Waiter / Waitress | Au Za'atar - Midtown East | Now Hiring

Our young, Natural Foods Company is seeking a coachable, diligent, and reliable Dishwasher with a positive, can-do attitude to grow with our business for the long-term (an opportunity to also become a Production Kitchen Assistant). Tentative Hours (initially): ● Tuesdays - Fridays: 11am - 1pm Potential Hours: ● Mondays - Fridays: 11am - 5pm Job responsibilities include, but are not limited to: ● Washing jugs, pails, and trays ● Removing oil and other residue from jugs, pails, and trays ● Cleaning and maintaining production kitchen space in immaculate condition Attributes of the Ideal Candidate: ● Coachable ● Diligent ● Reliable ● Positive Attitude ● Honest and trustworthy ● Strong work ethic ● Work well within a team environment ● Communicate politely and professionally ● Capable of lifting up to 55lbs at a time, occasionally ● Being able to stand and work on your feet for hours at a time ● Have an appreciation and understanding of Natural/Organic/Vegan/Gluten-Free and gourmet foods Qualified and interested candidates, please email your resume with the subject heading 'Natural Kitchen.' A cover letter is not necessary, but would be helpful to know why you feel you would be the right fit for this position.

PANTRY PREP COOK, full time. Enjoy an easy commute with free parking. The Hammond Kitchen + Craft Bar is located in E. Vancouver/Camas. 1 mile east of 192nd Ave. Competitive pay, benefits available, shift meal PLUS tip share. Locally owned, The Hammond reflects a lifetime of restaurant and culinary experience and a love for food. We are seeking motivated individuals with good organizational skills and a desire to grow. Opportunities for advancement! Work in a thriving establishment that values your culinary talent. Grow your abilities to the next level by working with a successful owner and accomplished chef, both with years of culinary experience. We are a scratch kitchen with no microwave ovens. We need hospitality minded individuals with team player attitudes. The Hammond opens daily at 11:30am. On Sunday thru Thursday we close at 8pm and on Friday and Saturday, we close at 9pm. We are closed on Super Bowl Sunday, July 4, Thanksgiving Day, Christmas Day and New Years Day. Applicants should have their Food Handlers permit or be able to obtain within one week of being hired. Please submit your resume and work history or apply in person during off peak hours. We look forward to meeting you!

DESCRIPTION The West Linn Market of Choice is now hiring for a Chef, starting at $19.00/hour up to $22.00/hour, based on experience. Market of Choice is a growing, local company with excellent benefits and opportunity for growth. Our company offers a benefits package that includes health, dental, and vision insurance, competitive wages, and a matching 401(k) retirement plan. DUTIES Market of Choice employees create a pleasant in-store atmosphere and provide knowledgeable and friendly customer service. As a Chef, some of your responsibilities will include: Assisting Kitchen Manager in daily activities and supervising salad, soup and other cases Consulting with the Kitchen Manager on a daily basis to ensure that timing of orders and production schedules are coordinated Assisting the Kitchen Manager with maintaining inventory of fresh products and schedule writing Work closely with the Meat, Seafood, Produce and Grocery departments Training and evaluating employees (as needed) Maintaining positive relationships with customers, vendors and employees QUALIFICATIONS The ideal candidate will have at least 1 year experience in this field, previous management experience, open availability and long-term commitment to growing with Market of Choice. You must be 18 years or older. COMMITMENT TO DIVERSITY A diverse community and workplace benefits us all. Market of Choice is committed to recruiting, hiring and promoting qualified applicants as well as giving people of all backgrounds an opportunity to work and contribute to our company and community. We uphold our tradition of valuing our employees by providing equal opportunities to all applicants. For more information, or to apply now, you must go to the website below. Please DO NOT email your resume to us as we only accept applications through our website. Click Here to Apply or use the link below https://marketofchoice.applicantpool.com/jobs/1250523.html

A Brooklyn Pizzeria ,best east coast Pizzeria On the west coast.Looking for an EXPERIENCED PIZZA COOK! Previous Pizzeria experience is necessary From making Dough,hand stretching tossing and baking. Italian food is a plus.. Full time Position and Part time position available. Interested email us your resume or call 6193163885 Giuseppe.

Asado Gaucho is hiring a dependable line cook to join our team at Liberty Public Market. You'll be prepping and cooking high-quality Argentine-inspired dishes in a fast-paced, open-kitchen setting. Responsibilities: Prep meats, sides, and ingredients to spec Cook and plate food quickly and accurately Maintain cleanliness and food safety standards Assist with restocking and basic inventory Requirements: 6 months - 1 years of kitchen experience preferred Familiar with basic grill, prep, and line cooking Able to work efficiently under pressure Punctual, clean, and team-oriented Be part of a growing concept centered around fire-grilled flavor and hospitality.

Location: Encinitas, CA Compensation: $18 - $22 per hour + tips (DOE) Employment Type: Full-time About Us Johnny Radz is a new skateboard-themed pizza spot in Encinitas local energy, cold drinks, and fresh pies that keep the good vibes rolling. We re a fast-casual pizza restaurant with and a team that takes pride in quality, consistency, and a killer atmosphere. Position Overview We re hiring a Pizza Maker who knows their way around dough or is eager to learn from the best. Whether you ve got years of pizza-oven experience or a strong kitchen background and the right attitude, we ll train you to toss like a pro. Responsibilities Prepare dough, sauces, and toppings to recipe standards Stretch, top, and bake pizzas with precision and pride Maintain a clean, organized, and efficient kitchen station Communicate with the kitchen and bar crew during rush hours Keep the Johnny Radz vibe alive teamwork, hustle, and good humor Requirements Prior pizza or kitchen experience preferred (training provided) Strong work ethic and ability to handle a fast-paced service Food Handler s Card (or ability to obtain one) Dependable, punctual, and ready to grow with a new concept Perks $18 $22/ hour DOE + tips Free shift meals and staff discounts Chill environment and team culture Advancement potential as we grow How to Apply Apply directly online, or stop by in person at Johnny Radz, Encinitas and ask for Larissa. Bring your best attitude and maybe your favorite pizza topping.