Hiring staff // cashiers and cooks // (Chula Vista)

GRASSROOTS KITCHEN & TAP is a local restaurant concept featuring high quality seafood, salads, and entrees. Our kitchen team is looking for hard working and talented line cooks to join our team. This is an opportunity for long term employment with room for growth and benefits that match many of the larger groups without the negatives of working for a large corporation. LINE COOK . COOKS . COCINERO: Starting Rate $20-$23 : Salads/Pantry - $20 : Sautee/Assembler - $20-$22 : Grill - $21-$23 BENEFITS: Full Time Health Insurance (Company Contribution 50%) Vision / Dental / Short & Long Term Disability / Life Insurance Paid Vacations (Years 1-2 = 1 Week PTO / Years 3+ = 2 Weeks PTO) Company Sponsored 401K In Person Interviews Daily: 10am-11am or 2pm-4pm Address: 8120 N Hayden Rd Scottsdale, AZ 85258

HIRING EVENT - APPLY IN PERSON 8 AM - 11:30 AM ONLY TOMORROW (Sunday October 12) @ Tesota - 300 W Camelback Rd. Phoenix, AZ 85013 DO NOT CALL THE RESTAURANT ABOUT THIS POSTING, ONCE THE POSITIONS ARE FILLED WE WILL TAKE THIS POST DOWN. We are a chef driven restaurant presenting upscale comfort foods from around the world. We are chef-owned, local, and cook from scratch. We're looking to fulfill a position for a well-rounded line cook, able to cross train and be proficient in sauté, wok, grill and pizza positions. Looking for a server assistant, good position for someone entry or ready to grow in the industry. Serving and bartending both potentially available. Wine knowledge, full service experience required, fine dining a plus. We're looking for reliability, strong character, naturally kind and friendly energy, hard working, plays well with others. We've got full time or part time available, for full time - open availability required. Reliable! Strong communicator! High standards! We will take resume responses to this ad as well, but please, do not both the restaurant operations by calling and asking about this post.

MISSION BBQ Now Hiring -- Managers Please apply at https://www.mission-bbq.com/join-our-team MISSION BBQ is a Team of Great People, preparing Great Food and providing Great Service. We are a casual, family friendly BBQ Restaurant and Proudly Serve Those Who SERVE. We are looking for Great People to join our team. We want You! If you have a strong character, sincerely care and are: ~ Hardworking and Dependable ~ Selfless with a desire to Serve ~ Disciplined and Detailed Oriented ~ Committed to producing Great Food ~ Passionate about providing Great Service ~ Selfless and willing to humbly Serve We are currently hiring the following Leadership Positions: ~ Hourly Managers ~ Kitchen Managers ~ Salaried Managers ~ Catering Managers ~ General Managers Benefits of working for MISSION BBQ include: ~ Free Shift Meals and Dining Discounts ~ Paid Time Off ~ Medical and Dental Insurance available for eligible Teammates ~ 401k Plan ~ Flexible Schedule ~ Closed on major holidays ~ Ongoing Training ~ Opportunities to Give Back in Our Community ~ Opportunities for Career Advancement Ready to be part of Our Team? One Team. One MISSION? Please go to our website to apply: mission-bbq.com/join-our-team

Now Hiring! Rosy’s at the Beach is looking for a Busser / Food Runner to join our team! ✅ Restaurant experience preferred ✅ Fast-paced, friendly environment ✅ Must be reliable and team-oriented If you have great energy and love working with people, we’d love to meet you! 📍 Downtown Morgan Hill Please text +1 (408) 679-9836 To schedule an interview Hablo Español Thank you for your interest

We’re looking for experienced team members who are comfortable working both the kitchen line and FOH. If you can bounce between grilling burgers, frying, making shakes, and taking orders with a smile — we want to hear from you. What we’re looking for: • Strong line cook experience (grill, fryer, assembling burgers) • Comfortable interacting with guests and taking orders • Ability to multitask and stay calm under pressure • Current food handler’s certificate • Reliable, team player, and punctual Pay: $17.00–$21.00/hr + tips (based on experience)
 Training: First 4 days at Oakland minimum wage ($16.89/hr). Please attach your resume or a short message about your experience with both cook and FOH duties. We prioritize applicants with solid experience and flexible availability. ********** We are looking for experienced individuals who can work both in the kitchen and FOH. If you can easily transition from the grill and fryer to taking orders with a positive attitude — we want to meet you. Requirements: • Experience in hot kitchen (grill, fryer, assembling burgers) • Comfortable interacting with customers and taking orders • Ability to work under pressure and multitask • Valid food handler’s certificate • Reliable, punctual person with a good team attitude Pay: $17.00–$21.00/hr + tips (depending on experience)
 Training: First 4 days at Oakland minimum wage ($16.89/hr). Please attach your resume or a short message about your experience working in both kitchen and FOH roles. We will prioritize candidates with strong experience and flexible availability.

Indigo, a modern restaurant in San Francisco known for its refined yet approachable cuisine, is looking for professional Brunch/Line Cook and servers to join our growing team. We are seeking dedicated cooks and servers with a minimum of 5 years of kitchen experience who are passionate about food, detail-oriented, and thrive in a fast-paced, high-expectation environment. Qualifications: At least 5 years of experience in a professional kitchen (upscale or fine dining preferred) Strong work ethic, excellent knife skills, and deep knowledge of cooking techniques Ability to execute and maintain high culinary standards under pressure Punctual, clean, and committed to teamwork Open availability, including nights and weekends We Offer: Competitive hourly pay (based on experience) Creative, collaborative kitchen culture Staff meals and opportunities for advancement A serious but supportive environment for culinary professionals Location: Indigo Restaurant 3321 Steiner st, San Francisco, CA Apply Now: Please reply with your resume and a brief introduction outlining your experience. Qualified candidates will be contacted for an interview. Walk-ins welcome between Wednesday though Saturday between 3pm-5pm