We’re looking for an energetic, dependable team member who’s excited to grow in the food industry! If you love food, enjoy working in a fast-paced environment, and want to learn both front-of-house and kitchen skills, this is for you. Position: Cashier / Cook 
Availability: Part-Time & Full-Time 
Shifts: AM & PM (flexible scheduling) What We’re Looking For: - Positive attitude and willingness to learn - Interest in both cooking and customer service - Reliable, punctual, and a team player - Speaks and understands English - Passionate about food and hospitality Experience:
No professional experience required — we’ll train the right person! Prior kitchen or register experience is a plus but not necessary. Responsibilities: - Take customer orders and process payments - Prepare and cook menu items - Maintain a clean, organized workspace - Support the team wherever needed during service - Provide exceptional customer service We Offer: - Training and growth opportunities - Friendly team environment - Consistent hours and opportunities to learn all sides of restaurant operations If you’re excited about working in a kitchen and learning the ropes of the food business, we’d love to meet you! 
To Apply: Reply with your name, phone number, availability, resume and a few sentences about why you’d be a great fit.