Burger King - HIRING EVENT - Thursday, Oct. 2 (8939 Astronaut Blvd, Cape Canaveral FL 32920)

Work Hard. Play Harder. Live Fully in Crested Butte. Ready to take your hospitality career to new heights literally? Join our thriving restaurant group in the heart of Crested Butte, Colorado, where a professional career path in hospitality meets the unmatched beauty of mountain living. We re offering competitive wages, employee housing, and a 4-day work week so you can do what you love and still have time to explore everything this outdoor paradise has to offer. Whether your passion is skiing first tracks, biking wildflower-lined trails, or just soaking in alpine sunsets, this is your chance to build a fulfilling life with all the perks of mountain living and none of the typical compromises. If you're driven, outdoorsy, and ready to find balance in both career and lifestyle, we want to hear from you. About Us: At Elk Ave F&B, we pride ourselves on offering diverse dining options that cater to all tastes. From upscale cuisine to casual fare, our restaurants showcase the best of local ingredients and innovative culinary techniques. Join us in a vibrant atmosphere where creativity and teamwork thrive! We are rapidly expanding and looking for individuals that want to grow their knowledge base, skills and career. WIth multiple venues, we can offer year round work and varied experiences. Open Positions: 1. Servers As a Server at Elk Ave F&B, you will be the face of our restaurant and play a key role in creating a memorable dining experience for our guests. You will be responsible for greeting guests, taking orders, delivering food and drinks, and ensuring every customer leaves satisfied. Ideal candidates will have a friendly, energetic attitude and a passion for providing excellent service. Responsibilities: Greet and seat guests in a warm, friendly manner Take and input orders into the POS system accurately Ensure food and beverages are delivered timely and according to guest preferences Provide menu recommendations and answer questions about the menu Ensure the dining area is clean, organized, and well-stocked Maintain knowledge of daily specials, promotions, and event schedules Handle guest concerns and complaints professionally Work collaboratively with the kitchen and bar teams Requirements: Previous serving experience preferred but not required Excellent communication and interpersonal skills Strong attention to detail and multitasking ability Ability to work in a fast-paced environment Ability to stand/walk for long periods Must be at least [Insert legal age, e.g., 18 or 21 depending on location] Why Join Us? Stunning Location: Enjoy working in the picturesque Crested Butte area, surrounded by mountains and outdoor adventure. Team Environment: Be part of a supportive and collaborative restaurant group. Growth Opportunities: We value our employees and provide opportunities for advancement within our restaurant group. Growth paths are drafted upon request. Competitive Pay: We offer competitive wages, housing, and benefits. Generous Tip Structure: Our tip structure favors those who pull their weight and elevate the team. Test based tip advancement available immediately after training period. (Training wage $18per hr) Venues: https://www.woodennickelcb.com/ - Our Historic Watering Hole and Chefy American Eatery https://www.bruhauscb.com/ - European Fair - Worldly Tap House https://www.elkaveprimecb.com/ Refined Western Steak & Seafood House https://www.thealmontresort.com/ Rustic Lodge on Trophy Fishing Water - Common Food made Uncommonly Well Join us at Elk Ave F&B and be part of a culinary journey in Crested Butte!

