PASTA SUPPLY CO - FOH Manager (mission district)

Responsibilities What you will do as a Server Set and clear tables, take residents’ dining orders and provide the highest level of customer service. Review menus with residents and acquaint new residents with dining at Atria. Assist with the preparation, delivery and cleanup of daily meals, banquets and special events. Create a strong sense of teamwork with your colleagues and positive relationships with residents. Clean and sanitize carpet, tables, chairs, condiment containers and equipment used in the dining room. Qualifications No experience needed. On-the-job training – get paid to get trained! Weekends needed. Apply now to build your career with team Atria: https://atriacareers.com/careers/server-waitstaff-2025-269992/ Atria is an equal opportunity employer committed to providing equal employment opportunities without regard to race, color, religion, sex (including pregnancy), sexual orientation, age, national origin, disability, genetic information, veteran status, or any other classification protected by applicable law.

The F&B Retail attendant is responsible for the proper preparation, station setup, and execution of menu items and daily café specials. The cafe stations consist of register, deli, pizza and grill. Get in touch with us: Call: 401.254.3272 (If no answer leave a voicemail & manager will give you a call back ASAP) Text: 401.743.0650 Email: commonsdiningwork@rwu.edu OR apply directly to our site: https://rwu.interviewexchange.com/jobofferdetails.jsp?JOBID=191080&CNTRNO=58&TSTMP=1756488398625

Bar ‘Cino Newport is looking for a Server and Food Runner to join the team. Bar ‘Cino (we say “chee-no”) is an informal neighborhood spot on High Street in Westwood dedicated to making our guests feel welcome. We feature a casual Italian-inspired menu and a thoughtfully selected wine and cocktail list. We are the to go place for fun and great food! Bar 'Cino is proud to be part of the Newport Restaurant Group! About the Position: Server: In the Server role, you will be interacting, taking orders, and serving meals to guests in the dining area. $3.89/Hour plus tips! Food Runner: In the Food Runner role, you will be calling out and verifying food orders in the restaurant, while also assisting with delivery of food (or beverage when necessary) to guests. $11.25-$16/Hour! Compensation and Benefits: • Competitive compensation • Ability Assist (EAP) • Great 401K match • Employee Ownership Opportunities • 35% discount when dining in our locations • Perk Spot options • Holiday Appreciation Bonus • RI/MA Sick Leave • Depending on your hours, you may also be eligible for: o Flex Spending Account o Excellent Health, Dental and Vision benefits o HRA o Anniversary Pay o Wholesale Club Membership Reimbursement Program About Newport Restaurant Group: We are proud to be a 100% Employee-Owned Company. What does it mean to work for an 100% Employee-Owned Company? If you decide to join our team, you’ll not just be an employee — you’ll be eligible to become an owner in the company. Really, there’s no catch, we invest in our employees, and they in turn invest their time, energy and talents in our businesses! We have one of the strongest, friendliest hospitality staffs in New England. Our common goal is to make people happy through great food, great locations and great teamwork. If you feel the same, we want to hear from you. Use our chat to apply feature and let us know you are ready to apply for this role! Simply search for the job title to get started! https://oli.vi/oI4zsK

Part time bartender needed. Outgoing, friendly upbeat personality for small neighborhood bar in Darlington. Must be available to work Saturday nights 6PM-1AM and other shifts as a backup. Bar hours are 3pm-1am Monday - Thursday, 2pm-1am Friday, Noon-1am Saturdays and Sundays. Coverage is needed when people need time off. MUST live close by and have own, reliable transportation. Experience nice, but not necessary. Willing to train the right people. If you are willing to help plan, organize and host events, that's a huge plus. Cafe Ordway. Please call Debbie at 401.954.9204 for more information or to schedule an interview. No texts please, due to scams.

Looking for a Dishwasher for a breakfast and lunch restaurant. Must be able to work weekends between 7:30 and 3 Please text if interested. Pay according to experience Hours could vary between 7:30 am-3 pm.

We have a position available 5 days a week. Roughly 30 hrs. Need to be able to communicate in English . Must have previous experience Must be available to work Friday Saturday and Sunday. Please be able to multitask and work as a team. Immediate hire for the right person. Great pay! We offer a good work environment and steady work.. Please email to set up a time to meet.