Pssst: Are you a badass baker wishing for DAY hours + Weekends OFF??? (Fridley)

We're Hiring a Line Cook at Easy Tiger! Easy Tiger, a new sports bar in the heart of downtown Asheville, is looking for a line cook to join our team for dinner and late-night service. We're getting ready to open our doors and are looking for a dedicated and hard-working individual to help us bring our menu to life. What We're Looking For We're looking for someone with experience, but we're also willing to train the right person. If you're a quick learner, have a strong work ethic, and are passionate about great food, we encourage you to apply. You'll be working in a fast-paced environment, so the ability to stay calm under pressure and work well as part of a team is essential. Our kitchen will be open Wednesday through Sunday, with shifts available for both full-time and part-time positions. Responsibilities Prepare and cook menu items for dinner and late-night service. Work with the kitchen team to ensure timely and efficient service. Maintain a clean and organized work station. Adhere to all food safety and sanitation guidelines. Contribute to a positive and collaborative team environment. $15/hr + tips (avg. $25-30/hr) Now Hiring: Prep Cook at Easy Tiger Easy Tiger, a new sports bar opening soon in downtown Asheville, is looking for prep cooks to join our team! We’re building a kitchen crew dedicated to delivering top-notch food in a high-energy environment. This is a great opportunity for anyone who is a hard worker and reliable. While we prefer candidates with some kitchen or prep experience, we are happy to train the right person who is ready to learn and grow with us. Positions Available: Full-time and part-time Pay: $20 an hour Schedule: Prep shifts are Wednesday through Sunday, from 9 AM to 5 PM. We're Hiring a Dishwasher at Easy Tiger! We're hiring a Dishwasher for Easy Tiger, a lively sports bar in downtown Asheville! We need a reliable and hardworking person to join our team for dinner and late-night shifts. Whether you're looking for a full-time or part-time position, we have a spot for you. The pay is $20 an hour. No experience? No problem. We can train anyone who is a dedicated and reliable worker. Our operating days are Wednesday through Sunday. If you're ready to jump in and be a part of our team, we'd love to hear from you.

Full-Time and Part-Time Housekeeping Positions Available Immediate openings for dependable housekeeping staff for vacation rental homes. Must have a positive attitude, be dependable, can follow instructions and work well with other people. Includes some weekends and occasional holidays. Starting pay is $15 per hour. $16 after 30-day review. Time and a half paid for any weekend or holiday workdays. Full-time and part-time available. Must have valid driver's license and dependable car. Apply in person at 213 Soco Road, Maggie Valley, or call 828-926-4270, Monday through Friday, 9am-5pm.

We're currently seeking experienced servers and bussers to join our team. All applicants must be legally allowed to work in the states. Please send your phone number.

Looking for a part time front of house candidate in downtown Asheville. We are looking for a professional individual who is great with customers and can multitask. Experience is a plus. A strong work ethic is required in addition to being team oriented with a positive attitude. Job requires the ability to lift 50 pounds, standing for long hours at a time, multitasking, and working in a fast paced environment. Part Time Position Customer Service Focused Afternoon, night, and weekend availability required. Shift meals provided. Base pay is $12/hr plus tips (approx. $5/hr additional on top of base pay)

We are looking for a highly personable and enthusiastic bakery assistant to assist us at our baked goods counter. Your duties will include selling our baked goods to customers, managing baked goods and ingredient inventories, decorating cookies and donuts, and taking control of the daily cleanup procedures at the bakery. You are also be required to monitor ingredient expiry dates. To ensure success, bakery assistants should exhibit experience in serving customers in a retail setting and a customer-oriented approach. Outstanding candidates are highly organized and have excellent communication skills. SCHEDULE MONDAY OFF TUESDAY - SATURDAY 1:00pm - 6:30pm SUNDAYS 11:00am - 4:00pm Bakery Assistant Responsibilities: Prepare and serve hot or cold beverages. Creating a welcoming and positive customer experience at the bakery counter. Advising customers on baked goods selection and taking orders. Weighing, pricing, and packaging purchased items, as well as processing payments. Managing the baking ingredients inventory and requesting the purchase of stock. Tracking ingredient expiry dates and arranging their use accordingly. Monitoring the visual appeal and the availability of baked goods on display. Reporting low baked goods stock to the Baker in a timely manner. Maintaining a clean and tidy baked goods counter and performing other duties on request. Cleaning the store after business hours and preparing it for the next day. Managing customer complaints and relaying them to the Manager. Bakery Assistant Requirements: High school diploma or GED. Previous experience in serving customers in a bakery environment preferred. Proficiency in weighing, pricing, packaging, and processing payments of baked goods. Ability to manage ingredient inventories and to track expiry dates. A keen eye for detail and the ability to create visually appealing displays of baked goods. Advanced ability to multitask and follow instructions given by bakers. Excellent customer service and communication skills.

APPLY ONLINE: https://www.highhampton.com/jobs The Housekeeping role is a labor-intensive and fast-paced position that is responsible for the cleaning of all guest rooms and common areas on the property. The housekeeping staff is also responsible for complying with guest requests and assisting other departments when requested to ensure 5-star service. Must have the flexibility to work weekends and holidays. ESSENTIAL DUTIES AND RESPONSIBILITIES include the following. Other duties may be assigned. Must be detail-oriented in all cleaning aspects Loads supplies for the day Attends line-up daily to receive room assignments Performs Make-up, Turn-over, Turn downs in the given time frame Maintains the cleanliness and presentation of all common areas Brings laundry to the service center for pick up by the laundry facility Restocks all housekeeping closets on the property with amenities and linens as necessary Cleans and maintains team member spaces and other office areas including bathrooms and break rooms Make sure that carts are cleaned out at the end of the shift and plugged into the charger to be prepared for the next shift Notifies Maintenance and Design departments about room issues immediately Takes lost and found items from vacant room to the front desk and notifies manager when items are found Must comply with all company policies and procedures. To perform the essential functions of this position regular and consistent attendance is required. Must be able to work well with other Team Members and managers and interact with our guests. SUPERVISORY RESPONSIBILITIES -None EDUCATION and/or EXPERIENCE -Some cleaning experience preferred LANGUAGE SKILLS -Must be able to communicate effectively with guests, managers, and team members MATHEMATICAL SKILLS -Basic knowledge and understanding of math REASONING ABILITY -Be able to exercise judgment and make decisions based on job knowledge and awareness of company goals PHYSICAL DEMANDS -The job requires being on your feet all-day -Very physical work, constantly moving -Must be able to get on hands and knees to scrub floors -Must be able to work around cleaning supplies/chemicals -Be able to lift up to 30lbs -Be able to safely operate a company vehicle or golf cart WORK ENVIRONMENT -Moving from room to room cleaning -Work is mainly done indoors but will be required to go outside in all weather conditions -1,400 acres of High Hampton property High Hampton, listed on the National Register of Historic Places, has inspired residents and guests to connect with nature and each other for 96 years. Amenities at this 3,600-foot elevation, 1,400-acre property include a myriad of seasonal events, a scenic mountain golf course redesigned by Tom Fazio, five tennis courts, 15-miles of hiking trails, a 35-acre private lake for swimming, boating, fishing, and other water-related activities and top-notch high country cuisine. High Hampton is an Equal Opportunity Employer.