Work Hard. Play Harder. Live Fully in Crested Butte. Ready to take your hospitality career to new heights literally? Join our thriving restaurant group in the heart of Crested Butte, Colorado, where a professional career path in hospitality meets the unmatched beauty of mountain living. We re offering competitive wages, employee housing, and a 4-day work week so you can do what you love and still have time to explore everything this outdoor paradise has to offer. Whether your passion is skiing first tracks, biking wildflower-lined trails, or just soaking in alpine sunsets, this is your chance to build a fulfilling life with all the perks of mountain living and none of the typical compromises. If you're driven, outdoorsy, and ready to find balance in both career and lifestyle, we want to hear from you. About Us: At Elk Ave F&B, we pride ourselves on offering diverse dining options that cater to all tastes. From upscale cuisine to casual fare, our restaurants showcase the best of local ingredients and innovative culinary techniques. Join us in a vibrant atmosphere where creativity and teamwork thrive! We are rapidly expanding and looking for individuals that want to grow their knowledge base, skills and career. WIth multiple venues, we can offer year round work and varied experiences. Open Positions: 1. Servers As a Server at Elk Ave F&B, you will be the face of our restaurant and play a key role in creating a memorable dining experience for our guests. You will be responsible for greeting guests, taking orders, delivering food and drinks, and ensuring every customer leaves satisfied. Ideal candidates will have a friendly, energetic attitude and a passion for providing excellent service. Responsibilities: Greet and seat guests in a warm, friendly manner Take and input orders into the POS system accurately Ensure food and beverages are delivered timely and according to guest preferences Provide menu recommendations and answer questions about the menu Ensure the dining area is clean, organized, and well-stocked Maintain knowledge of daily specials, promotions, and event schedules Handle guest concerns and complaints professionally Work collaboratively with the kitchen and bar teams Requirements: Previous serving experience preferred but not required Excellent communication and interpersonal skills Strong attention to detail and multitasking ability Ability to work in a fast-paced environment Ability to stand/walk for long periods Must be at least [Insert legal age, e.g., 18 or 21 depending on location] Why Join Us? Stunning Location: Enjoy working in the picturesque Crested Butte area, surrounded by mountains and outdoor adventure. Team Environment: Be part of a supportive and collaborative restaurant group. Growth Opportunities: We value our employees and provide opportunities for advancement within our restaurant group. Growth paths are drafted upon request. Competitive Pay: We offer competitive wages, housing, and benefits. Generous Tip Structure: Our tip structure favors those who pull their weight and elevate the team. Test based tip advancement available immediately after training period. (Training wage $18per hr) Venues: https://www.woodennickelcb.com/ - Our Historic Watering Hole and Chefy American Eatery https://www.bruhauscb.com/ - European Fair - Worldly Tap House https://www.elkaveprimecb.com/ Refined Western Steak & Seafood House https://www.thealmontresort.com/ Rustic Lodge on Trophy Fishing Water - Common Food made Uncommonly Well Join us at Elk Ave F&B and be part of a culinary journey in Crested Butte!

Charlie’s Deli & Delivery is now hiring Night Sandwich Makers to prepare delicious craft sandwiches for customers based on our unique menu and recipes. If you enjoy working nights, making sandwich masterpieces, working in a fast-paced environment, and being a part of a great team, then we want to hear from you! MUST BE LOOKING TO WORK FULL TIME, EVENING AND NIGHTS ONLY. WEEKENDS ARE REQUIRED. Most shifts start at 6:00 p.m. and run until 2:30 a.m. MUST HAVE YOUR OWN PERSONAL VEHICLE TO GET TO AND FROM WORK. (no shared vehicles) Please reply directly to this job post and send us your resume, with the email subject "NIGHT JOB" for our immediate consideration. If you reach out to us, please be ready to be called in for an in person interview and be potentially hired on for training same day. PLEASE: no unscheduled visits or calls, thanks! REPLY BY EMAIL HERE ONLY - THANK YOU ☺️ 🙏. PLEASE INCLUDE: 1) A RESUME OR WORK HISTORY 2) A SHORT COVER LETTER OR EMAIL TELLING US A BIT ABOUT YOURSELF AND WHY YOU WANT THIS JOB In this role, you will receive customer’s orders and accurately and efficiently make a variety of sandwiches; assist with prepping, cooking and stocking supplies and food items; maintain and clean work areas and the kitchen; train new team members, answer phones; and provide a high-level of customer service to each and every customer. Qualified candidates will have a passion for making sandwiches and working in a food service environment; minimum of 2 years’ restaurant work experience and a high school diploma or equivalent; good hand-eye coordination and strong attention to detail; ability to work in a fast-paced environment and as an effective team member; upbeat communication skills and positive attitude; strong interpersonal and customer service skills; ability to multitask effectively, prioritize tasks and stay organized; and lift up to 50 pounds. Night shifts will end close to, or after, midnight. We offer all full time employees a starting wage of $18 per hour + tips (currently ~$22.00) plus benefits. Our benefits package includes health, dental, vision, 401(k) plus company matching, annual bonuses, and a free meal during your shift. At Charlie’s Deli, we make real food…from scratch…every day…with love. Come and be a part of our family and create some of the best sandwiches ever eaten in Portland. Growth and promotional opportunities available. AN EQUAL EMPLOYMENT EMPLOYER Charlie’s Deli is an equal employment employer, prohibits discrimination and harassment of any kind, and is committed to providing an environment of mutual respect. We do not discriminate based upon race, color, religion, sex, sexual orientation, gender identity, national origin, veteran or disability status, genetic information, or other applicable legally protected characteristics. All aspects of employment are decided on the basis of qualifications, merit, performance, competence and business needs. Job Type: Full-time Pay: ~$21.50 per hour (incl. tips) + health + 401k (Downtown Portland) Base hourly pay is $18/hr.

