Food Truck Cashier (Silver Spring)

Apply Online: https://www.cohnrestaurants.com/about/employment/employment-application/Dels+Hideout/Line+Cook Del’s Hideout is a full service restaurant serving lunch and dinner daily from 11:30am-10pm. Located in the Del Cerro neighborhood, this family-friendly eatery offers Texas style BBQ, a variety of healthy salads and bowls, over 30 beers on tap and an extensive wine and craft cocktail list. Del’s interactive atmosphere features 16 flat screens, retro arcade games and a children’s activity area. Del’s Hideout is a full service restaurant serving lunch and dinner daily from 11:30am-10pm. Located in the Del Cerro neighborhood, this family-friendly eatery offers Texas style BBQ, a variety of healthy salads and bowls, over 30 beers on tap and an extensive wine and craft cocktail list. Del’s interactive atmosphere features 16 flat screens, retro arcade games and a children’s activity area. Line Cook Responsibilities Clean and stock line to ensure an efficient service Prepare all food items as directed in a sanitary and timely manner Follow recipes, controls, portion and presentation specifications as set by the restaurant Follow proper plate presentation and garnish set up for all dishes Maintain high standard and consistency of food quality and presentation Maintain in-depth knowledge of nutrition, common allergies, dietary restrictions and food terminology Handle, store and rotate all food products to maintain freshness Prepare prep lists Track and report food waste Stock inventory Knife skills and ability to operate kitchen equipment required Maintain clean and orderly service areas and complete side work duties Comply with established safety and sanitation standards Adhere to company policies and standard procedures Qualifications Able to work in a high energy and fast paced work environment Able to perform quality work efficiently with minimal supervision Requires a good sense of prioritization and organizational skills Able to multi-task while maintaining a sense of urgency Accuracy and high attention to detail Able to project a friendly and helpful attitude Able to work as part of a Team Demonstrate honesty and integrity Must be dependable and timely Able to work a flexible schedule Weekends, holidays and evenings required High standard of personal appearance and hygiene Possess a clear understanding of weights and measures Possess knowledge of safe food-handling, sanitary kitchen conditions and proper hand washing techniques Skills Food Handlers card required Able to lift 30-50 lbs. Able to stand, walk, lift, twist and bend for up to 8 hours a day Shift AM/PM Shift Part-time Full-time Experience Level 1 - 2 years Pay Type Hourly Pay $18.00 - $20.00

Job Title: Trash Valet (Contractor) Blue Mountain Property Services is Seeking an additional 1099-contractor to support our North County Operations. Territory includes Oceanside, Carlsbad, and Encinitas. Days of operation are Sunday, Monday, Tuesday, Thursday, and Friday. Bins must be rolled in/out on their designated day, but when they are rolled out is up to you. This role is a great supplement for part-time or full time workers. Pay: $23/hour, paid weekly on Wednesdays. Preference and additional pay opportunities for light junk hauling, if you have your own truck. TO APPLY: Respond to this ad with the following: - Resume - Availability - Type of vehicle you drive Job Description: As a Trash Valet Contractor, you will be responsible for providing trash valet services at vacation rental properties on a contractual basis. Trash Valet is a monthly service that ensures trash bins are rolled to the curb before city pickup, and back after. This helps maintain clean homes for our clients guests. Your main duty will be to move trash cans to the curb the day before the designated city pickup and return them to the house after pickup. Your attention to detail and commitment to maintaining a clean environment will contribute to an exceptional guest experience. Responsibilities: - Safely and efficiently move trash cans from homes to the curb the day before the scheduled city pickup, and return bins to designated place the next day following city pickup. - Ensure that all trash cans are properly placed at the curb and are easily accessible for the waste management service. - Adhere to the designated schedule for trash can placement, following city guidelines and regulations. - Maintain a high standard of cleanliness while handling the trash cans, taking necessary precautions to prevent spills or littering. - Communicate any issues or concerns related to trash collection or recycling programs. - Adhere to all relevant safety guidelines and procedures to minimize the risk of injury or accidents during trash handling. Requirements: - High school diploma or equivalent. - Physical fitness and the ability to lift and move heavy trash cans repeatedly. - Reliable transportation to travel between different vacation rental properties. - Ability to work independently and efficiently with minimal supervision. - Flexibility to adapt to changing schedules or additional tasks as needed. - Must be available to work on a contractual basis as a 1099 contractor. Note: This job description is in compliance with California labor laws and regulations. It accurately reflects the requirements and responsibilities associated with the role of Trash Valet Contractor in California. As a contractor, you will be responsible for managing your own taxes and expenses.

