BARTENDER (HILTON HEAD ISLAND)

Chef and Kitchen Assistant (Part-Time AND Full-Time) Exciting opportunity for the right candidate! Plantage provides nutrient-dense, organic, plant-based meals to our community through a meal subscription service, walk-in Grab 'n Go, as well as wholesale production. Operating out of our beautiful, state of the art, custom-built kitchen in the Sunnyland neighborhood. We are currently expanding our capacities and are in need of at least 2 additional chefs and/or kitchen assistants. We are on a fast-track to take on a substantial amount of additional work and are looking to build-up a solid team, quickly, to take on this new work. We are looking for someone who wants to join our team and grow alongside us. Some experience and basic food knowledge is mandatory, but the desire to learn, grown and perfect your art is most important. It is imperative that you have the ability to stay on task and self-manage while also providing support to the head chef and sous chef. Open communication and the ability to multi-task and prioritize tasks is a must. Plantage provides a super up-beat and positive work environment, while at the same time adhering to extremely high standards in quality, production and cleanliness. The ideal candidate will be keen to learn on the fly, repeat tasks based on demonstrations and take personal pride in their daily work. There is no job too big or small for anyone on the team. We work together to support each other in the shared goal of growing the company while providing outstanding food to our community. We are currently hiring for a part-time and full-time production assistant. This role will continue to grow is scope and there is the opportunity for significant personal growth and development within the company. Cleanliness, attention to detail and structured organization a must. This can be an excellent entry-level position for someone looking for long-term gainful employment. We also have the ability to bring in someone with more experience who would be adept at taking a larger lead in production. Please do not apply if you are looking for a short-term position. We are looking to build a team, not just fill a role. Please respond with a current resume as well as a brief answer to the following questions: What appeals to you about working at Plantage? What do you hope to gain by working at Plantage? What skill sets and/or traits do you have that will benefit Plantage? What is your favorite vegetable and why? :-)

Scotty Browns Bellingham Airport (BLI) is hiring for Line Cooks to join our team! If you have experience in a fast-paced, high-volume kitchen, you are the perfect fit for this role! We are looking for a minimum of 1year experience as a Line Cook, with flexible availability. Your schedule will be dependent on the flight schedule, but there are NO LATE NIGHTS! This is the perfect day cooking job! Tentative hours can currently run between 7am - 6pm, however, you must have some flexibility to work with the potential for flight schedule changes. Please reply to this listing with your resume, and we will get back to you as soon as possible!

We are a small, tight-knit, family run business focused on producing some of the best scratch-made food in the Rogue Valley. We are looking for highly motivated and energetic self-starters to join our team. We are currently hiring for the position of a line cook. Experience is a plus, weekend availability a must. Please email or drop off resume in person at the bakery: 315 S Front St, Medford OR 97501.

Prior experience is helpful, but not required. We provide training to ensure proficiency and confidence. Email, bring in a resume, or fill out an application at Cicily's in Medford. Ideal candidate is very friendly, hard working, and has flexible availability for days, evenings, and weekends. A professional appearance and Good communication skills are required.

We're looking for reliable team members to join our restaurant! Full-time Server & Part-time Dishwasher Please apply in email your resume (Please specify the position you are applying for) Zenzen Sushi Teriyaki 223 E Pine St, Central Point, OR 97502

COME IN TO APPLY. IF AD IS UP WE ARE STILL ACCEPTING APPLICATIONS NO PHONE CALLS. IMPORTANT The Palms Cafe is looking for a cook. We open at 7 am and close at 2 pm. Our menu is basic and very easy to learn. We’re looking for someone who is easy to work with and can communicate with their coworkers. We have a lot of fun but work hard keeping our customers happy. Women encouraged to apply. $17.50 an hour free shift meal We also provide sick pay Requirements Must be available weekends. Every weekend Legally be able to work Teachable-experience is great but you need to be able to take direction with out getting your feelings hurt In control of emotions. Anger is an emotion. Have reliable transportation Clean Be on time every shift. Especially if you’re opening. Be looking for long term employment Be a self manager. We don’t like micro managing Must be over 18 We have so much fun and have a great laid back work environment. So it is imperative to fine someone who won’t take advantage of that and get their work done. Come by and drop off a resume or fill out an application. NO PHONE CALLS Can’t wait to meet you. THE PALMS CAFE 501 S Front Street Central Point We are a LGBTQ+ inclusive business