Assistant Restaurant Manager-The Stand Whittier (Whittier)

Finca is a upscale dining establishment in North Park We are now looking to cultivate our new culinary team. Finca strongly believes in mutual respect and a positive work environment. Additionally, we are an establishment that requires skill, passion, respect, pride, and precision. Please apply if you are eager to learn, want to work in a highly creative environment, and are ready to share your skills with other amazingly talented people. We are truly passionate about creativity, hospitality & food! Line Cook - -Reliable and Hardworking -Pride and Integrity in their Work -Fine Dining or Upscale Dining Experience -Food and Culinary Arts are Your Passion Please address inquiries to Chef Joe Bower

Join a Fast-Food Team That Respects Your Time & Talent! Are you a seasoned Food Service Worker looking for a fresh opportunity? We’re hiring IMMEDIATELY for multiple positions at a popular fast food restaurant chain — and we want YOU! 💵 Pay: $13/hour 📅 Schedule: Monday–Friday 🕒 Shifts: Early Morning or Mid-Day 🚫 No Late Nights | 🚫 No Weekends Why You’ll Love It Here: ✅ Steady weekday schedule — your evenings and weekends are yours! ✅ Fast-paced, team-oriented environment ✅ Immediate openings — start ASAP! ✅ Work with a crew that knows how to hustle and have fun What We’re Looking For: 🍽️ Previous food service experience preferred 💪 Reliable, energetic, and ready to jump in 😄 Positive attitude and great customer service skills ✅ How to Apply: Click the link below and fill out a short form — it’s quick and easy! Once you're in our system, an interviewer will call you for a phone interview. After that, they’ll walk you through the rest of the process. Follow their instructions and you could be working as soon as the next day! 📲 https://hospitalitystaff.com/workerform.html Ready to roll? Apply now and let’s get cooking!

Currently seeking energetic, quality individuals to join our Food and Beverage Team. Positions include Serving and Bartending in a Casual Dining, Fine Dining and Banquet environment. Open availability and server experience is a plus but not necessary. The perfect candidate would be a strong multi-tasker with an engaging nature and accommodating spirit. They would enjoy building and maintaining relationships with Members in a private Country Club setting. We provide an attractive benefits plan and a great environment where teamwork and strong core values are vital.

Job Title: Housekeeper / Utility Worker Department: Housekeeping Reports To: Housekeeping Manager Position Summary: The Housekeeper / Utility Worker plays a vital role in maintaining a clean, safe, and welcoming environment for guests and staff at Trinity Camp and Conference Center. This position is responsible for daily cleaning and upkeep of guest rooms, restrooms, and common areas, as well as assisting with general maintenance and utility tasks to ensure the smooth operation of the facility. Work is performed both indoors and outdoors in all weather conditions. This role requires availability to work weekends and holidays on a regular basis. Key Responsibilities: Housekeeping Duties: • Clean and prepare guest rooms, including making beds, dusting, and replenishing supplies • Clean and sanitize bathrooms, sinks, showers, and toilets • Vacuum carpets, mop floors, and wash windows • Perform deep cleaning of buildings on a scheduled basis General Utility Duties: • Assist with basic maintenance tasks, such as unclogging toilets and replacing light bulbs • Operate equipment such as leaf blowers and golf carts • Collect and dispose of trash and recycling • Wash, dry, and fold laundry as needed • Assist with setup and breakdown for events when required Physical & Work Environment Requirements: • Must be able to lift and carry 50+ pounds • Stand, walk, bend, and climb stairs for extended periods (up to 8 hours per shift) • Work both indoors and outdoors in all weather conditions, including extreme heat, cold, and rain • Comfortable working around cleaning chemicals and equipment Qualifications: • Prior housekeeping, janitorial, or maintenance experience preferred but not required • Ability to follow instructions, work independently, and manage time effectively • Strong attention to detail and commitment to quality work • Positive, team-oriented attitude and good communication skills • Willingness to work weekends and holidays regularly Schedule & Compensation: • Both full time and part time positions available • Requires flexibility to work weekends, evenings, and holidays as needed • Compensation: commensurate with experience Benefits: • Health insurance • Paid vacation and personal time • Enrollment in the Episcopal Church Pension Fund

