Burger QSR - Front of House Team Member (Oradell, NJ)

We serve serious food to serious guests. 40 hours or If you need part time or some flexibility with schedule, we'd love to meet you too.

Do you enjoy creating name brand cuisines that are full of flavor and spices in a fun and fast-paced environment? If so, you may be a good fit for a Cook at our Popeye's at Fort Lee! You must be available to work from 12:00PM-8:30PM, to include weekends and holidays. If you're interested, please apply at our website www.applymyexchange.com. You will work in a fast-food environment preparing food items from a limited menu. You will be responsible for ensuring food safety and quality control for your facility. In addition, you will be an integral part of the team- your interpretation of written instructions and calculations will help determine the amount of food necessary to prepare our daily menus. Our customers expect a lot from us, and we strive to give them the best service. With your sense of urgency and attention to detail, you’ll ensure that each and every customer leaves full and satisfied. We offer flexible scheduling, comprehensive medical, dental, life and disability insurance, paid time off, shift differential/holiday pay, and a traditional pension and 401K plan to qualifying associates. You’ll also have access to the base and its facilities, our Mass Transit program, and status as an employee of the DoD. So what can you expect as a Cook at the Exchange? • Greet every customer with eye contact and smile in your authentic way • Acknowledge every waiting customer as soon as they arrive to the register to let them know you’ll be right with them. • Listen to customer needs; ask appropriate follow-up questions to ensure you offer appropriate products that meet the specific need of the customer • Ensure customers have an extraordinary experience while shopping • Complete transactions accurately and efficiently while engaging customers in appropriate conversation We know that you can work anywhere. However, working at the Exchange is the start of something great! While you make it easy for our customers, we focus on you and your development! Our people make us who we are. We want to see you grow, so we put growing together at the forefront of everything we do. It is our duty to provide you with the tools and resources that you need to succeed. Joining the Exchange means joining a team that is devoted to you! Job Qualifications • Able to lift up to 40 pounds • Able to learn and adapt to current technology needs • Able to think quickly on the spot to answer customer questions • Able to take initiative • Able to share brand knowledge Additional Qualifications/Requirements • Excellent attention to detail • Willing to cross-train and work in other areas of the store, as needed • Must possess a welcoming and helpful attitude toward customers and other team members • Excellent communication skills • Basic computer skills • 6 months fast food experience

Meriwether Godsey is looking for a Full-Time Grill Cook & Pizza Cook at a retail dining operation located in the heart of Richmond, VA. -Must be able to work as follows: Monday-Friday, 7am-3pm -Must be able to pass an FBI background check Grill Cook: Pay range: $16-$18 per hour APPLY AT: https://workforcenow.adp.com/mascsr/default/mdf/recruitment/recruitment.html?cid=396cddfd-04da-433c-a478-c8c05c48c766&selectedMenuKey=CareerCenter&jobId=948765 Pizza Cook: Pay range: $18-$20 per hour APPLY AT: https://workforcenow.adp.com/mascsr/default/mdf/recruitment/recruitment.html?cid=396cddfd-04da-433c-a478-c8c05c48c766&selectedMenuKey=CareerCenter&jobId=948824 OR merig.com/careers/

Dish and kitchen prep person needed at Fuzzy Cactus in Brookland Park (Northside). Some line cook experience would be helpful but not 100% required. This position will be 3 days per week. Thursday, Friday, Saturday 4-10 pm. The ability to work independently is a plus. Must be able to follow simple food recipes for prep. We are a neighborhood restaurant and venue. Hosting touring music acts weekly. Our menu is a mix of American and southwestern food items. Opportunity for additional hours as needed.

NO NIGHTS!! We have a full-time cook's position open at a resdential facility in Minneapolis. We prepare our meals from scratch for 50 - 75 people per meal. We are looking for creative and responsible folks to join our team. This is not a fast food operation! Duties include- Meal preparation Serving guests on a line Cleaning and sanitaion for food safety Ability to lift 50lbs Must have or complete food safety manager certification Must complete a background check ***Please send a resume with contact information

We're hiring at Reverie Cafe + Bar, a plant-based restaurant in South Minneapolis. We're looking for a part time AM Line Cook. Saturdays and Sundays 8am-4pm. More shifts are often available in the future. Experience working on a hot line and in a commercial kitchen required. Email your resume/list of experiences w/ dates, a note about why you'd want to work with us. Tell us when you'd be available to start.