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Assistant Store Manager - Gourmet Market and Homestore
Job Title: Assistant Store Manager
Location: Monsieur Marcel Gourmet Market & Maison by Monsieur Marcel (homestore)
About Us:
Monsieur Marcel Gourmet Market is a well known name in the Los Angeles culinary and retail scene, located in The Original Farmers Market on 3rd & Fairfax. With our gourmet market and home store, we bring together high-quality French and International food, wine, spirits and home goods. We're seeking a passionate, experienced, and detail-oriented person to oversee both Monsieur Marcel Gourmet Market (grocery) and Maison by Monsieur Marcel (home store). If you are a strong leader with a keen eye for detail and operational excellence, we'd love to meet you. A foodie with a love of all things French to the front of the line!
Position Overview: The Assistant Store Manager will be responsible for overseeing daily operations at both our Gourmet Market and Home Store. This role requires a leader who is committed to maintaining superior standards while driving improvements across all teams. You will be responsible for managing a diverse group of approximately 50 employees and collaborating closely with the General Manager and owners to ensure operational success. While you will be working under a General Manager who oversees all five businesses, you will be the most senior person for the markets for the day to day operations.
Key Responsibilities:
-- Lead, supervise, and motivate a team across various departments, including Cashiers, Sales Associates, Wine Sales Associates, Cheese --- Department, Stockers, Packers and Receiving teams.
-- Ensure that all departments are operating efficiently, meeting company standards, and exceeding customer expectations.
-- Maintain a consistent, positive, and high-energy store environment that promotes teamwork, accountability, and superior service.
-- Develop and implement operational procedures that enhance store productivity and improve the customer experience.
-- Monitor inventory levels and work with the Receiving team to ensure accurate stock and timely deliveries.
-- Ensure product quality and presentation are consistently high.
-- Assist the General Manager and owners in planning and executing promotions, seasonal offerings, and special events.
-- Foster a culture of continuous improvement, identify areas for operational enhancement, and implement changes where necessary.
-- Conduct regular training and development sessions for all team members, ensuring compliance with company policies and best
practices.
-- Review and manage all costs.
Qualifications:
-- Minimum of 2 years of experience managing retail stores, preferably in a multi-departmental or gourmet market setting.
-- Proven experience managing large teams with diverse skill sets.
-- Strong leadership abilities and the ability to build and motivate teams to meet and exceed goals.
-- Exceptional attention to detail and a deep commitment to maintaining high standards of quality and service.
-- Strong procedural inclinations and a structured approach to managing day-to-day operations.
-- Excellent organizational and time-management skills, with the ability to handle multiple priorities.
-- Effective communication skills, both with staff and customers.
-- Ability to work collaboratively with senior management to ensure the success of the business.
-- Love of Food and Cooking a plus.
-- Retail Experience (Food a Plus): 2 years (required).
Benefits:
-- Health Insurance
-- Employee discount at all five of our businesses
-- Free monthly parking pass
-- Vacation and sick pay
Job Type: Full-time
Pay: $68,640.00 - $70,000.00 per year
5919 W 3rd St, Los Angeles, CA 90036, USA
$68,000-70,000/year
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