Seeking Server (North Beach)

We are seeking an experienced customer service cashier who is bilingual for a part-time or full-time position at a taco shop (Mexican food) during the Afternoon shift. The location is in Linda vista area. The position offers good pay, plus $500-$600 in tips per month. Payment is made on a weekly basis. If you are interested, please call (619) 755-1232 Se busca un cajer@ con experiencia en servicio al cliente, que sea bilingüe, medio tiempo o tiempo completo en un taco shop (comida mexicana) durante el turno de la tarde. La ubicación es por el área de Linda vista . Se ofrece buena paga y buenas horas! $500-$600 al mes en propinas. El pago se realiza semanal. Si estás interesad@, por favor llama al (619) 755-1232 8690 Aero Dr San Diego CA 91910

World Renowned and James Beard Winning Pastry Chef Dominique Ansel is now hiring a FOH Shift Lead for his flagship bakery in SoHo, Dominique Ansel Bakery. We are looking for enthusiastic, hard-working and experienced supervisors to join our growing team. We are a group of people passionate about providing our guests with innovative (and delicious!) culinary creations in a first-class environment. Ideal candidates to join Team DA are: - Committed professionals looking to pursue a long-term career in the Food and Beverage industry - Hands-on leaders who are well-rounded in the areas of inventory, quality control, and guest interaction - Experienced in leading teams in all aspects of customer service and operations - Enthusiastic about training and growing staff - Passionate ambassadors of our brand and mission Requirements: - 2+ years in the Food/Hospitality Industry - Barista experience preferred - Strong organizational and cash handling skills - Strong administrative and computer skills Our non-negotiables: - 100% honesty and integrity - A sincere passion for pastries and the culinary arts - Must be patient and committed to training - Thrives on working in a high-energy, high-volume and high-speed environment - Detailed knowledge of Department of Health regulations and attention to detail and cleanliness - Flexibility of schedule, must be able to work both opening and closing shifts as needed, including weekends and holidays If you are ready to join our team, please email your resume and include at least one example of what would make you a great fit for our team!

Become a part of the team for world-renowned James Beard Winning Pastry Chef Dominique Ansel’s flagship: Dominique Ansel Bakery. We are looking for dedicated, passionate, hard-working individuals to be part of the team for our bakery located in SOHO. We are excited to share our pastries with the neighborhood and our team. Come grow with us! We believe in teaching our team to develop a lifelong passion for food and the culinary world. Our managers see themselves as teachers who work alongside our team members in a fast-paced environment to maintain a hospitality-oriented outlook. We aim to provide the best experience possible for all of our guests. A positive attitude and a love of service is your best asset. Members of our team are expected to have POS and basic coffee knowledge, as well as be comfortable with menu memorization and regular communication with the team on inventory, customer service, and special promotions. If you are a customer service professional, an experienced server or bartender, a retail superstar, an award-winning barista, or even just a creative individual with a positive mindset - this could be the job for you. All applicants should have: • A genuine passion and knowledge for food and pastry • Experience greeting customers and properly taking food orders • Good memorization skills - the ability to learn menu details and provide the information about our products eloquently to our guests is absolutely essential • The ability to prepare all drink orders and food packaging to high standards • Experience operating a cash register, accurately making counts and providing change to customers • The ability to follow the bakery operational policies including safety and security procedures • A habit of working cleanly and experience with break down and set up and general cleaning of stations • The ability to maintain calm demeanor during periods of high volume, providing a positive example for the team • Reliability and punctuality Full-timers receive ACA compliant health care, eligibility to participate in a 401K Plan, NYS Sick Pay Leave, Commuter Benefits. Please visit our website to learn more about our company: www.dominiqueansel.com Principals only. Recruiters, please don't contact this job poster. do NOT contact us with unsolicited services or offers

Hacienda Casa Blanca Mexican Restaurant & Cantina is currently hiring an outgoing, friendly and efficient cocktailer. You must be able to move fast and be attentive to the needs of your guests. Experience in a busy, fast paced large restaurant/bar is necessary. Evenings are required and weekend availability. Friendly and personable is required. Bilingual Spanish/English is a + but not required/ Minimum wage + good tips If you meet these requirements please send resume to Cindy@haciendaelcajon.com with your name and interest in the cocktailer position

We are looking for a Server who will be responsible for taking orders from and serving food to customers. Duties will mostly include taking food and drink orders and writing them down on order slips, and ensuring that tables are served properly and that all payments are collected. To succeed in this role, you will need to have a positive attitude and ability to work well under pressure with bussers, cooks and other staff. Previous work experience involving customer service in a fast-paced environment is greatly desired. Server Responsibilities: Take food and drink orders from customers accurately and with a positive attitude. Write patrons' food orders on order slips, memorize orders, or enter orders into computers for transmittal to kitchen staff. Engage with customers in a friendly manner. Knowledge of the menu, with the ability to make suggestions. Ensure tables are enjoying their meals and take action to correct any problems. Collect payments from tables. Prepare checks that itemize and total meal costs and sales taxes. Help food preparation staff when necessary. Server Requirements: English Speaker, high knowledge of the Italian food and Wine. Experience providing excellent customer service in a fast-paced environment. A positive attitude and ability work well under pressure with bussers, cooks and other staff. Able to perform high-quality work while unsupervised. Able to handle money accurately and operate a point-of-sale system. High school diploma. Ability to work in a fast-paced work environment and deliver orders in a timely manner.

Brewer’s Row is Park Slope’s local beer garden and bottle shop! Conveniently located two blocks from Prospect Park on 7th Avenue, we're a place where people come to unwind and catch up over a few pints, a glass of wine, and the occasional bite. We also double as a retail craft beer shop offering a large variety of cans and bottles to go. That’s where you come in! We’re hiring a bartender to pour beer, wine, and prep simple food items for our guests. Think of the typical duties of a coffee shop but transposed to the afternoon/evening under the banner of a beer bar. Ideally, we are looking for folks with restaurant experience, craft beer knowledge, and a Food Handlers Certificate. We’re looking for candidates who possess those qualities which we can’t teach; independence, responsibility, a sense of urgency (when it is required), and an appreciation of people. Here are the details: Compensation: • $16/hr (no tip credit taken out) plus tips Requirements: • NYC Food Protection Certificate • Must be available for weekends and nights • Able to lift a minimum of 50 lbs. Duties: • Serving Beer & Wine • Food Prep & Cooking (portioning out food, air frying orders, etc) • Receiving, Pricing, & Stocking of deliveries • Maintaining cleanliness of the space according to DOH standards • Adhering to checklists and Brewer’s Row standard operating procedures • Opening and/or Closing of the bar If you’re interested, email us with: • a copy of your resume, • a little bit about yourself • your availability • your favorite beer style and NYC brewery We’ll reach out for a quick interview if we feel you’ll make a good fit!