Browse
···
Log in / Register

⭐ Head Chef and Sous Chef / Kitchen Managers NYC Restaurant Groups (Manhattan / NYC)

$70-150/day

232 W 10th St, New York, NY 10014, USA

Favourites
Share
Description

👋 Hello New Yorkers 🍂 Are you a Chef in New York City exploring new opportunities, or simply keeping an open mind about the next step in your hospitality career? We’re here to support you — genuinely. At PERSONE NYC, we specialize in thoughtful, personalized hospitality recruitment. Whether you’re actively seeking a new role or just starting to consider your long-term path, our team is here to provide expert guidance and connect you with some of the most exciting restaurants, bars, hotels, and hospitality groups in the city. đŸ“© READY TO TAKE THE NEXT STEP? We’d love to hear from you — even if you’re just starting to explore. Send your updated resume (confidentially) to: hiring@personenyc.com 📍 CURRENT BOH / Chef OPPORTUNITIES with us: EXECUTIVE CHEF for New Opening - Upscale Lively French-inspired Restaurant - Global Hospitality - Chelsea - $130K/160K - Filled! CAFE HEAD CHEF /MANAGER for Hip & Innovative Vegetarian CafĂ© inside high-end Retail store - Nomad/Kips Bay - $85/100K HEAD CHEF / CHEF DE CUISINE for Upscale French-Mediterranean Restaurant - Upper East Side - $100-$110K + Bonus HEAD CHEF / CHEF DE CUISINE for Modern and Busy Neighborhood Italian Restaurant - East Village - $100/120K HEAD CHEF / CHEF DE CUISINE for Elevated Classic American Cuisine - Upper East Side - $100-$110K + Bonus CHEF OPERATOR / KITCHEN MANAGER for Mexican Tacos busy Spot - Midtown - $80/95K + Bonus CHEF DE CUISINE - Iconic and Modern American Classic and Hot Spot Bistro - Midtown - $105/120K CHEF DE CUISINE - Middle Eastern Restaurant - Top50 NYT Hot Spot James Beard-nominated Celebrity Chef - Chelsea - $90/110K CHEF DE CUISINE - Mediterranean Hip Busy Restaurant - James Beard Award Restaurant Group - Soho- $95/110K CHEF DE CUISINE for Busy Classic-American Cuisine - High Volume Large Restaurant Group - Manhattan - $95/120K - Filled! CDC/EX SOUS CHEF for Middle Eastern cuisine, Hip Restaurant Group - Soho - $95/105K SENIOR SOUS CHEF / EX SOUS Upscale New Social Club - Latin American Cuisine - Upper East Side - $95/105K - Filled! CDC/EXECUTIVE SOUS CHEF Modern Hip Hotel with 4 different F&B Outlets/Restaurants - Midtown East - $80/95K KITCHEN MANAGER for Busy Middle Eastern cuisine Hip Restaurant Group - Brooklyn / Chelsea - $70/90K SOUS CHEF Middle Eastern Restaurant - Hot Spot James Beard-nominated Celebrity Chef - Chelsea - $90/105K SOUS CHEF Modern Italian Restaurant from Restaurant Group - East Village - $70/90K ASSISTANT KITCHEN MANAGER Busy Middle-Eastern cuisine Hip Restaurant Group - Brooklyn / Chelsea - $70/75K PASTRY JUNIOR SOUS CHEF Upscale Members Only Club - Upper East Side - $65-$75k =============================== Why PERSONE NYC? We understand that working with a recruiter can sometimes feel impersonal — and that’s exactly why we built our agency differently. We are proud to be New York’s only boutique hospitality recruitment firm built by hospitality professionals, for hospitality professionals. We take time to get to know each candidate and client, and we work with integrity, discretion, and real care. We’re proud to represent some of the city’s most acclaimed and respected restaurant groups — from celebrated fine dining institutions to innovative new concepts — and we’re here to help you find the role that feels like the right fit. đŸ“© READY TO TAKE THE NEXT STEP? We’d love to hear from you — even if you’re just starting to explore. Send your updated resume (confidentially) to: hiring@personenyc.com Let’s have a thoughtful, honest conversation about where you are in your journey — and where you want to go. ⭐⭐⭐⭐⭐ Still not sure? Google us. We invite you to read what others have said about their experience working with us — over 400 five-star reviewsfrom professionals just like you. PERSONE NYC The only NYC recruitment agency that truly understands and cares about hospitality. https://www.personenyc.com/job-openings

Source:  craigslist View original post
Location
232 W 10th St, New York, NY 10014, USA
Show map
craigslist

