Chef de Cuisine | Now Hiring in Tysons, VA

No cooking experience needed. You need a good personality and liking to work with the public. We are looking for a catering staff member to serve lunch at various government offices in the greater DC area. Weekdays only 8:45am-3pm. At all events you will be serving inside a client location, primarily commercial and government buildings in the DMV. Weekly hours vary, but average is about 18-30 hrs per week. Driver's license with clean driving record. If you have ability to driver a trailer you will get access to more shifts. IMPORTANT: Non-smoking, non-vaping, and drug-free environment. ***** ALL locations require you to show a Real ID driver's license or state ID. Most locations require US citizenship. Good knowledge of English is very important.

Hostess/Cashier: -Part-time with Flexible Schedule -Must work well with others -Must be able to work in fast pace environment Friday, Saturday & Sunday -Must work well with others -Must be able to work in fast pace environment -Must be able to work on major holidays Job Type: Part-time Benefits: Employee discount Flexible schedule

Since 1979, Shooter McGee’s has been West End Alexandria’s neighborhood hangout! We are looking for an outgoing and energetic bartender who can keep pace with a solid and busy local crowd. Prior experience in a high volume, full service bar is a must. Social media presence is helpful. Set schedule, days, weekends and nights. If you are seeking a positive work environment with a team that likes to have fun, apply in person Monday-Friday, 2pm-4pm, with interviews on the spot.

Now Hiring: Bartenders at Roofers Union (Adams Morgan, DC) Roofers Union, a lively three-floor restaurant and bar in the heart of Adams Morgan, is looking for energetic and reliable bartenders to join our team. We’re known for our welcoming atmosphere, rooftop views, creative cocktails, and a menu built for good times with friends. If you’re passionate about hospitality and thrive in a close-knit team setting, we’d love to hear from you! Requirements: - Must have weekend availability (minimum Fridays, Saturdays, and Sundays) - Prior restaurant or bar experience preferred, but a positive attitude and strong work ethic go a long way - A collaborative spirit — our team is close-knit, and getting along with and supporting coworkers is essential to our ethos - Ability to provide excellent guest experiences, multitask, be flexible, and stay organized What We Offer: - Competitive pay (hourly + tips) - Fun, supportive work environment in one of DC’s busiest neighborhoods

Searching for Kitchen Manager Full time position available ASAP Qualifications include : Knife Skills, Kitchen Safety and proper sanitation knowledge. Experience with machinery like slicers, mandolins, using scales, etc. Reading and executing a recipe, willing to be cross trained on stations is a must. Experience on Grill Saute and Fryer. Willing to learn new skills and adapt to different techniques. Experience in an open kitchen is preferred. Proficient in keeping a clean work station, organizing and posses good hygiene. Proficient in Spanish a plus. Experience placing orders a plus. If interested please let us know your experience level, previous kitchen experience and current availability. Job includes paid time off, and the restaurant is closed Dec 24-26th, July 4th and Thanksgiving.

Trummer's is an award winning restaurant in its 16th year right in the heart of Fairfax County. We are a family owned and operated business run by Victoria and Stefan Trummer who moved down from New York City to open a restaurant near family. Trummer's is a high quality restaurant with a comfortable feel right in Historic Clifton. Hospitality is what we are known for and what brings our guests back over and over again. The beautiful dining space also attracts multiple weddings and special events monthly. We are hiring a Maitre'D and floor manager to support the restaurant service and operations. We are looking for someone passionate about hospitality, food and beverage who can help create an exquisite dining experience - starting right at the front desk. We are looking for someone ready to jump in and help wherever you're needed at the front desk or on the floor. A minimum of 1 year full service restaurant management experience is required. Sorry - but fast casual or fast food restaurant experience is not applicable to this role. This position can be part time or full time. - Enjoy Christmas Eve, Christmas Day and New Year's Day as we are closed - Taste incredible food, wine and cocktails and learn more about creative cuisine and cocktails Responsibilities Include: - Ultimate hospitality for each and every guest who walks in the door - Running the books (Opentable) and seating - Assisting in the bar and lounge as needed - Assisting on the floor as needed - Guest interaction and service - this is a hands on job - A basic knowledge of point of sale systems, steps of service and food/beverage knowledge required For consideration please email a copy of your resume. Are you the right candidate? We look forward to meeting you!