SERVERS WANTED (LIGHTHOUSE POINT)

2017 World’s Best Pastry Chef is looking for talent for his flagship bakery! You will be working with a top-tier team in a professional and creative environment. This position is perfect for someone who wants to get their foot through the door and pursue a long-term career in the F&B industry, specifically in pastry. We believe in promoting education among our team and building strong and solid techniques and foundation. You will learn a great deal while here and work directly with Chef Dominique. Job Description: - Daily production for all dessert items, including but not limited to viennoiserie, pastries, and savory items - Assist in production, including organization and cleanliness of dried storage, walk-ins, and dairy fridge - Assist with menu testing and recipe development - Daily quality checks of products - Accepting of deliveries - Attend certain outside events and programs Qualification Requirements: - A genuine passion and knowledge for food and pastries. - Culinary school attendance. - Dependable and hard-working. - Must be meticulously clean and aware of all food safety standards (NYC Food Handler's License a plus). - Must be available to work on different shifts, weekends, and holidays. - Sociable and friendly to staff and guests. We believe personality is your biggest asset.

HIRING EVENT ALERT! 🚨 👩‍🍳 Swipejobs is hiring EXPERIENCED: 🍽️ Food Assemblers 🥗 Kitchen Helpers 🔥 Cooks ✅ Temp-to-Hire positions 💲 Starting Pay: $18.00 per hour ⚡ Fast-Paced, Exciting Environment! 📲 Get a jump start: Download our app here 📅 Join us for Orientation: 🗓️ October 1st Wednesday ⏰ 9:00 AM – 4:00 PM 📍 Regus, Forest Hills Tower 118-35 Queens Boulevard ,NY 11375 ✨ Don’t miss your chance to start your career with Swipejobs!

Arrigos is looking for a full time and a Part time line cook to join the team. Shift lead/kitchen manager is also available for a strong candidate. Experience & Qualifications Include: -Working knowledge of Department of Health (DOH) standards. -Experience as a line cook in a full-service restaurant -Knowledge of modern cooking techniques -Ability to work effectively in a fast-paced environment with the ability to prioritize responsibilities -Ability to handle stressful situations, while maintaining a calm and welcoming demeanor -willingness to take direction -problem solving -understanding of safe food handling practices -Open availability is required including daytime and evening shifts, weekends Duties & Responsibilities: -daily inventory of station mise -utilize prep list -complete all station set-up and prep -work organized, cleaning and tasting regularly, keep up with the flow of service -thorough breakdown of station

We are seeking talented and passionate hospitality professionals to be a part of our team. Candidates should take a "total ownership" approach to their work. We are looking for potential team members who have an excellent work ethic and the desire to be a part of a great service team while still having fun! We want to work with individuals who are passionate about hospitality and who are dedicated to providing consistently outstanding service. Requirements: - Must have experience in the restaurant/nightclub industry (2 Year+), excellent customer service and knowledge of the hospitality industry. - Must have knowledge of Toast systems. - Basic food safety and food allergy knowledge. Food Handlers License is a plus! - Excellent communication skills. - Attention to cleanliness and safety. - !!! MUST HAVE OPEN AVAILIBILITY!!! Conducting interviews Wednesday, October 1. Please submit your Resume! Bar Casual dining restaurant Fine dining restaurant Shift: 10 hour shift 8 hour shift Day shift Night shift Weekly day range: Weekend availability

About Us Prime No. 7 is a modern, upscale all-you-can-eat Korean BBQ & Sushi restaurant bringing a high-energy dining experience to New York City. We are looking for outgoing, professional, and team-oriented Hostesses and Servers to join our growing team. Positions Available Hostess • Greet and seat guests with warmth and professionalism. • Manage reservations and walk-in flow using our system (training provided). • Experience in Resy is a plus. • Maintain the host stand and create a welcoming first impression. • Handle guest inquiries and waitlist management. Server • Experience in KBBQ Restaurant is a plus • Must be able to cook for guests • Provide attentive, friendly, and professional service in a fast-paced environment. • Guide guests through the AYCE dining experience, explaining menus and upselling. • Coordinate with bussers, runners, and kitchen staff to deliver smooth service. • Ensure tables are properly set, clean, and reset quickly. What We’re Looking For • Previous restaurant experience preferred (hostess or serving). • Strong communication skills and ability to multitask. • Team player with a positive attitude. • Professional appearance and punctuality. • Must be available nights and weekends. What We Offer • Competitive hourly pay + tips (servers). • Growth opportunities within a fast-expanding hospitality group. • Team-oriented, high-energy work environment. How to Apply Please send your resume and availability to: primeno7nyc@gmail.com Subject Line: Hostess Application or Server Application Or TEXT (DO NOT CALL) Send you resume, and availability to: 3472642205 ✨ Join our team and be part of NYC’s hottest new dining destination! ✨

We are looking for EXPERIENCED LINE COOKS, that can work ALL Positions in the Kitchen. We are a single owned restaurant with hands-on supportive owner, management and co-workers. We are looking ideally for part time, Tuesday, Saturday, Sunday nights. We are open EVERY day of the year. You Must Have at LEAST 2 years experience in similar restaurant. (Please, no fast food applicants) You must have ability to read and speak English. Please check out our website, to see if its the right fit www.knickerbockerbarandgrill.com 33 University Place New York, NY 10003 PLEASE INCLUDE RESUME IN CONTEXT OF EMAIL ATTACHED RESUMES WILL NOT BE OPENED!!!!! Ideal applicant would have: - Culinary school education - Experience in high-volume environment - True passion for food and service - Eagerness to learn - Fine Dining ; NYC experience a plus - New York City Health Card - Speak English and Spanish Seeking immediate hires.