CDL-A OWNER OPERATORS💵BONUS $5000 & PLATES PR.💵 $150 FOR A TRAILER (WINDER)

In need of a flatbed truck driver for the East Coast, we run 48' flats and the truck is a 2023 KW T680 automatic. You are home some during the week and deffently home every weekend. You must be willing to tarp and a clean MVR. We have all direct customers and use no brokered loads, so the loads are higher paying. Please contact me by email, phone or text.

OGDEN OWNER OPERATORS ! ! ! ATI TRUCKING WANTS YOU ! ! ! $2 - $3 A MILE ! ! ! WE HAVE FLATBED TRAILERS FOR YOU TO RENT OR LEASE ! ! ! Welcome to the end of your job search! ATI is looking for FLATBED and STEP-DECK OWNER OPERATORS to run some GREAT PAYING, CUSTOMER DIRECT, EXCLUSIVE LANES ! ! ! The selected Owner Operators will be transporting freight of ALL KINDS! Anything from Wooden Transmission/Utility Poles - Plastic Pipe - Steel - Military Freight - Machinery - OVERSIZE LOADS - ETC. GREAT PAYING FREIGHT ! ! ! Tarping may be necessary, better to have them then not! WESTERN 14 or COAST to COAST ! ! ! We have MULTIPLE DIFFERENT lanes to offer such as: 1. Tacoma, WA to Salt Lake City, UT 2. Eloy, AZ to Reno, NV 3. Salt Lake City, UT - Washington/Oregon 4. Phoenix, AZ to Sacramento, CA 5. Northern Nevada to Oregon/Washington 6. Oregon/Washington to Northern Nevada 7. Oregon/Washington to Fresno, CA 8. Washington/Oregon to WESTERN 14 9. ! ! ! Inquire about more options ! ! ! WE PAY ALL OF YOUR CARGO AND LIABILITY INSURANCE - THAT CAN BE ANYWHERE FROM $10,000 to $15,000 A YEAR IN SAVINGS FOR YOU!!! This is the independence you were looking for when you became an Owner Operator, and you can have it at American Transport Inc. Since our beginning American Transport Inc. has been an industry leader in Flatbed, Step Deck, and Heavy Haul. Ask about our EVER-EXPANDING TRANSMISSION/UTILITY POLE DIVISION ! ! ! THIS IS STEADY - YEAR ROUND FREIGHT ! ! ! With American Transport Inc, you'll enjoy: * 75% of the line haul * 40% fuel advance * 100% of the fuel surcharge * Discounted fuel * Cargo & liability insurance included * Weekly settlements * No forced dispatch * Trailer lease/purchase available for Owner Operators * Trailer rental available To us independence means having the freedom of choice, not the burden of doing everything alone. We know that our Owner Operators have the experience to succeed on their own. But we're still here to supply them with all of the support and resources they need. From our professional contractors, to our hard working and courteous dispatchers, our customers have learned that along with the higher rates we get, comes the assurance of knowing that their freight will be picked up on time, delivered on time, and arrive there in the same condition as it was when it was loaded on the trailer. This has been our formula for success; provide a superior service, and customers will seek it out, pay more for it, and keep coming back. We'd like to make this formula work for you too. We put you in the best position for success! Call John A. for more information or to become a member of the ATI Team! We have offices all over the West Coast - Arizona - Washington - Idaho - South Dakota - Oregon Phone: 623-251-0725

