Seeking Part Time Bartender - $15 HR Plus Tips (Tempe)

Ain’t Normal Cafe Seeks Cook! Ain’t Normal seeks a passionate and curious cook! If you ever find yourself obsessing over beautiful baked goods or small plates and want to learn and share your passion for food, please apply with a resume and cover letter telling us about why you think you’d be a great addition to Aint Normal! We are seeking someone who is: -California ServSafe food handler certified -Able to work 4-5 shifts per week (must be available weekends, mornings, and afternoons) -1-2 years professional cooking experience is preferred. -A team player that is able to collaborate and communicate directly with co-workers and managers -Organized, efficient, and has proven basic skills and knowledge of kitchen tasks (appliance usage, proper dishwashing, cleanliness, FIFO, inventory, and quality control) -Able to follow workplace safety protocols and Ain’t Normal Cafe recipes -Enthusiastic about opportunities to experiment new menu items and grow their cooking knowledge with us -Excited about opportunities to learn, train, and foster a fun but professional atmosphere -Enthusiastic about opportunities to create new menu items and expand their cooking knowledge -To successfully perform essential job duties, required to stand, reach, lift, bend, kneel, stoop, climb, push and pull items weighing 50 pounds or less -The position requires manual dexterity; auditory and visual skills and the ability to follow oral/written instructions and procedures Compensation -$20.00 - $24.00 plus tips $10 per hour Employee Benefits: -Medical Benefits after 60 days for full-time employees (30+ hours a week) -Free drinks25% discount on food and retail items. Apply! -Please send resume and cover letter explaining why you are a good fit for Ain't Normal to careers@aintnormalcafe.com with “Cook Job Application” in the subject line.

$200 SIGN ON BONUS M-F Day Shifts, NO NIGHTS, WEEKENDS OR HOLIDAYS Corporate Eats is looking for a grill cook/deli workers that is enthusiastic, attention to detail, dependable, team players and willing to learn. This is perfect for individuals that want to be home at night with there familes and have all the important holidays off. We offer competitive wages, plus all our employees share tips. Average Tips are $3-$4 more per hour added to your regular wages. 2 weeks PTO/Vacation, Meals are free while on shift, Great working environment. FT Hours and PT Hours available Please email resume to cesuptskitchen@gmail.com and ssisel@hotmail.com

Come and join our team at Blue Line Lounge and Grill! We are seeking a line cook with a positive attitude and a drive to succeed, a committed, dynamic individual, with the ability to work in a fast-paced, high volume atmosphere, who can work well alone and in a team. Must be available for shifts between the hours between 4pm to Midnight Wednesday though Saturday Job can be part-time We are closed Sunday Monday and Tuesday General Cooking Responsibilities: Be Able to work Gill and Sautee  Set up and stock stations with all necessary supplies  Prepare food for service (chopping vegetables, butchering meat, or preparing sauces)  Must be able to grill Steaks / Burgers / Chicken Send resume NO PHONE CALLS

The Barrel Room is currently looking for Kitchen Managers and line cooks to join our amazing team! If you are hardworking and have great customer service, we'd love to chat! Kitchen manager must have food cost, recipe building and BOH training experience. Line cooks must have grill and sauté experience. We offer 401K to all employees after 1 year! The Barrel Room 236 Carmichael Way, Suite 322 Chesapeake, VA 23322 www.thebarrelroomva.com

Line cook and servers needed, breakfast/lunch restaurant located at 2753 N Western Ave. We are open every day 8am-3-pm. Breakfast experience preferred , kitchen experience required for cook position. Server pay is $12.62 + tips. Cook $19-$20/ hour. Please apply in person.

Culinary Agents is working with the team at Tilly Bagel Shop to connect them with talented hospitality professionals. Tilly Bagel Shop - Now Hiring: Sandwich Maker Click here to learn more & apply today! THIS JOB POSTING IS FOR OUR FULTON MARKET LOCATION AT 204 N ABERDEEN HOURS OF SHIFTS: 6am-2:30pm WEEKEND AVAILABILITY REQUIRED  Tilly Bagel Shop is seeking a sandwich maker to join our team. We are passionate about making fresh, delicious bagels that are perfect for breakfast, lunch, or any time of day. Our menu will feature a variety of bagels, sandwiches, spreads, and other pastries, all made with quality ingredients.  We are committed to providing excellent customer service and a friendly, welcoming atmosphere. Requirements: 1 year previous experience in food service is preferred Responsible for preparing and assembling bagel sandwiches, prepping sandwich ingredients, managing inventory and supplies, and ensuring a clean and safe work environment Be able to work well under pressure, multitask, and have excellent communication skills Be comfortable working in a fast-paced environment and be able to meet the demands of a busy bagel shop Follow recipes and food safety guidelines, and have experience with food preparation equipment such as slicers and mixers Have passion about food and have a strong work ethic Work independently and as part of a team, and be willing to learn new skills  Stand for long periods of time and lift up to 50 pounds Have a positive attitude and be willing to go above and beyond to ensure customer satisfaction High school diploma or equivalent ServSafe Certified  Create your FREE profile on CulinaryAgents.com to apply to any job with a single click! Plus, start receiving alerts for new opportunities that match your skills and experience.