Server | Ridgeview Grill | Now Hiring

Make and prepare sandwiches (baguette/pita) and plates for customers in store and to go. Must have experience. Send resume and details about yourself. Full and part time available. Pay: $20 per hour

🚨 Cafe Brusco is Hiring! 🚨 📍 2000 University Ave, Berkeley We’re a brand-new cafe in Downtown Berkeley — serving espresso, matcha, natural wine, BAGELS & snacks — and we’re looking for a few more people to join us! Now Hiring: ☕ Barista (Part-Time at least 3 to 4 shifts) 👨‍🍳 Line Cook (Full Time) Who We’re Looking For: – Friendly, positive, team-first attitude – Reliable & ready to hustle (must commit to at least 3 shifts/week; have an open schedule) – Line Cook must commit to Thursday through Monday shifts starting at 8am or 9am – Excited to grow with a new cafe Barista Role Includes: – Making great coffee/tea drinks – Providing warm, kind hospitality – POS handling, cleaning, restocking – Learning all about what we serve Line Cook Role Includes: – Prepping & assembling bagels, sandwiches & snacks – Keeping the kitchen clean, stocked & organized – Working quickly and efficiently during service – Supporting the team wherever needed – Calling out orders and helping the barista team when nessacary Experience? Barista or kitchen experience is a plus, but not required — we’ll train the right people who want to learn. Pay: 💵 $20/hr + pooled tips (usually $25–$30/hr) If you’re into good food, good coffee, and good vibes — and want to help build something new from the ground up — we’d love to hear from you! 👉 Apply with a few words about yourself and your availability.

Los Gatos Parkside is a new Farm to Table restaurant in historic downtown Los Gatos. This represents an expansion of Danville Harvest into the South Bay market. Casual full-service restaurant featuring craft cocktails and extensive spirit program. Chef Noe Briseno and our team bring their passion for sustainably sourced ingredients to create an approachable menu showcasing the seasonal bounties of the Bay Area. We pride ourselves on using fresh, organic & locally sourced ingredients whenever possible. We're looking for day & night time line cooks. The ideal candidates will have the following qualifications: Understand basic cook times, knife work, and food temperature for cooking and holding. Efficiently execute prep lists. Able to follow recipes Maintain a clean and organized workstation following the health code Help create and maintain a culture of learning, caring, and a good work ethic Assist with delivery breakdown and organization of pantry and refrigeration units Ability to maintain proper FIFO and minimize food waste Track inventory and communicate about all inventory needs of all items Ability to receive and give professional feedback Sustain a safe and clean work environment with team and guests in mind Meet uniform requirements and maintain clean and hygienic practices Proficiency in Spanish is a must. Team player with enthusiastic outlook and creative mind Maintain proper food certifications specific to State Laws OUR PHYSICAL REQUIREMENTS Must be able to lift up to 50 pounds Must be able to work standing and walking for extended periods of time Please stop by the restaurant or email us your resume.

Love Thai food? Love people? Love moving fast? Join the Jo’s Modern Thai team and be part of something special. About Us: Jo’s Modern Thai is a Michelin Bib Gourmand restaurant in Oakland. We’re known for bold Thai flavors, warm hospitality, and a lively, fast-paced dining room. The Role: This is not a typical server job. At Jo’s, servers are cross-trained to: Serve guests with energy and warmth Run and buss your own tables Run drinks and support the bar Jump in on hosting (greet, seat, manage flow) Build relationships with locals and regulars Must-Haves: Passion for Thai food & culture Previous restaurant experience (1–2 years minimum) Hospitality-driven — you love making guests feel welcome Fast, efficient, and thrive in a busy environment Team player mindset — no task is beneath you Why Work With Us? Competitive hourly + tips Michelin recognition — respected restaurant with growth potential A fun, supportive, tight-knit team Opportunity to grow with Jo’s Hospitality Group Details: Location: Oakland, CA Dinner-only service, 70 seats, high energy Nights & weekends required, 3–5 shifts per week How to Apply: Reply with your resume, availability, and a short note about why you’d be a great fit for Jo’s Modern Thai.

The Best Western Plus Novato Oaks Inn, an award winning property for more than 15 consecutive years is seeking a part-time Relief Night Auditor who will work 11pm - 7am, holidays included, Friday/Saturday nights. The Night Auditor/Guest Service Agent (Agent) is a key factor to the overall guest engagement and success of the hotel operation. The Agent is responsible to welcome and greet all guests in a friendly manner, answer telephone calls, process guest check in and checkouts efficiently, answer guest questions, give location directions, and make reservations by utilizing the Reneson reservation selling techniques. Agent’s will assist guests with assistance and coordinate with housekeeping, maintenance staff, and management to fulfill guest requirements. In addition, Agent’s may provide guests with access to hotel services, and ensure mail, faxes and packages are delivered in a timely manner. Agents will also be required to resolve guest complaints and find way to resolve issues to the guest’s satisfaction. This position is also in charge of closing out current day, process all charges, review agents paperwork, correct any errors that are found, so accuracy and thoroughness is very important, open new day records, answer telephone calls, and make future reservations. Candidate is to have pleasant personality while interacting with staff and guests. Candidates must be remain alert and awake during this shift, as safety and security of the property and guests are paramount. Prefer if candidate had prior night audit/graveyard hours experience. This position pays $22.50 per hour and offers paid sick time, holiday pay, Best Western worldwide discounts, 401k plan with matching after one year. Go to our website at www.renesonhotels.com to apply.

ATWATER TAVERN is looking for a Part-Time Assistant FOH Manager position at ATwater Tavern in Mission Bay. We are located between SF Giants' Oracle Park and Chase Center, home of the SF Warriors and a full calendar of concerts all year. We are seeking a Part-Time Assistant FOH Manager to join the team on a part-time weekend basis: * Friday, 12:00 PM - 6:00 PM * Saturday, 10:00 AM - 6:00 PM * Sunday, 10:00 AM - 5:00 PM Candidates should possess basic managerial knowledge, Steps Of Service, Event Execution, Bar Service Awareness, Basic Aloha POS, Leadership Values, Charm and Tenacity as tools for success. We believe it is time to start having FUN! Qualifications: * Excellent communication skills to connect effectively with customers and co-workers. * Possess a positive attitude and ethics which support our values and culture. * Lead by example. * Ability to manage a fast-paced, high-volume, clean, customer-focused restaurant with long-term staff. * Strong time-management skills; ability to multi-task, prioritize, and organize. Two years of management experience is required, along with FOH Restaurant experience (Bartender Or Server Or Both) with good references. This is primarily a floor/service management position with some additional administrative duties to be assigned. Compensation is $28/hour plus one daily meal, with a bonus formulated from Labor Cost success. Besides the sporting and entertainment venues nearby, we host a full complement of Events like small weddings and Corporate parties in our Event Space. Please submit your resume by copying and pasting it into the body of an email, as attachments do not always transmit. Interviews are conducted in-house with at least two managers. If you have any questions, please do not hesitate to reach out. Best regards, John Caine Owner and GM ATwater Tavern 295 Terry A. Francois Blvd SF, Ca. 94158 415-512-7153