Line Cook

Family-Owned, Long-Established Restaurant Metrowest/Boston area The Line Cook will prepare all food to recipe standards and proper temperatures. Should be versed in food, health and safety standards, and be experienced in a fast-paced kitchen environment. We are willing to train all hires and are looking for upbeat, positive individuals who contribute to a great-dining experience team. Job Types: Part-Time, Full-Time Shift: Day, Evening, Weekday, Weekend, Holiday Experience: Restaurant Experience, 1-year Preferred Work Location: In person