Iconic Fine Dining Asian Fusion Restaurant Opening Now!! The iconic Roppongi Restaurant & Lounge is re-opening its doors to serve La Jolla the best Asian Fusion menu in San Diego! We are currently seeking experienced Line Cooks & Prep Cooks to begin training right away. Roppongi's hours of operation will be daily from 2:30-midnight. This restaurant will offer Happy Hour from 2:30pm and dinner from 5pm. Check out our website below and take a look at some of our amazing menu items! Our talented Cooks maintain safe and sanitary kitchen processes and recipes in order to provide exceptional food to our valued guests. Knowledge of the position should include health and safety standards, safe knife handling practices, and the ability to follow detailed prep and recipe guides. Applicant Requirements: Full weekend availability - must be able to work Fri-Sun and holidays Extensive kitchen experience - Asian cuisine a huge plus Must be at least 18 years of age and eligible to work in the U.S. APPLY in person Tue-Sat 10am-2pm at 875 Prospect St, 92037. Visit our website at https://roppongiusa.net/

Please respond to this post with your resume, availability, and how many hours a week you want to work. We are looking for high-energy, hard working dishwashers with attention to detail to join our Smokin J’s BBQ team! BENEFITS: - Health Insurance (we pay half!!) - CalSavers retirement plan - Paid Sick Leave (40 hours/year after 90 days employment) - Discounted food and beverage during shift - ALL POSITIONS, including cooks and dishwashers, participate in TIP POOL which adds $5-8/hour!!!!! REQUIREMENTS FOR ALL APPLICANTS: - Must be able to work flexible hours, including weekends, nights, and certain holidays. - Must be able to lift a minimum of 50 lbs. - Must be able to bend, stoop, reach above your head and do repetitive hand movements, i.e. chopping, cutting, walking, - lifting. - Required to wear proper attire. __________________________________________________________________________________________________ DISH POSITION: This is a part-time or full-time position, 25-35 hours/week. We are looking for dishwashers who work fast with strong attention to detail, with a willingness to help with prep tasks (for FOH and BOH) and an interest to learn and develop into a position with more BOH responsibilities. The kitchen is friendly, but the standards are high. You will be responsible for keeping cleanliness and sanitation of all dish ware, cookware, walkins, equipment, bathrooms, and floors. Be able to follow a weekly cleaning list, and willing to help with some prep for front of house and back of house during down time. Dishwashers are expected to clean before, during, and after shifts and maintain spotless workstations. - Assumes 100% responsibility for the quality, food safety/sanitation - Responsible for knowing and understanding safety guidelines, sanitation guidelines, and will be required to obtain Food - Handlers Certification. - Can work with necessary restaurant equipment safely and with care - Shows up when scheduled all the time - Maintains a clean and sanitary work station and contributes to cleanliness of all parts of the kitchen to ensure smooth service and sanitation guidelines - Handles, stores, and rotates all products properly in accordance with health department standards - Closes the dish pit properly, opens dish pit properly, follows lists made and adds to them when necessary PAY FOR DISHWASHERS: Dishwashers can expect to make $23.25-$25.25/hr ($17.25/hr + tips, which range from $6-$8/hr). Smokin J's is an Equal Opportunity Employer

Looking for an Experienced Cake Decorator to add to our staff. If you possess the basic skills and can icing a cake with some speed then we will help you develop the rest. We are a very busy Cake Shoppe located in Easton Md. Thanks to the Easton community our business has grown to where we need some help. The duties will not be limited to just decorating cakes. It will also include helping customers in the front of the store and maintaining a clean work environment. Hours of operation are from Tuesday--Saturday 10am to 6pm. Looking for Part-Time employees. Would consider Full -Time cake decorator. Please call 443.205.3979 or 301.980.7364 to arrange an interview.

Job Summary: The Fool’s Lantern is looking for an energetic, self-motivated Front-of-the-House Server who thrives in both fast-paced and relaxed environments. We don’t micromanage—our servers are trusted to deliver exceptional guest experiences with creativity and autonomy. Whether it’s crafting the perfect cocktail, curating memorable service, or helping develop special events, you’ll have the freedom to bring your own twist to the role. We believe in teamwork where no job is too small, and everyone plays a part in making our guests feel at home. Responsibilities: Greet and engage with guests to ensure a welcoming and enjoyable experience Take orders, serve food, and craft cocktails with precision and efficiency Maintain and oversee our wine and beer self-service walls Provide recommendations and upsell menu items, including food and drink pairings Handle cash and electronic payments accurately Complete side work, including but not limited to cleaning, restocking, and regular maintenance Take initiative in creating special events and unique experiences that drive revenue Problem-solve and adapt service approaches to ensure seamless guest interactions Communicate effectively with the kitchen staff regarding guest modifications, allergies, and menu availability Adhere to all food safety and alcohol service regulations Regularly lift up to 50 pounds and occasionally move up to 100 pounds Obtain TIPS Alcohol Certification within the first six months of employment if not already certified Qualifications: Must be at least 21 years old Prior serving experience preferred but not required Passion for hospitality, food, and beverage with a strong willingness to learn Entrepreneurial mindset with a knack for problem-solving and guest engagement Strong multitasking skills and the ability to work in a fast-paced environment Must demonstrate reliability, trustworthiness, and a team-oriented attitude Own transportation required Dress Code: Must purchase and wear a branded shirt provided by the restaurant Slip-resistant dark-colored shoes required Dark jeans, slacks, knee-length shorts, or a knee-length skirt (business casual) Aprons provided by The Fool’s Lantern Join Our Team! If you’re looking for a place where your ideas are valued, your creativity is encouraged, and your contributions matter, The Fool’s Lantern is the perfect fit. Apply today and become part of something unique!. Job Types: Part-time, Seasonal Benefits: Employee discount Work Location: In person