Enthusiastic, detail orientated, willing to learn, positive, friendly and passionate about food? …Here is your opportunity to join a great Restaurant Team! Ideal candidate will have the following: Staff Requirements: • A minimum of 2 year experience in full service restaurant. • Ability to take direction and work in a team environment. • Understanding and knowledge of safety, sanitation and food handling procedures. • Able to work under pressure and in a cohesive team environment. • Honest and reliable. • Previous experience in a dining environment in similar capacity. • Ability to work weekends, evenings, and holidays. • Ability to stand for a duration of 6 hours. To apply, please send your resume and let us know why you are the right candidate for the job. Attachments that cannot be opened will not be considered. No phone calls! We offer health, dental, Aflac bridge plans and commuter benefit options to full time employees. Daily family meal provided. Paid time off La Goulue showcases the elegance of Art Nouveau décor, inspired by classic 1900’s Parisian bistros. We offer a menu of traditional and signature French bistro flare. High level of service and attention to detail provide customers with a unique dining experience that fosters loyalty and continued patronage. Awards and Recognitions: •Awards of Excellence by Wine Spectator in 2006 •Awards of Distinction - 2007 Zagat Guide “We are an Equal Opportunity Employer committed to excellence through diversity"