someone who is willing to learn and follow instructions. Full time and part time positions are available, and weekend availability is required! We look forward to meeting you. Thank you for your interest.