Work in your own dedicated and secure commercial kitchen space! Ideal for bakers, pastry chefs, raw food, chocolatiers, or food cart prep. Located in the lower level of a charming Victorian-era house in NW Portland’s Thurman/Vaughn Corridor near the Fremont Bridge. (Main level is a separate dedicated commercial kitchen space.) Kitchen includes a hi-temp DW, stainless steel counters/sinks, a locking storage room, pantry space, and a walk-in cooler. Convection oven OK, but no open flame cooking. 700 square feet, $1800/month includes utilities plus off-street parking!