**BARTENDING SCHOOL/BARTENDER STAFFING AGENCY. MAKE $300+ A SHIFT!!!!! (SAN DIEGO)

compensation: DOE employment type: part-time We have an opening for front of house employment at The Iron Rooster. Part time work, 25+ hours average a week. Wage depends on experience. This available shift will start as soon as possible. Friday-Sunday, 7:30am-3pm. WA Food Worker's Permit required. Retail sales experience required. Barista skills are an added bonus. Join our team at The Iron Rooster Bakery! Please submit your resumes to us by replying here or drop one by and say hello! 1208 10th Street, Fairhaven. You will find our email below in this listing. Thanks!

Avenue Bakery is looking to hire an experienced baker to work at our wholesale bakery warehouse. Come roll some dough with our seasoned group of friendly bakers and be a part of the magic. The position would be daytime and include scaling and rolling all our different delicious doughs. Hours: Full Time, 4 x 9.5hr shifts Wage: DOE Benefits: Full time employees are eligible for medical and dental after 60 days. Sick pay is accrued at a rate of 1 hour for every 40 hours worked and eligibility starts 90 days from hire date. Coffee and lunch are offered for each shift worked. Let's not forget free bread! Please email resume

Full or part time, morning shifts.....must be available on weekends. Year-round position. Pay is above average and negotiable. Enjoy where you work.....come work with us!! 401k, healthcare assistance and other benefits....we even take our staff on overseas trips!! Please respond with resume to kenny@obxtrio.com.

JUXT Taphouse is on the lookout for an experienced, hard-working cook to add to our already fantastic kitchen team. All candidates must be self-motivated, detail-oriented, and reliable. Must also be able to multitask and thrive in fast-paced environments. This position will likely include all aspects of the back of house (prep, cooking, dishwashing, etc). Exact role and schedule will be determined by availability and skill/experience level. Competitive wages + Great tips. Tight knit, hard-working fun crew. Join us! To apply, please respond with a brief message and attach a current copy of your resume (PDF format preferred). *If you've already applied and didn't hear back, feel free to apply again

The Cavalier is seeking dedicated managers to join our team. This role is crucial in ensuring smooth front-of-house operations, delivering outstanding guest experiences, and supporting our service teams. Responsibilities: -Oversee daily floor operations, ensuring seamless service and guest satisfaction -Lead and support front-of-house staff, fostering a positive and professional work environment -Assist with hiring, training, and scheduling to maintain a high-performing team -Uphold service standards, cleanliness, and compliance with health and safety regulations -Collaborate with management and culinary teams to enhance service execution -Handle administrative tasks, including inventory oversight and operational reporting Qualifications: -Previous experience in a restaurant leadership role (floor manager, supervisor, or similar) -Strong understanding of front-of-house operations and service excellence -Excellent communication and problem-solving skills in a fast-paced environment -Ability to lead by example and maintain composure under pressure -Familiarity with restaurant POS systems and operational procedures The restaurant is open on both Thanksgiving and Christmas Day - availability for both holidays is non negotiable. Benefits: -80% employer-covered monthly Kaiser medical insurance premium (effective after 90 days). Access to vision and dental coverage. -Unlimited paid time off (PTO) -Dining discounts as our sister restaurants (Marlowe & Park Tavern on Washington Square) If you are a hospitality-driven leader looking to grow within a dynamic restaurant group, we’d love to hear from you! Please submit your resume and cover letter outlining your experience and qualifications.

Now Hiring: Part time Bartender Hourly Pay $15hr + Tips Prominent new upscale restaurant located on the South End of Hilton Head Island is seeking Part time bartender's. Are you an experienced bartender with a passion for creating exceptional cocktails and providing great service? We're looking for you to join our team! Above average hourly pay offered $15hr + Tips . What we’re looking for: bartending or server experience Strong knowledge of drink recipes and bartending techniques Excellent customer service skills Ability to work in a fast-paced environment Positive attitude and team player mentality If you're ready to shake things up and be a part of an amazing team, please apply with resume and PHOTO today!