Browse
···
Log in

The Village Bakery Hiring FOH Staff (woodside)

Negotiable Salary

CPF3+QJ Woodside, CA, USA

Favourites
Share

Description

Our award winning restaurant family is growing. Come be a part of something special. Learn and grow with us. We are seeking to fill our server, bartender, barista, and host. We pride ourselves on bringing the right people in and helping them grow. Our management team not only believes but has lived these values. What you need to be successful: 1) A genuine sense of hospitality and desire for food and beverage 2) Strong work ethic and attention to detail 3) Ability to multi-task and remain calm under pressure 4) Clear communication skills 5) A willingness to learn and grow Benefits of employment (for eligible employees): 1) Incredible educational atmosphere from award-winning chefs 2) Medical, Dental, Vision insurance 3) 401K Program Please submit a resume or come visit us in person at VILLAGE BAKERY - 3052 Woodside Rd, Woodside, CA 94062 Monday thru Friday between 9am-11am or 2PM-4PM

Source:  craigslist View Original Post

Location
CPF3+QJ Woodside, CA, USA
Show Map

craigslist

You may also like

Structures Brewing Kitchen Positions (Old Town)
601 W Holly St, Bellingham, WA 98225, USA
Our mission has been to produce vibrant, quality, and innovative beer and food with a truly authentic team of humans since 2015. Summary: Fast-paced kitchen, candidates are proficient on the line and with prep. Hardworking, punctual, and a team player. Prep, open, swing, and closing shifts Competitive hourly wages ($20-$23 an hour tip pool $8 average) based on experience Duties/Skills: -Assisting with stocking and setting up the kitchen stations -Preparing food including cleaning and cutting the ingredients -Working with servers to ensure that orders are completed according to request and on time -Washing and cleaning the kitchen and cooking utensils and storing the equipment at the end of shifts -Ensuring that the kitchen operation procedures and hygiene meet food safety standards and regulations -Knows how to work a flat top and friers -Self-motivated hard worker with the ability to work independently -Communication, know how to work as a team, and solve problems when they arise. -Ability to work well under pressure in a fast-paced environment -Excellent organizational and time management skills -Preferably, you have 1-2 years of restaurant experience. -Must have food handler's permit {serv safe certification a bonus} -Culinary degree or certification is preferred, but not required -Please note that this position may require standing for long periods of time and lifting heavy objects. If you meet the qualifications outlined above, we encourage you to apply. We look forward to reviewing your application! Job Type: Full-time & Part-time available Pay: $20.00 - $23.00 per hour plus tips- tips average $8 per hour Job Types: Full-time, Part-time Pay: $20.00 - $23.00 per hour Expected hours: 15 – 35 hours per week Shifts: Prep shifts Day shift Swing shift Evening shift Work Location: In person
$20-23
Cookie
Cookie Settings
© 2025 Servanan International Pte. Ltd.