Looking for an Egg Sandwhich Chef at Cafe Zing! (Porter Square)

Raw Bar Oyster and Clam Shucker. Wiling to train if no experience, experience is a plus. Apply in person ONLY from 12-6pm daily. Ask for manager on duty. $13 an hour (higher hourly wage if experienced) plus tips. Vinnies by the Sea 106 Commercial Blvd Lauderdale by the Sea 33308

Responsibilities: Prepare and cook menu items to a high standard Maintain cleanliness and organization in the kitchen Follow food safety and sanitation protocols Assist with inventory and ordering as needed Requirements: Previous cooking experience preferred but not required Ability to work in a fast-paced environment Strong work ethic and team attitude Reliable transportation Flexible hours We offer a friendly work environment and opportunity to earn tips in addition to your wages. If you're passionate about food and service, we'd love to hear from you! Bring resume / application between 1-3pm Tue-Fri - Kellys Pub 3045 N. Federal Hwy, Fort Lauderdale Fl 33306

We are looking for a full-time housekeeper. Someone to do light housework, laundry and who has experience with helping me cook in the kitchen and general assistance: another set of helping hands. Hours can be flexible according to your schedule We will only open responses that include resume, photo, list of experience and references.

Full time pizza cook needed. Location in Weston Florida. Please send resume

Need of a baker to make bagels., We will train. Hours are 3am to 12pm , 4 days a week. Must be available weekends. Work for a very famous restaurant . If you take pride at your work , reliable and hard worker, become a part of fast growing company. Please text me at 754-307-7177 Tommy... Bagels with deli Opening soon in Northlake blvd Needs to speak English and MUST be legal to work in the USA, no exception

Belly Fish, a fast-growing, high-end sushi concept, is seeking Sushi Chefs to join our Hallandale team. We offer an exciting path for talented chefs to grow with us. Requirements: 3+ years sushi experience Excellent knife skills (nigiri, sashimi, maki) Skilled in breaking down premium fish Knowledge of food safety (manager’s license preferred) Reliable, organized, and able to work nights/weekends Responsibilities: Inspect and prep seafood for quality Prepare sushi to exacting standards Maintain a clean, organized station Support the kitchen team with a positive attitude Physical: Able to stand long periods and lift up to 50 lbs. Apply with your resume and a brief note about your sushi experience. Why Belly Fish? We’re a small, high-performing team that rewards hard work and initiative. If you want to grow into a leadership or management position, this is your path forward. 📍 Hallandale 🌐 Menu & concept: www.eatbellyfish.com 📸 Instagram: @eatbellyfish