Culinary Agents is working with the team at Saffy's on Fountain to connect them with talented hospitality professionals. Saffy's on Fountain - Now Hiring: Expeditor Click here to learn more & apply today! Saffy’s is a Middle Eastern Restaurant rooted in traditional flavors and executed using modern techniques is currently hiring! The ideal candidate is eager to learn and grow with our team!  We are currently looking to fill the EXPEDITOR position. The ideal candidate is eager to learn and grow with our team.     QUALIFICATIONS: High School Diploma or equivalent. 1-2 years experience preferred. Current Food Handler Permit. COMPENSATION: $17.87 plus tips and health insurance benefits for full-time employees after 60 days. Please reply with your resume in the body of the email and include an introduction telling us more about you. We look forward to welcoming you as part of our team! Create your FREE profile on CulinaryAgents.com to apply to any job with a single click! Plus, start receiving alerts for new opportunities that match your skills and experience.

Eggslut is hiring! We're growing our team and are looking for Line/Prep Cooks for our location at the Beverly Center. Eggslut Beverly Center - 8500 Beverly Blvd Ste 101, Los Angeles, CA 90048 Hours of Operation: 8:00AM - 2:00PM, 7 Days A Week OBJECTIVE The Line/Prep Cook is responsible for preparing all food served at the restaurant. Their main focus is to maintain high food standards, a clean, safe kitchen and follow all Eggslut procedures (recipes, cooking instructions, etc.) according to local Health Department standards. Overall, their job is to efficiently work assigned stations in the kitchen. REPORTS TO: Management CLASSIFICATION: Non-Exempt; Hourly + Tips PAY: Starting at $17.87/hr BENEFITS Medical, Dental, Vision and Life Insurance available for full-time employees after 90-day probationary period PHYSICAL REQUIREMENTS - The ability to speak, see, hear, read, and write - mobility and manual dexterity - The ability to comprehend and follow written and verbal direction - The ability to bend, crouch, stand, and perform movement for up to 8-10 hours a day - The ability to lift heavy items (20+ lbs) - The ability to be exposed to wet floors, noise, and temperature extremes - The ability to perform in a fast paced, busy environment with attention to detail QUALIFICATIONS, SKILLS AND REQUIREMENTS - Must have valid U.S. identification/work authorization (required) - ServSafe certified (or other Food Handler certification) - Highly-driven individual who enjoys working with people - Right attitude necessary to work in fast-paced environment with others - Ability to be proactive, self-motivated, and self-directed - Excellent communication, organization and problem solving skills - Demonstrate commitment to excellent guest service DUTIES AND RESPONSIBILITIES - Responsible for opening/closing store - Display ability to efficiently work all designated hotline stations - Display ability to assist/work Expo Station (call tickets, call back to line, maintain reasonable ticket times) - Display ability to assist with produce, meat, bread and dairy orders (document on-hand/pars) - Perform line checks - Assist in ensuring the highest standards for product - Assist in ensuring proper food presentation - Assist management in training of kitchen staff - Maintain a high level of communication with management Stop by and say 'hello'! Make sure to apply by doing one of the following: - apply in-store (at any of our other locations) - apply online at www.eggslut.com/apply-form - apply by sending a complete resume to this listing - please be sure to specify the job and location you are applying for Our mission is simple - quality and great tasting food, consistent presentation and great, friendly service. We love food. We care about the way it looks and how it tastes. We have great people working with us, and we have great customers who love our food. We strive to give one of the best breakfast experiences. Come join our team and bring your skills and great personality to Eggslut! Check us out at one of our locations: Grand Central Market in Downtown LA Venice Beach off Pacific and Windward Ave Glendale across the Americana at Brand West Hollywood/Beverly Hills at the Beverly Center