Open Call Thursday 10/09 from 1:30pm to 3pm for Line Cooks (West Village)

We are looking to hire line cooks for our locations. Open call this Thursday from 1:30pm to 3pm (ONLY) Requirements: Minimum 2 years of experience Able to work dinner shifts and weekends NYF Food Handler Certificate Must be able to work hot and cold station Open Call Location: Mino Brasserie 225 West 12th West Village ***Please bring a copy of our resume