The Pelican Room- Baristas! (Pelham)

Now Hiring: Line Cook and kitchen staff We require that applicants be able to work either lunch or dinner shifts on weekends, and be available to work from 4:00 PM to 10:30 PM on weekdays. Full time and part time are both possible. Must have restaurant experience. Contact us to schedule an interview and trial shift.

A college fraternity has an opening for a Housekeeper / Maid. This is an hourly position Monday - Friday. Preferred hours are 7:00am - 3:00pm but can also do 8:00am - 4:00pm. The Housekeeper will have the primary responsibility for managing all aspects of the cleaning common areas of the fraternity house. Working closely with the House Director and the House Manager, the Housekeeper(s) ensure that the common areas are clean, sanitary and comfortable environment for members and guests. The normal work weeks are 17 weeks in the Fall semester and 17 weeks in the Spring semester of the academic year (34 weeks a year). During breaks (Christmas and summer) you will be off and we allow you to claim unemployment. Pay is $25/hour for 40 hours a week. $1,000/weekly. While working you can eat breakfast and lunch for free at the job site in the cafeteria as a fringe benefit ($150/week fringe benefit). Duties and Responsibilities: Sweep, scrub, mop and polish floors in all common areas Vacuum clean carpets and rugs Dust and polish furniture and fittings Clean metal fixtures and fittings Empty and clean trash containers Dispose of trash in a sanitary manner Clean and put away lunch and dinner dishes Clean sinks, mirrors, and showers Wipe down glass surfaces Wash windows as scheduled Maintain all cleaning equipment and materials in a safe and sanitary working condition Report any maintenance issues, safety issues or damage to the House Director Re-align furniture in common areas With House Director identify, maintain and stock supply inventory to include the appropriate amounts of toilet paper, cleaning supplies, etc. Employer supplies and pays for all cleaning supplies to carry out job duties. Complete other duties as assigned Qualifications and Skills: Goal and team oriented, able to work closely with people while exhibiting a positive solution-focused attitude Excellent organization, communication, conflict resolution and time/project management skills Ability to interact professionally with members, campus administrators, parents, alumni, vendors, advisors and guests Strong interpersonal skills including the ability to work with college-age men. Must have patience, flexibility and a sense of humor. Lift and carry up to 35 lbs. Ability to climb stairs Stand 80% of the time while working Kneel, bend and reach for items often Work primarily indoors Use cleaning equipment, such as vacuum cleaners, mop buckets, etc. Work with some cleaning products that contain chemicals.

Working in hotels, restaurants, or cleaning services can be demanding enough without worrying about your legal status. If you don’t have papers or were told you don’t qualify, there may be paths to work permits, visas, and other legal protections. At Alonso & Alonso, we provide confidential guidance and help you understand your options. Your work deserves recognition, and your peace of mind matters. 📞 Call today for your free 30-minute pre-evaluation: (855) 203-1832 🌐 Official website https://www.alonsoandalonsolaw.com/ 📱 Facebook https://www.facebook.com/abogadaalonso and YouTube https://www.youtube.com/@Alonsoalonsolaw 🇺🇸 Serving clients nationwide Main office in San Antonio, TX. Licensed attorneys. Legal advertising. Responsible attorneys: Chris & Vanessa Alonso.

We are Hiring a bilingual Argentinian Chef for a food truck in Los Angeles with experience making hamburgers, milanesas, lomitos, choripan, etc. For more information, call or text 3235403489. Interested callers only. We are hiring a chef who can prepare Argentine food for a food truck in Los Angeles with experience making hamburgers, milanesas, lomitos, choripan, etc. For more information, call or text 3235403489. Only interested callers.

A new French bistro is opening in early November in Los Angeles, and we are seeking experienced and enthusiastic Front of House team members to join us for this exciting launch. Available Positions:  -Servers  -Bussers  -Food Runners  -Hosts / Hostesses Responsibilities: -Provide attentive and professional service to all guests -Ensure smooth daily operations in collaboration with the team -Maintain cleanliness, organization, and a welcoming atmosphere -Uphold high hospitality and service standards Qualifications:  -Previous French restaurant or hospitality experience preferred -Excellent communication and interpersonal skills -Strong work ethic and attention to detail -Positive attitude and ability to thrive in a fast-paced environment Application Details: -What to Bring: A copy of your resume -Location: 8142 W 3rd St., Los Angeles, CA 90048 -When to Apply: In person daily, 2:00 pm to 5:00 pm

Culinary Agents is working with the team at Ainslie Bowery to connect them with talented hospitality professionals. Ainslie Bowery - Now Hiring: Service Manager Click here to learn more & apply today! Ainslie Bowery is a home away from home, unpretentious classic Italian eatery. With 20,000 square feet marked by bar rooms and a beer garden, we cater to small and large gatherings alike, fueled by a tightly curated and comprehensive beverage selection and a passionate and knowledgeable team. Role Description This is a part-time on-site role for a Service Manager at Ainslie Bowery in New York, NY. The Service Manager will be responsible for overseeing the daily operations of the service department, managing staff, ensuring customer satisfaction, and optimizing service processes to meet business goals. The Service Manager is responsible for supporting the Operations and Beverage Directors and Co-Service Managers by training, developing, and managing all FOH team members, managing day-to-day operations, elevating standards and conditions, and fostering a positive and humble environment. Ensure the entire space looks, smells, and feels great- lighting, temperature, restrooms, cleanliness, seating arrangements. Collaborating with the Operations Director and Owners on any aesthetic changes, among many items to reviewed in required weekly upper management meetings. Supporting the Beverage Director with brand partnership fulfillment in accordance with annual budget planning. Be adaptable in a fast-paced environment and proficient in various tech systems including Toast POS, Schedulefly, Google Drive, and Microsoft platforms. This position requires drive, passion, and honesty. The ability to remain even-keeled under pressure and long hours makes you a good candidate and opens opportunities for growth withing our hospitality group. Qualifications Strong leadership and management skills Excellent customer service and communication skills Experience in the hospitality industry Knowledge of service management software Ability to multitask and prioritize responsibilities Problem-solving and decision-making abilities Attention to detail and organizational skills If interested, please include contact information of 2-3 references with your resume, and if you are available for a 15-20 minute interview this coming Thursday, 9/25, between the hours of 12pm and 4pm. Create your FREE profile on CulinaryAgents.com to apply to any job with a single click! Plus, start receiving alerts for new opportunities that match your skills and experience.