JOB POSTING:  Professional Server Bartender Hiring Manager: Erika Rodriguez Operations Manager Ula Restaurant Company Overview: Banjara Life is a hospitality brand that finds inspiration from world travelers and innkeepers. Everything we curate—the dishes on our menus to our community events—aspires to offer an experience that indulges your senses and intrigues your spirit.  Our team embraces the classic Art of Hospitality and has deep values and commitment to creating memorable experiences for patrons.   What follows is a general overview of some of the qualifications for and duties associated with this position.  We will also share certain expectations regarding job performance. This is not a comprehensive job description, and it does not identify all essential job functions or duties associated with this position. It is being provided as additional information to help you better understand the position. Job Overview: San Francisco Hospitality Brand, Banjara life, is seeking a super experienced, motivated, and service-driven Server Bartender for both of outlets: (1) Ula Seafood and Tapas Bar and (2) Zingari Italian Steakhouse and Pasta Bar.  We are looking for someone who truly believes and demonstrates the importance of providing impeccable service.  The server is responsible for providing efficient service to all guests in accordance with our restaurant standards, while maintaining its reputation, efficiency, and profitably. They must coordinate a variety of activities. The server is responsible for the business performance of the restaurant, as well as maintaining high standards of food, service, and health and safety. This role will focus on day-to-day management activities. This role will have creative aspects, particularly in collaborating with the General Manager on guest experience development. This is an entrepreneurial and important role.  Hospitality management is fast-paced, highly demanding and very rewarding.  We truly believe Hospitality is the best job in the world! Typical work activities and expectations: Front-of-house • Coordinating the entire operation of the restaurant during scheduled shifts. • Collaborating with staff and providing them with feedback. • Responding to customer complaints. • Ensuring that all colleagues adhere to the company's uniform standards. • Meeting and greeting customers while managing bar and table reservations. • Advising customers on menu and wine choice. • Recruiting, training and motivating staff. • Collaborating with waiting and cleaning staff. Qualification and Expectations • 10+ years experience in a fine dining restaurant or bar; • Must have a valid Responsible Beverage Service certificate and Food Handler card; • High standards for quality and customer service; • Courteous, friendly and professional; • Good team player and understanding of big picture; • Positive sense of humor around team building and collaboration; • Be able to multitask to work, overseeing many activities at once; • Must be able to stand for long periods of time; • Must be able to work late evenings and weekends. • Must be able to work public holidays (Thanksgiving, Christmas, New Years Eve, and Major Conferences) • Must be able to work shift work, including split shifts, which is also common. • Overtime may be essential and it is important to be willing to work until the job is completed, whatever time that may be; • Must be able to work at least 2 lunch shift per week; • Must understand schedule based on business demand from transient guests, conferences, group events, private dining, and holidays; • Service Knowledge and Standards; • All Servers are expected to perform according to restaurant standards after the training period (5 days); • All Servers are expected to demonstrate expected knowledge of food, beverages, and service. Physical Requirements Must be able to lift 25 lbs Must be able to stand for long periods of time   Qualification Standards Education: High school graduate or equivalent education preferred Experience:  Over 10 years previous experience in a similar position preferred Licenses or Certificates ServSafe  Food Handler Certification is a prerequisite for this role. California Responsible Beverage Service Training & Certification is a prerequisite for this role. We provide equal employment opportunities to all employees and applicants for employment without regard to race, color, religion, sex, national origin, age, disability, gender, gender identity or expression, genetics, or any other federal/state protected category. Ula and Zingari will consider qualified applicants with criminal histories in a manner consistent with local Fair Chance Hiring Ordinances.

wood tavern is looking for an experienced and reliable a.m. pantry cook. Tuesday - Friday with a start time of 8:30a.m. and a soft out time of 3:00p.m.

Hi there, Looking for part/full time Bartenders at BUSY cocktail bar in San Rafael. Bar located in prime location in downtown San Rafael. Bartenders: - Must have prior bar experence - Must have strong working knowledge of cocktails, beers, some wines - Must be able to lift 50 lbs - Must be willing to work late (open till 2am on weekends) - Must have great attitude and be great with guests If interested, please reply directly to this post. Thank you!

Host Position Looking for enthusiastic people who are willing to work in a fun environment, and enjoy working with the public. We are very team oriented and love what we do. If you like to smile, work hard, and work well with others, this is a great opportunity to work in a very unique establishment. HOST: Experience in creating a warm and welcoming environment to our guests, and a firm grasp of the hospitality industry. The host understands the importance of clear and concise communication, as well as being detailed and thorough in everything they do. An understanding of the floor layout, to help plan seating for the evening for maximum capacity. (Must have recent restaurant experience. Familiar with GuestCenter/OpenTable a plus.) Please paste your resume in the body of the email.