Alaska North Slope Career Opportunity (Prudhoe Bay, AK)

Cleaning hotel rooms. A good attitude, interest in the job, willingness to learn, a liking for cleanliness, and attention to detail are required. Excellent work environment Documentation is required at the time of the interview.

Grand Cafe Miami Now hiring Front of the house. Barista, Runners. Experience required. Please Email you resume. Grand Cafe 540 Collins Ave. Miami Beach FL 33139

Join Our Team at Belly Fish! We’re hiring a talented Hot Station Line Cook for our Coral Gables kitchen — someone who’s not just here to cook, but ready to grow into a leadership role. If you're hungry to learn, take responsibility, and build toward becoming a kitchen manager or sous chef, this is the opportunity for you. Weekend availability is required. What We're Looking For: Strong knife and hot station cooking skills (sauté, fry, broil) A passion for food and high standards Prior experience or culinary training preferred Organized, dependable, works clean Great under pressure and with a team Valid food handler's license Physically able to stand long hours and lift 50 lbs What You’ll Do: Set up and maintain a clean, stocked station Prep sauces, marinades, garnishes, etc. Cook menu items to spec, every time Follow health & safety protocols Learn daily operations and support team leads Why Belly Fish? We’re a small, high-performing team that rewards hard work and initiative. If you want to grow into a leadership or management position, this is your path forward. 📍 Coral Gables 🌐 Menu & concept: www.eatbellyfish.com 📸 Instagram: @eatbellyfish

Belly Fish, a fast-growing, high-end sushi concept, is seeking experienced Sushi Chefs to join our Coral Gables team. We’re backed by seasoned founders and investors and offer an exciting path for talented chefs to grow with us. Requirements: 3+ years’ upscale sushi experience Excellent knife skills (nigiri, sashimi, maki) Skilled in breaking down premium fish Knowledge of food safety (manager’s license preferred) Reliable, organized, and able to work nights/weekends Responsibilities: Inspect and prep seafood for quality Prepare sushi to exacting standards Maintain a clean, organized station Support the kitchen team with a positive attitude Physical: Able to stand long periods and lift up to 50 lbs. Apply with your resume and a brief note about your sushi experience. Why Belly Fish? We’re a small, high-performing team that rewards hard work and initiative. If you want to grow into a leadership or management position, this is your path forward. 📍 Coral Gables 🌐 Menu & concept: www.eatbellyfish.com 📸 Instagram: @eatbellyfish

Belly Fish, a fast-growing, high-end sushi concept, is seeking experienced Sushi Chefs to join our Miami Downtown team. We’re backed by seasoned founders and investors and offer an exciting path for talented chefs to grow with us. Requirements: 3+ years sushi experience Excellent knife skills (nigiri, sashimi, maki) Skilled in breaking down premium fish Knowledge of food safety (manager’s license preferred) Reliable, organized, and able to work nights/weekends Responsibilities: Inspect and prep seafood for quality Prepare sushi to exacting standards Maintain a clean, organized station Support the kitchen team with a positive attitude Physical: Able to stand long periods and lift up to 50 lbs. Apply with your resume and a brief note about your sushi experience. Why Belly Fish? We’re a small, high-performing team that rewards hard work and initiative. If you want to grow into a leadership or management position, this is your path forward. 📍 Miami - Downtown 🌐 Menu & concept: www.eatbellyfish.com 📸 Instagram: @eatbellyfish

🚨 Cafe Brusco is Hiring! 🚨 📍 2000 University Ave, Berkeley We’re a brand-new cafe in Downtown Berkeley — serving espresso, matcha, natural wine, BAGELS & snacks — and we’re looking for a few more people to join us! Now Hiring: ☕ Barista (Part-Time at least 3 to 4 shifts) 👨‍🍳 Line Cook (Full Time) Who We’re Looking For: – Friendly, positive, team-first attitude – Reliable & ready to hustle (must commit to at least 3 shifts/week; have an open schedule) – Line Cook must commit to Thursday through Monday shifts starting at 8am or 9am – Excited to grow with a new cafe Barista Role Includes: – Making great coffee/tea drinks – Providing warm, kind hospitality – POS handling, cleaning, restocking – Learning all about what we serve Line Cook Role Includes: – Prepping & assembling bagels, sandwiches & snacks – Keeping the kitchen clean, stocked & organized – Working quickly and efficiently during service – Supporting the team wherever needed – Calling out orders and helping the barista team when nessacary Experience? Barista or kitchen experience is a plus, but not required — we’ll train the right people who want to learn. Pay: 💵 $20/hr + pooled tips (usually $25–$30/hr) If you’re into good food, good coffee, and good vibes — and want to help build something new from the ground up — we’d love to hear from you! 👉 Apply with a few words about yourself and your availability.