Pickup office lunch | Up to $37+ for ~60 mins (Bellevue) (Bellevue)

At ICE Services, we are dedicated to excellence through the collaboration of diligent individuals. Join our team today! ICE Services offers a variety of positions including but not limited to: • Housekeepers • Kitchen Helpers • Chefs • Breakfast Cooks • Bakers • Maintenance Technicians • Plumbers Why choose ICE Services? • Full time rotational schedules • Competitive wages • Excellent benefits package • Advancement opportunities Interested in applying? Please use the link below to view current job openings and to apply online! https://secure.beaconinsight.com/servlet/jobs/icejobs For more information please visit our website at https://www.iceservices.net/.

HOURLY WAGE, PLUS TIPS! SALARY COMMENSURATE WITH EXPERIENCE!! MUST SPEAK ENGLISH & WRITE CLEARLY!! Lots of PHONE ORDERS! NO RESUMES!! MUST APPLY IN PERSON ONLY!!! PIZZA EXPERIENCE A PLUS! (CUTTING 24" PIES FOR SLICES) Come in any Day between 3 & 4 PM to apply Answer Phones, Take Orders, Take Payment ALL Front of House! 2025 Best of Salt Lake! Come join a winning team that's wowing the Salt Lake area. Busy Italian New York Pizzeria, family owned and operated from NYC. All positions Front of House! Are you energetic and outspoken? We want you! Are you clean cut, well spoken? We want you! Know your way around the kitchen? We want you! Creating a fun, comfortable atmosphere, making customers feel at home is what we do. NO RESUMES!! MUST APPLY IN PERSON ONLY!!! NOW HIRING: Counter Servers - Cashiers Responsibilities Counter/Cashier - Front of House: We offer motivated respnsible adults an opportunity to join a great crew responsible for Pizza Prep, Serving Slices and Counter Service. We require excellent customer service and a positive energetic attitude. Honesty and strong work ethic are a must. Great working environment, producing Authentic Italian New York Pizza & Specialties Must be clean cut and well spoken, you will be handling food front of house! Must be 18 years or older with reliable transportation. Pizza experiencea PLUS! (cutting 24" pies for slices) Counter service only, some table service required. We Serve Slices, All Day, Every Day! Responsibilities: - Phone Orders, Counter Service, must speak clear and write orders exactly - Serving customers, must have POS capabilities w/credit card terminals - Cutting Pies, heating slices - Prepping food and toppings - Setting up and cleaning off tables - Taking orders/dine in/take out - End of Shift, Clean up and restocking Food Service Certification a PLUS! NO RESUMES!! MUST APPLY IN PERSON ONLY!!! Qualifications Food Service Certification a PLUS! Additional Information: SHIFTS: Monday thru Saturday (closed Sunday) Day - 10 am to 4 pm Night - 4 pm to 10 pm All Applicants will participate in food preparation, assist customers in person and over the phone, use our POS - handle money, clean up. ALL Applicants must be reliable and demonstrate excellent customer service. Positions available now. Salary negotiable, have experience? come see me! NO RESUMES!! MUST APPLY IN PERSON ONLY!!!

☕ Now Hiring: Experienced Barista – Small Local Café We’re looking for a friendly, reliable Barista with prior experience to join our team at our cozy café. What we offer: Flexible scheduling Pay range: $16.50 – $18.00/hour (depending on experience) Supportive, welcoming work environment What we’re looking for: Previous barista or café experience required Strong customer service skills and a positive attitude Ability to work in a fast-paced, team-oriented setting Reliability and professionalism Responsibilities include but not limited to retail sales, making espresso, latte and mixed beverages, food prep., washing dishes, lots of multitasking, cleaning, restocking and more. If you’re passionate about coffee and enjoy connecting with customers, we’d love to hear from you!

Executive Chef We are seeking an Executive Chef who can balance creativity with discipline, vision with execution. This role is for a proven leader who understands that a successful kitchen runs on consistency, systems, and teamwork. As Executive Chef, you’ll be responsible not only for creating seasonal, thoughtful menus, but also for the day-to-day operations of the kitchen: food and labor cost control, ordering, scheduling, and training. You’ll set the pace on the line, maintain high standards, and build a culture where cooks take pride in delivering excellent food, every single plate. Responsibilities • Develop and execute seasonal menus that are creative, consistent, and cost-conscious. • Maintain food and labor cost targets while maximizing efficiency and quality. • Oversee all kitchen operations: ordering, inventory, scheduling, prep systems, and cleanliness. • Train, mentor, and manage the kitchen team to ensure consistency, professionalism, and accountability. • Lead service by expediting, working the line, and keeping the kitchen flowing under pressure. • Collaborate with leadership to set goals, manage budgets, and improve overall restaurant performance. • Ensure full compliance with health, safety, and sanitation standards. Requirements • 3+ years of proven experience as an Executive Chef or Kitchen Lead in a high-volume, scratch kitchen. • Strong knowledge of cost controls, inventory systems, and labor management. • Excellent leadership and communication skills; able to inspire and hold teams accountable. • Calm, professional presence under pressure and during service. • Food Safety Manager Certification. • A passion for seasonality, consistency, and excellence. What We Offer • Competitive salary and benefits. • A collaborative leadership environment that values high standards and strong execution. • The opportunity to shape a growing restaurant and leave your mark on its future.

Centrally Located in bustling LoHi, Tony P's has moved to a brand new location with a beautiful new coffee house with Marzocco espresso machine with a great outside seating area at 30th and Zuni. Tony Ps looking for an experienced Barista. Flexible schedule available. Send Resume or go to TonyPsPizza.com to fill out application Or Visit Tony P's at 3000 Zuni st Denver any Tuesday -Wednesday afternoon between 1-2 pm or an introductory interview. I

We're looking for a friendly and efficient Cashier to join our fast-casual restaurant team! If you love interacting with people, can handle transactions smoothly, and thrive in a busy environment, we want to hear from you. What We're Looking For: • Customer Service Star: You're great at making customers feel welcome and ensuring they have a positive experience. • Tech-Savvy: Comfortable operating a POS system and handling various payment methods. • Accuracy & Speed: You can process orders and payments quickly and accurately. • Team Player: A positive attitude and willingness to support the rest of the front-of-house and kitchen staff. • Availability: Flexible availability, including evenings and weekends. Why Join Our Team? • Competitive Pay: We offer competitive wages based on experience. • Growth Opportunities: We believe in developing our team and offer opportunities for advancement. • Fun & Dynamic Environment: Be part of a vibrant team serving up great food! Ready to Ring Up Some Smiles? If you're a dedicated cashier looking for your next opportunity, we encourage you to apply! Please submit your resume. We can't wait to meet you!