You may also like

Craigslist
Now Hiring: Line Cooks/Cocineros | The Stand Santee (Santee)
AM or PM Cooks at The Stand Santee The Stand is growing, and we’re looking for energetic, reliable Line Cooks to join our team in Santee! Why Work With Us: - Competitive hourly pay (Up to $24/hr with tips) - Fun, fast-paced kitchen environment - Opportunities to grow your career - Team-focused culture with leadership that supports you What We’re Looking For: - Experience working a fast line preferred - Ability to follow recipes and maintain food quality - Team player with a great attitude - Reliable and ready to work hard and have fun Come cook with us! We’re serving great food and building something special — join The Stand family today. Apply Now We are hiring: Line Cook at The Stand (Santee) The Stand is growing and we are looking for energetic and reliable Line Cooks to join our team in Santee! Why Work With Us: - Competitive hourly pay - Fun, fast-paced kitchen environment - Opportunities for professional growth - Team-oriented culture with supportive leadership What We’re Looking For: - Experience working in a fast line preferred - Ability to follow recipes and maintain food quality - Positive attitude and team spirit - Reliable and eager to work hard and enjoy the process Come cook with us! We serve excellent food and are building something special. Join the The Stand family today. Apply Now
425 Whispering Willow Dr, Santee, CA 92071, USA
$24/hour
Craigslist
Cook (La Jolla)
Looking for a hard working cook with experience, high standards and responsible. Someone that takes pride in their work and is committed to their craft. if you are experienced and reliable, Taco Time Cantina is the place for you.
7514 Via Capri, La Jolla, CA 92037, USA
$22-24/hour
Craigslist
Full Time PM Line Cook (Bay Park)
Looking for experienced grill cook, must be able to work PM shifts 4pm-10pm Saturday, Sundays are a must. Sautee or Pizza experience is a plus. $21-$23 an hour plus cash tips $2-3 an hour Se busca un cocinero con experiencia a la parrilla. Sarten y haciendo pizzas es un plus. $21-$23 la hora mas propinas en efectivo $2-$3 cada hora. El turno disponible SĂĄbado, Domingo, Lunes, Martes y Jueves 4pm - 10pm
4101 Ashton St, San Diego, CA 92110, USA
$21-23/hour
Craigslist
Lead Line Cook > > Kitchen Manager (La Mesa)
Lead Cook – Growth into Management We’re looking for a motivated Lead Cook who’s ready to take on responsibility and grow into a leadership role in our kitchen. Pay & Perks: $20/hr + tips (average total $27.50/hr) to start. Pay to increase with successful development into assistant kitchen manager. Biweekly pay schedule (every other Friday) Free meal & beer each shift Respectful, enjoyable, team-oriented environment. What You’ll Do: Learn and master all stations in the kitchen Take on prep tasks and daily responsibilities Help keep the team organized on consistent Assist in inventory & ordering as needed Learn the POS system and support food running Schedule: Full-time position Regular days off: Wednesday & Thursday (may have flexibility) Shifts run between 11:00am – 10:30pm (breakfast experience a plus which could lead to brunch shifts) Who We’re Looking For: Someone with kitchen experience who wants to grow into management or already has management experience A team player with good work ethic and strong leadership skills Someone who takes pride in their work and helps creating a positive work environment 👉 Interested? Please email us a short introduction along with your resume or work experience
8640 Mariposa St, La Mesa, CA 91941, USA
$27/hour
Craigslist
Kingfisher Hiring Line Cooks (Golden Hill)
Kingfisher Hiring Line Cooks (Golden Hill) compensation: $19-22/hr + tips employment type: full-time, part-time job title: Line Cook hours: 2pm-11pm Kingfisher, a fine dining French-Vietnamese restaurant in Golden Hill (up the hill from downtown San Diego), is looking for dedicated, fun, easy going line cooks. With recent awards/accolades including: the Michelin guide (3 consecutive years), California best 101 restaurant from LA Times, Eater San Diego Best Restaurant of the Year, and Bon Appetit's 50 Best New Restaurants, you'll be working and learning from Executive Chef David Sim, Chef De Cuisine Sydney Imlay and Sous Chef Guillermo Elizondo. Seeking Line Cooks who want to be Chefs one day: * Hourly Pay Based On Experience/Skill * Base Pay $21-24 Plus Tips * Medical/Dental/Vision Benefits Available after 90 days
2468 Broadway, San Diego, CA 92102, USA
$21-24/hour
Craigslist
Brunch Line Cook Starting at $28/hr 🍔 $22+~$6/hr [Cash Tips] (Encinitas)
Mr. Peabody's has been serving Encinitas for over twenty years! We're super proud of our food and prepare everything that we possibly can - in house, fresh daily, from scratch! We are looking for a full time or part time line cook who has some scheduling flexibility and is available to work Breakfast/Lunch SHIFTS. Interviews will be held this week. To request a scheduled interview, please email resume, include the following with your resume submission: availability, tell us when you want to work and when you can start, tell us what makes you an ideal candidate for this position and why you'd like to work with us at Peabody's. Please send your resume or visit us to fill out an application in person. 📍Mr. Peabody's Bar and Grill 136 Encinitas Blvd 760-753-7575 https://www.peabodysrocks.com 📾 IG @mrpeabodys We'll remove this ad when the position is filled.
467 Sandalwood Ct, Encinitas, CA 92024, USA
$28/hour
About Us
Terms of Use
Privacy Policy
Help
Contact Us
FAQ
Cookie
Cookie Policy
Cookie Settings
Our Apps
Download
Download on the
APP Store
Download
Get it on
Google Play
© 2025 Servanan International Pte. Ltd.