$75,000/year
78 St Marks Pl, Brooklyn, NY 11217, USA
Latin Cuisine Chef – Join Our Team! We are seeking a talented chef with experience in Colombian, Puerto Rican, or Cuban cuisine to lead our high-volume, fast-paced kitchen. What You’ll Do: Lead, train, and inspire the kitchen team Cook on the line and ensure consistency and quality Create specials and update menus Manage stations, inventory, and food costs What We’re Looking For: 3–5 years of experience in high-volume kitchens with a specialty in Latin cuisine Strong leadership and hands-on cooking skills Experience in purchasing and inventory management NYC Food Protection Certificate (bilingual is a plus) How to Apply: Submit your resume and a brief note about yourself and your culinary goals.
