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Negotiable Salary
4335 52nd St, Sacramento, CA 95820, USA
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SharePosition: kitchen Manager Location: Sacramento, CA Schedule: Wednesday – Sunday, 7:00 – 4PM Compensation: Competitive hourly rate (based on experience) About Us We run a fast-paced, team-oriented, and community-focused bakery, known for high-quality baked goods, sandwiches and a welcoming atmosphere. We’re looking for a dedicated and experienced kitchen Manager to join our team and help lead daily operations while ensuring excellence in customer experience, product quality, and efficiency. Responsibilities: • Manage bakery staff, including bakers, front-of-house, and back-of-house teams • Oversee inventory management and ordering of ingredients and supplies • Ensure excellent quality and consistency in all baked goods • Handle customer service and maintain a positive, welcoming atmosphere • Schedule and manage production efficiency to optimize workflow • Lead marketing and promotions, including menu decisions and seasonal product planning • Ensure food safety compliance and uphold sanitation standards • Collaborate on business growth opportunities and promotional initiatives Qualifications: • Baking experience preferred; restaurant experience is also acceptable • Management experience is required • Strong leadership, organization, and problem-solving skills • Ability to work efficiently in a fast-paced environment • Passion for food, hospitality, and community engagement • Must provide three references from most recent jobs Must pass background check What We Offer: • Paid time off • Performance-based bonuses • Huge room for growth and career advancement opportunities • A supportive and team-oriented work environment If you’re passionate about bakery management and want to grow with a thriving community bakery, we’d love to hear from you! To apply: Send your resume, three references, and a brief cover letter explaining why you’re a great fit for us.
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231 W Camelback Rd, Phoenix, AZ 85013, USA