**FRONT OF HOUSE Supervisor - Boston Logan International Airport (Boston)

About https://cakeIt.us CakeIt is where passion meets pastry! We design stunning cakes that make every celebration unforgettable. As a member of our team, expect a collaborative, energetic environment where creativity and top-notch craftsmanship come together. What You ll Do Design, decorate, and finish cakes for orders and display, using freehand, piping, fondant, airbrushing, and other advanced techniques Work directly with customers to capture their vision for wedding, birthday, anniversary, and speciality cakes Create new designs and stay current with decoration trends and seasonal ideas Bake cakes, cupcakes, make buttercream. Maintain high standards of cleanliness, food safety, and organisation in your workspace Manage inventory and supplies related to cake decorating What We re Looking For Prior cake decorating and baking experience(restaurant or bakery setup) Artistic flair and a passion for creating beautiful, memorable cakes Excellent attention to detail and ability to execute intricate designs Strong communication in English, customer service, and teamwork skills Ability to thrive in a fast-paced, deadline-driven environment Familiarity with a wide range of decorating tools and techniques (piping, fondant, airbrush, edible paints, etc.) Food handler s permit or ability to obtain one Flexibility to work weekends and occasionally accommodate last-minute orders Able to work at both Beaverton and Lake Oswego Locations Why Join CakeIt? Competitive pay and advancement potential Opportunities to showcase your work on our website and social media Creative freedom with a supportive team A positive, inclusive, and fun workplace focused on quality and innovation. To Apply: Send your resume, portfolio (photos of your best cake designs encouraged!), and a brief statement about why you want to create with CakeIt.us,

La Industria is located in Tualatin. We specialize in famous Tex-Mex dishes from Enchiladas, Chile Rellenos, and Flautas. We also have our smokers going day and night to produce amazing brisket, pork, and ribeye to make the best tacos in town with house made tortillas! Our bar features scratch made cocktails, local wines and beers, and other great beverages from the imaginations of our top notch bar staff. We are looking for a motivated and knowledgeable person to join our kitchen prep team. Criteria include: Preparing food in a fast paced Tex-Mex scratch kitchen. Knowledge of making house made tortillas and salsas. Professional level knife skills are a must. Hope to hear from you soon. Cheers!

NO EVENING WORK - 8am - 3pm Sat - Sun (2 to 3 shifts available) Located in downtown Portland seeking qualified professional experienced full time BREAKFAST / BRUNCH line cook. Must be able to work weekends. NO EVENING WORK!!! - $22/Hr + excellent tips - 8am - 3pm Sat, Sun, Tue - Scratch cooking - Breakfast / Brunch experience is definitely required Candidates should posses a willingness to be a team player, self motivated with solid cooking skills with an eye for detail as well as an ability to get along with others. Ideal candidates should have 2-3 years of line experience, ability to multi task, work efficiently & take direction under pressure is essential.

Do you want to LOVE your job? Bring your LOVE of art and your AWESOME personality to Bottle & Bottega, Portland's premier wine & art party business. We are seeking a BIG personality to help assist and instruct during event sessions. Job duties include setup/cleanup, bartending, customer service, occasional travel (car preferred but not necessary), and basic knowledge/use of a cash register. Our ideal candidate will have a wide range of artistic abilities (not just painting) and a background in teaching and/or presentation. Some artistic skill/knowledge is a huge bonus! Artists must also be comfortable in front of people and able to maintain a lively and comfortable atmosphere while engaging guests in conversation and troubleshooting step-by-step painting techniques. Please send your information including your resume, any links to your website and/or social media. If you have photos of art you have created, we would love to see that as well! This position is part time, a range of 4-15 hours a week, with lots of flexibility and evening/weekend hours.

Seeking a person who enjoys cooking and baking whom we can welcome into our Goose Hollow kitchen. Primarily, we are hiring for a cook for Monday and Tuesday mornings. This is an ongoing, permanent job on those specific days. We also need subs for various other cooking roles and barista subs for our coffee house, so added time, talent, or interest in learning is a plus. This job requires someone who can move about, lift boxes and items that vary in weight and size; it requires an early riser; someone who can work independently and who is consistent in their routines; someone who can follow our recipes and may be interested in bringing a new one or two to the table... This job is for someone who enjoys and is talented in cooking and baking, someone who is skilled in kitchen utensil and appliance use; however, a degree or certificate from a cooking school is not required or preferred. We are a family owned and managed business. If you are open to being a part-time cook for us and have an interest in working with a fantastic staff in a legacy Portland tavern and coffee house, please send a cover letter, resume, and three references to Rachel at the email relay. The resume can be informal, but please list relevant experience, even if it's from your own home kitchen. Training to begin in October; job commences in November. Food handler card required.

Cafe Yumm! is an Oregon based franchise that originated in Eugene. This is a permanent position, full & part time available. Cafe Yumm! restaurants serve high quality food with an emphasis on organic and locally sourced ingredients, in a relaxed, fast-casual atmosphere. If you want a career this is a great place to start! Please complete our online application http://www.cafeyumm.com/employment Please do not send your resume without completing an application. There are some very important questions on the application that must be answered so that we can route your application and resume to the appropriate Cafe Yumm! location. We will be calling and replying to applications to set up interviews. Most of our Full Time employees work Three 10 hour days followed by Two short shifts. We do this so your weekends feel longer! Our staff loves how we schedule. Everyone is expected to work some evenings and weekends. $23.00 per hour is calculated @ minimum wage + tips. Tips may vary based on the generosity of our patrons. Your individual wage may vary based on your experience. We are happy to work with Students seeking Part Time employment. We are often able to build a work schedule to complement your school schedule! If you believe you have what it takes to be Supervisor or a Crew Member in a Fast Casual Restaurant, I encourage you to apply. Experience is preferred, but we are willing to train the right person! All Supervisors and Crew Members will be responsible for outstanding guest service, knowledge of all food and beverage products, learning all stations in the restaurant, proper equipment handling procedures, maintaining restaurant cleanliness, following all safety and sanitation procedures, and other projects as assigned. All employees must be familiar with and follow to the best of their ability the Cafe Yumm! Mission Statement and its Core Values of Integrity, Enthusiasm, Gratitude, and Respect. If you are applying in person please do so from 2pm to 6pm. We would like to take a few minutes to meet each applicant, but from 11am to 2pm we are extremely busy and will not have any time to meet you! Be prepared for an on the spot interview. We are looking for positive and self-motivated people to join our unique restaurant team. All Restaurant Team Members must be familiar with and follow to the best of their ability the Cafe Yumm! Mission Statement and its Core Values of Integrity, Enthusiasm, Gratitude, and Respect. You: * A passion for excellence * A dedication to providing exceptional customer service * Excellent communication skills * Winning Smile * Positive Attitude Your Education and Experience: * Must be at least 18 years of age * Possess or be able to obtain a valid Food Handler's Permit * Possession of either a High School Diploma or GED Certificate is preferred Us: * A really cool, locally owned franchise * Roth IRA * Paid sick leave * Supportive training programs * Flexible schedules * Meal program * Growth opportunities! Check us out on Facebook http://www.facebook.com/CafeYumm and please visit our webpage at http://www.cafeyumm.com to learn more about us. Cafe Yumm! is an Oregon based franchise and is locally owned and operated! KGF Dining 2, LLC dba Cafe Yumm! - #100013 is an equal opportunity employer. Employment offers are contingent on meeting our background check standards