Restaurant Shift Supervisor (Tempe)

wood tavern is looking for an experienced and reliable a.m. pantry cook. Tuesday - Friday with a start time of 8:30a.m. and a soft out time of 3:00p.m.

Hi there, Looking for part/full time Bartenders at BUSY cocktail bar in San Rafael. Bar located in prime location in downtown San Rafael. Bartenders: - Must have prior bar experence - Must have strong working knowledge of cocktails, beers, some wines - Must be able to lift 50 lbs - Must be willing to work late (open till 2am on weekends) - Must have great attitude and be great with guests If interested, please reply directly to this post. Thank you!

Host Position Looking for enthusiastic people who are willing to work in a fun environment, and enjoy working with the public. We are very team oriented and love what we do. If you like to smile, work hard, and work well with others, this is a great opportunity to work in a very unique establishment. HOST: Experience in creating a warm and welcoming environment to our guests, and a firm grasp of the hospitality industry. The host understands the importance of clear and concise communication, as well as being detailed and thorough in everything they do. An understanding of the floor layout, to help plan seating for the evening for maximum capacity. (Must have recent restaurant experience. Familiar with GuestCenter/OpenTable a plus.) Please paste your resume in the body of the email.

Looking for enthusiastic people who are willing to work in a fun environment, and enjoy working with the public. We are very team oriented and love what we do. If you like to smile, work hard, and work well with others, this is a great opportunity to work in a very unique establishment. BUSSER: Our Support staff is expected to be well versed and knowledgeable about service standards. This position requires that you be comfortable talking to guests and supporting the servers in delivering impeccable service to all. Loves to work hard as a team, and willing to do what is necessary to create the best guest experience. (Restaurant Experience A Plus.) Please paste your resume in the body of the email.

Looking for enthusiastic people who are willing to work in a fun environment, and enjoy working with the public. We are very team oriented and love what we do. If you like to smile, work hard, and work well with others, this is a great opportunity to work in a very unique establishment. SERVER: Servers are expected to be well versed and knowledgeable about food, beverage and service standards. This position requires that you be comfortable talking to guests and delivering impeccable service to all. Loves to work hard as a team, and willing to do what is necessary to create the best guest experience. (Minimum 3 years server experience). Requirements: 3 years restaurant experience Tray Service Able to work in a fast paced, high pressure environment Flexible schedule, as shifts depend on show schedule and attendance Team player positive attitude Wine and Liquor knowledge Great Hospitality Japanese food knowledge a plus Please Do Not Send Resume If You Do Not Have Recent Restaurant Experience. Please paste your resume in the body of the email. Please do not call. Reply via email. Eligible Candidates will be contacted. Thank You.

Azitra Indian Culinary Nirvana, a fine dining restaurant located in Brier Creek, is seeking an experienced bartender to join our team. We’re looking for someone who brings energy, professionalism, and a genuine passion for hospitality. You’ll be working in a refined, fast-paced environment with a focus on craft cocktails, wine service, and exceptional guest experiences. Requirements: Minimum 2 years of bartending experience (restaurant or upscale bar preferred) Strong knowledge of cocktails, wine, and spirits Excellent communication and customer service skills Reliable, responsible, and able to work evenings and weekends Compensation: $10 per hour + tips Location: Azitra Indian Culinary Nirvana 8411 Brier Creek Pkwy, Raleigh, NC If you’re an experienced bartender who takes pride in your craft and enjoys creating memorable guest experiences, we’d love to hear from you! 📞 Or call/text 919-353-6950 for more information.