Marshfield Averages $22-24/hr Coffee Server opener (Marshfield)

Famous Scoreboard in Imperial Beach is looking for team members to join our growing team. Must have experience and have availability on weekends. Serious inquiries only please. Looking for one cook that has experience cooking in a fast pace environment and experience with breakfast. Looking for a bartender with experience and great customer service.

Looking for HANDS ON MGRs that are not afraid to work the kitchen to support team. Must Have Open Availability to apply.. 6 locations in San Diego: *Downtown *North Park *Convoy *Encinitas *La Jolla *Oceanside MUST Have Recent Restaurant Management Experience to Apply Text your Resume for an interview at 619-709-2593 *Day and Night Shifts Available (No Graveyard Shifts) Video Links: https://www.tiktok.com/@letstaco_ https://youtu.be/EjYR8gihoGU?si=QEeGlCWiBrYnnbhK https://www.instagram.com/letstaco_/?igsh=NTc4MTIwNjQ2YQ%3D%3D# https://www.letstaco.com/

SWEETFIN One Paseo is Hiring! Se Buscan Trabajadores! We are looking for line cooks and cashiers to join our team in the fast-paced One Paseo store, located at 3705 Paseo Place. Requirements and Qualifications - Weekdays and weekends available - 1+ year of high volume restaurant kitchen or serving experience, required - Ability to properly learn and execute all of our recipe procedures - Ability to maintain cleanliness throughout Kitchen and Front of House - Ability to communicate ticket times to team members - Keep food orders flowing continuously from the kitchen and line - Ability to thrive in a fast-paced, team environment - Strong attention to detailWant to work in a fun and exciting environment at one of the highest rated, Southern California's fastest grown fast-casual concepts? SWEETFIN is looking for candidates who can bring their previous experience and add value to our growing brand! You must be able to work in a fast-paced environment! SWEETFIN is a fast-casual, chef-driven poké concept with stores in Los Angeles and San Diego. Sweetfin reimagines Hawaii's traditional "soul food" with its delicious, healthful poké bowls. The fresh, fast-casual restaurant serves up both customizable and signature bowls from a menu created by former TOP CHEF Dakota Weiss. Sweetfin has been highlighted in press outlets such as GQ, BLOOMBERG BUSINESS, FORBES, AND BON APPETIT MAGAZINE. The NATIONAL RESTUARANT NEWS named SWEETFIN as one of its 2016 national "Breakout Brands." At Sweetfin we understand that people are the driving force behind our business. We value creativity, individualism, and a strong work ethic. With the Sweetfin growth plan, there are many opportunities to grow in all areas of our Sweetfam. We are a young, ambitious company that plans to take our concept across the country.

Brand New International Franchised Japanese Restaurant in Convoy District is now hiring BOH * Experienced Sushi Chefs - Experience Required FOH positions: * Busser / Food Runner (PT, FT, Weekend, Weekday, all OK) Please email or text resume. If you can still see this ad, the position is still hiring. Thank you.

Hi everyone, Edamami restaurant is looking to hire on friendly and enthusiastic people to join our team! We are looking for people with some serving experience, able to learn quick and be able to multitask. If this is something you can provide, please reach out and I will get back to you asap. Please leave your availability with resume. I will not respond to “interested” with a phone number!! Thank you

开放面试：加入Café Madeleine团队！ Café Madeleine和Madeleine正在招聘所有职位！ 我们正在寻找充满热情且勤奋的人员来担任以下职位： – 咖啡师 – 炉头厨师 – 洗碗工 – 准备厨师 请于本周四，10月9日上午10:00至下午1:00，前往我们位于北园的Café Madeleine地点参加开放面试： 加利福尼亚州圣地亚哥市埃尔卡洪大道2850号B座，邮编92104 请带上您的简历以及对款待业的热爱，来成为Café Madeleine大家庭的一员！ 我们迫不及待想见到您！