Caffe Trieste/ barista (north beach / telegraph hill)

Unregular Pizza is looking for an enthusiastic Cashier/Pizza Cook to join our Unregular Team! The Cashier/Pizza Cook responsibilities are to: - Prepare Roman style pizza (will be trained first, however some experience is required!!) - Do some light food prep - Manage the pizza counter making sure all products are fresh and look great - Serve guests by reheating and packaging food - Cash Handling responsibilities/basic knowledge of POS software - Educate guests on our Unregular products - Provide a memorable experience to guests by explaining our unique products - Keep station clean and in order at all times - Communicate and work well with other coworkers - English is a Must, Spanish is a PLUS!! - Basic knowledge of 3rd party delivery platforms such as Grubhub, Uber Eats, DoorDash, etc. - Be able to manage a shift by yourself. - Be on time, responsible, well-groomed, neat and clean. - Pay is in check or direct deposit only, NO CASH - Morning and Evening Shifts available Please send Resume attached to email in PDF form and include "Cashier/Pizza Cook" in the subject line of your email. We look forward to hearing from you and have an Unregular Day!!!

IMMEDIATE EMPLOYMENT AVAILABLE: MUST HAVE A MOBILE VENDOR LICENSE We are looking for workers for our street juice stand business, with shifts from 7am - 7pm, 5 or 6 days per week. Immediate start available. We have locations in Williamsburg and in Jackson Heights. Job duty is to make fresh fruit juice, sell fresh fruit, clean the work area and take care of the customers. No experience necessary, but MUST HAVE A MOBILE VENDOR LICENSE. Salary is CASH paid weekly plus tips (in total between $700-$800 weekly). Text or WhatsApp: (347) 977-3555. Email: emrahssalman@gmail.com EMPLEO INMEDIATO: SE NECESITAS TENER UNA LICENCIA DE VENDEDOR AMBULANTE Buscamos personal para nuestro caseta de jugos en la calle, con turnos de 7:00 a 19:00, 5 o 6 días a la semana. Empezando inmediatamente. Tenemos locaciónes en Williamsburg y Jackson Heights. Las tareas incluyen preparar jugo de fruta fresca, vender fruta fresca, limpiar el área de trabajo y atender a los clientes. No se requiere experiencia PERO SE NECESITAS TENER UNA LICENCIA DE VENDEDOR AMBULANTE. El salario es en efectivo y se paga semanalmente más propinas (en total entre $700-$800 cada semana). Inglés será bueno, pero no es necesario. Text or WhatsApp: (347) 977-3555. Email: emrahssalman@gmail.com

Crave Fishbar, a creative sustainable seafood restaurant and raw bar in Midtown East, is looking to hire a superstar host. We are a neighborhood restaurant that loves food and drink and cares deeply about the product we put out every day. We believe in a professional environment where we can still have fun while we work. A positive attitude, good communication skills and the ability to work well in a team environment are essential to this position. We are looking for candidates with weekend availability. The ideal candidate has high-end, high-volume NYC hospitality experience and has a warm, friendly, outgoing demeanor. Experience with OpenTable is essential. Our host staff must be able to connect with our guests and make them feel welcome and taken care of as we strive to create a memorable guest experience. To apply for a position, please reply to this ad with what draws you to being part of the team at Crave Fishbar. Thanks very much, we look forward to hearing from you.

Experienced server to work 30 hours per week, Primarily a daytime shift of 10-4 PM

Culinary Agents is working with the team at Goosefeather to connect them with talented hospitality professionals. Goosefeather - Now Hiring: Back of House Staff Click here to learn more & apply today! Location: Goosefeather – Tarrytown, NY (Westchester County) Positions: Line Cooks, Dishwashers Employment: Full-Time Compensation Line Cooks: $18.00 – $22.00/hour Dishwashers: $17.00/hour About Goosefeather Located in Tarrytown, NY in Westchester County, Goosefeather is led by James Beard–nominated Chef Dale Taldeand offers an unparalleled dining experience that blends the traditions of Cantonese cuisine with inventive, modern twists. Goosefeather is the flagship restaurant of Food Crush Hospitality, founded by Chef Talde and his wife, Agnes Talde. Our back-of-house team works under the leadership of Executive Chef Jeremiah Shoemaker, who is dedicated to fostering creativity, precision, and teamwork in the kitchen. About the Roles Line Cooks Execute dishes with precision and consistency, following Goosefeather’s standards. Maintain a clean, organized station throughout service. Communicate clearly with fellow cooks and FOH staff. Participate in prep, service, and breakdown. Follow all food safety and sanitation protocols. Dishwashers Maintain the flow of clean plates, cookware, and utensils. Keep dish and kitchen areas clean, sanitized, and organized. Assist with trash, recycling, and end-of-shift cleaning. Support overall kitchen operations. Qualifications Previous kitchen experience preferred (1+ years required for line cooks). Strong work ethic and reliability. Ability to follow instructions and work as part of a team. Comfortable in a fast-paced, physically demanding environment. Availability to work evenings, weekends, and holidays. Ability to stand for long periods, bend, reach, and lift up to 30 lbs. Fluency in spoken and written English is helpful but not required. Physical Requirements Ability to stand and walk for extended periods during shifts. Comfortable with frequent bending, reaching, and carrying. Must be able to lift up to 30 pounds as needed. Equal Opportunity Employer Goosefeather is proud to be an equal opportunity workplace. We welcome applicants from all backgrounds and provide equal consideration for all roles regardless of race, gender, age, religion, disability, veteran status, or identity. Create your FREE profile on CulinaryAgents.com to apply to any job with a single click! Plus, start receiving alerts for new opportunities that match your skills and experience.

Come join the team at gertrude's - a neighborhood restaurant in Prospect Heights. gertrude's is open 7 nights and week and for brunch on Saturday and Sunday. With a robust wine and cocktail list and a neighborhood friendly restaurant menu, gertrude's is a go-to spot in the area for a delicious, casual meal. Essential Duties Include (but are not limited to): Responsible for multiple aspects of kitchen operations including, but not limited to, preparation, cooking, and portioning of food. Ability to effectively open and close the kitchen in a timely and clean manner. Properly using kitchen equipment including, but not limited to fryers, blenders, food processors, and mixers. A familiarity with common allergens and dietary restrictions. Able to communicate and work effectively with managers and ownership. Maintain a high level of consistency and quality as set by the Executive Chef. Maintain cleanliness in accordance with the Health Department and restaurant standards. Putting away orders and keeping all storage spaces organized and tidy. Filling out prep and par sheets. Effectively communicating any kitchen issues to leadership. Physical Requirement: Ability to perform the essential job functions consistently, safely, and successfully with the ADA, FMLA, and other federal, state, and local standards. Ability to maintain regular, punctual attendance consistent with the ADA, FMLA, and other federal, state, and local standards. Must be able to lift and carry up to 50 lbs. Ability to stand for prolonged periods of time. Climbing steps regularly RAD Spot LLC is an equal opportunity employer. RAD Spot LLC does not discriminate on the basis of race, color, creed, religion, gender, gender identity or expression, sexual orientation, marital status, veteran status, nation origin, ancestry, ago, disability, genetic information, citizen status or any other characteristic protected by applicable federal, state, or local law. Job Type: Full-time Pay: $20.00-23.00 per hour Benefits: Employee discount Flexible schedule Paid time off Shift: 10 hour shift Day shift Evening shift Shift availability: Day Shift (Preferred) Night Shift (Preferred) Ability to Commute: Brooklyn, NY 11238 (Required)