Delivery Driver 6406 (560 Highway 79 Suite A 300, Hutto 78634) (Hutto)

Looking to hire people for a new concept opening up. Will need both back of house and front of house wanting hours between 25-40 hours per week. Afternoon and evening shifts. BOH $15-$17 an hour. FOH $10-$12 an hour + tips.

Bushs Chicken Hiring Cooks $$ Cedar Park © craigslist - Map data © OpenStreetMap (google map) compensation: $18-19 Starting employment type: part time ● Family Culture - familia culture ● Great Pay and Benefits - great job pay ● Free Shift Meals - free shift meals ● Team Member Dining Discounts - dining discounts ● Training across different areas/stations - training program ● Long lasting career options - good career! ● Team members can also find a place where you work with friends, connect with guests and feel great! Apply in Person and Start immediately !! Wednesday and Friday's are great days to stop by. Bushs Chicken 551 W Whitestone Cedar Park 78613 512-250-1680 Thanks!!

🍕 Little Deli & Pizzería – Hiring Pizza Cooks for Morning Shift (Full-Time) 🍕 Join our team at one of Austin’s most beloved neighborhood pizzerias! We’re a tight-knit crew that takes pride in great food, friendly service, and a fun, fast-paced work environment. We’re currently looking for dependable, hardworking individuals to fill an immediate opening for Pizza Cook – Morning Shift. 🕒 Schedule: 7:30 AM – 3:30 PM (Full-Time) 💵 Pay: $17–$20/hr (based on experience) + bonuses 📍 Location: Little Deli & Pizzeria 7101 Woodrow Ave, Austin, TX 78757 ✨ Perks of working with us: Friendly, supportive team atmosphere Discounted employee meals Vacation benefits for all employees Performance bonuses Opportunity to grow with a local, family-run business 🔧 Requirements: Reliable transportation Valid Texas Food Handler Certification Positive attitude and willingness to learn Kitchen experience is helpful but not required — we’ll train the right fit! 📲 Apply in person or contact us for faster consideration: Cesar – Call or Text: (512) 633-8926

Assist in baking and production of cookies and cakes. Be able to lift 50 lbs Follow recipes Be on time and dependable Be able to work with others Include phone number and a resume of work experience

Lead Grill / Cook/ Dishwasher Lupe Tortilla Mexican Restaurant Catering department $16 - $20 per hour. We are looking for team members that enjoy and thrive in a fast paced, high energy environment. Must possess organizational and multitasking skills, thrive in a team focused environment, and enjoy customer service. What we offer: Excellent compensation from $16.00 to $20.00 per hour People first culture Career opportunities Full time scheduling Half off our renowned Texas-Mex food Major holidays off Requirements: Must be 18 years or older Must have valid TX. Driver’s license High integrity Enjoy working on a team Good communication skills Positive attitude & a resting smile Organization skills Ability to obtain a food handler and TABC certificate Food truck and or catering experience Responsibilities: Greet and provide excellent customer service Drive, park and set up unit for business Ability to Cook and provide customer service Possess menu knowledge and provide customers with an accurate and efficient experience Take accurate food and drink orders and correctly enter them into POS system Collect payment Coordinate with management on Truck schedule Maintain cleanliness of Food truck unit in like new condition. Apply online: https://tex-mex.com/employee-application/

Join an Award Winning Company! Gyu-Kaku Japanese BBQ has been awarded the prestigious Hot Concept Award and Restaurant Business Magazine's Future 50 (Fastest Growing Chain).With over 700 locations in Japan and a rapid growth of restaurants in the U.S., we are looking for individuals who are passionate about the restaurant industry! Our mission is to continue to significantly exceed our customers' expectations in all aspects of taste, service and atmosphere. Currently, we are in the process of expanding our cultural dining experience throughout the United States by opening new restaurants. We will continue to expand our company by creating dining environments of intrinsic beauty and value. Preferred Qualifications & Skills: • No Experience Required • Minimum 1 year of working in hospitality industry / management experience preferred • A profound knowledge of restaurant operations preferably for front of the house and back of the house operations. • Must be willing to work flexible hours as well as weekends and holidays • Experience in supervising and managing staff preferred • Excellent computer and Microsoft Office skills • Excellent communication skills, verbal and written This is our entry-level management position, which will allow you to learn our business, while giving you the skills to operate one of our stores. Benefits: • Compensation package based on skills & experience • Excellent Bonus Opportunity • On-Going Career & Leadership Development • Medical, Dental, Vision, Group Term Life & AD&D, Long Term Disability, and Short Term Disability Insurance • 401(K) with company match • Paid Vacation Hours • Paid Company Holidays • Annual Paid Floating Holidays If you know you're the right candidate, please send your resume to the address above (please specify which position you are applying for in the subject line). For more information about Gyu-Kaku, please visit our website at www.gyu-kaku.com. Reins International California, Inc. (DBA Gyu-Kaku Restaurant) is an EQUAL EMPLOYMENT OPPORTUNITY EMPLOYER.