Cocinero needed!! Line cook experience. Mexican Food Experience.

Position: Special Thai Chef (Full-Time) Compensation: Annual Salary: $48,000 Hourly Wage: $18/hr Overtime: Minimum 15 hours per week, paid accordingly Tips included Free staff meals Requirements: Minimum 2–3 years of experience in Thai cooking Must be able to prepare and execute authentic Thai dishes with consistency Strong knowledge of ingredients, flavor profiles, and Thai culinary traditions Ability to work efficiently in a fast-paced kitchen environment Must have good communication and teamwork skills Food handler’s card (or ability to obtain one before start date) Responsibilities: Prepare high-quality Thai dishes according to restaurant standards Ensure proper food safety, storage, and sanitation practices Collaborate with the team to create new menu items and specials Maintain a clean and organized kitchen Support smooth daily kitchen operations Benefits: Competitive pay and overtime Tips Free meals during shifts Supportive and friendly work environment How to Apply: Please send your resume and application to: Panawan Panpattanasawat

Location: Scappoose, Oregon Hours: Part-time (approx. 30 hours per week), weekends and evenings required About Us Simm Oriental Cuisine is a vibrant Thai style restaurant centered on warm hospitality and authentic flavors. We’re seeking upbeat, customer-focused individuals who thrive in a fast-paced environment and are passionate about delivering an exceptional guest experience. Positions Needed We’re looking for workers to join our back-of-house (BOH) team. This role is ideal for students or professionals seeking flexible hours. You’ll contribute to smooth service, guest satisfaction, and a positive dining atmosphere. Key responsibilities Cook position available with flexible part-time schedule Assist kitchen staff with dish prep and basic food prep tasks Maintain cleanliness and organization of the kitchen and workstations Follow food safety and hygiene standards; report any safety hazards Support inventory and stock replenishment as needed What we’re looking for Excellent communication (Speak Thai or English) with a friendly, guest-first attitude Ability to work in a fast-paced environment while staying calm and professional Strong teamwork, reliability, and initiative Previous restaurant experience is a plus but not required Basic Thai language knowledge is a plus but not necessary Qualifications Physical ability to lift up to 20 kg, stand for long periods, and perform repetitive tasks Willingness to follow health, safety, and hygiene standards Courteous demeanor and professional appearance What we offer Competitive hourly wage, plus tips! Flexible scheduling and a supportive team environment Employee meal benefits during shifts Training and opportunities for growth within the restaurant Positive, inclusive, and respectful workplace culture How to apply Please reply to this listing. Submit your resume and a brief summary of experience. Include: Full name and contact information Availability (days/hours) Short note about why you want to join our family at Simm Oriental Cuisine Equal Opportunity Statement: Simm Oriental Cuisine is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees. All qualified applicants will receive consideration for employment without regard to race, color, religion, gender, national origin, age, disability, or any other characteristic protected by law.