Now Hiring - Cold Food Warehouse worker

We are seeking a reliable Warehouse work for cold/freezer/temperature-controlled environment. The ideal candidate will efficiently pick, stock, and prepare orders; operate material handling equipment; help maintain a safe, organized warehouse; and occasionally serve as a backup driver if the primary driver is unavailable. A clean driving record is required. Schedule Monday–Friday, 8:30 AM–5:00 PM Occasional overtime as needed Pay: $19–$20 per hour, DOE Pre-screening interviews required About the company We are an international producer and distributor of premium vegetarian and vegan foods for retail and food service. Our product line includes frozen and shelf-stable vegan proteins and other health-focused groceries. Key Responsibilities Pick orders accurately and efficiently to meet customer deadlines Stock inventory safely and efficiently Load/unload trucks and containers by hand, pallet jack, and forklift Safely operate a stand-up forklift (certification is a plus) Perform and assist with inventory cycle counts Conduct daily inspections and basic maintenance to keep equipment in working condition; report issues to management Maintain a clean, safe, and sanitary warehouse environment Occasionally act as backup driver: assist with driving duties if the primary driver is unavailable; maintain a clean driving record Drive company vehicles on occasion Perform other duties as assigned Required Experience and Skills 1–2+ years of warehousing experience; food industry experience preferred Ability to work in a freezer/temperature-controlled environment Stand-up forklift experience; certification is a plus Ability to lift at least 30 lb Clean driving record; valid driver’s license (as required by role) Qualifications and notes Ability to work effectively in a cold/freezer environment Stand-up forklift experience Bilingual: English/Spanish (preferred) Clean driving record Application instructions Please submit your resume (and driving record if possible).