Sales Position : Hourly Rate + Commission! (Spokane)

Market of Choice is now hiring full-time Cooks to join our Central Kitchen to join our professional, state of the art, modern production facility! This position starts at $16.10/hour up to $18.75/hour depending on experience with growth opportunity up to $19.75/hour. DESCRIPTION The Market Central Kitchen supplies all of our store locations with items made from scratch, including soups, salads, marinades, sauces, spice kits, charcuterie, and more! Applicants should be able to follow standard recipes and procedures, as well as safety food programs. DUTIES We are looking for a friendly team player to join our crew! This is a unique opportunity to be part of a tight-knit team atmosphere that is creative, fast-paced and fueled by our passion for quality and our commitment to exceptional food. As a Cook, you will report to the Production Manager and Operations Manager and some of your responsibilities will include: Consulting with the Production Manager on a daily basis to ensure that timing of orders and production schedules are coordinated Production of sandwich, salad, entree, catering trays and soup for the hot and cold cases at Market of Choice stores Timely delivery of assigned orders and other orders as needed Assisting the Chef/Catering Manager with ordering and maintaining inventory of fresh, frozen, and sundry products for use in the department Training new kitchen workers and assistants Prepare deep fried, baked, stove top foods, and salads Maintain positive relations with customers, vendors and employees Maintain Health and Safety sanitation requirements Have a current Food Handler Card QUALIFICATIONS Applicants should be available any shift including weekends. The ideal candidate will be at least 18 years of age and have the following: A minimum of 1 year food prep experience At least 1 year heavy food production experience A valid Oregon Drivers License (with a clean driving record) Market of Choice is an Oregon grown, local company with opportunities for growth. We offer a benefits package that includes health, dental, and vision insurance, competitive wages, and a matching 401(k) retirement plan. COMMITMENT TO DIVERSITY A diverse community and workplace benefits us all. Market of Choice is committed to recruiting, hiring and promoting qualified applicants as well as giving people of all backgrounds an opportunity to work and contribute to our company and community. We uphold our tradition of valuing our employees by providing equal opportunities to all applicants. For more information, or to apply now, you must go to the website below. Please DO NOT email your resume to us as we only accept applications through our website. Click Here to Apply or use the link below https://marketofchoice.applicantpool.com/jobs/1248229.html

The Siuslaw Public Library District is hiring Associate Librarians to provide on-call coverage at the reference desk. The successful applicant will provide in-person and telephone reference and reader’s advisory service to patrons of all ages using both print and online tools, and will be able to assist with routine computer troubleshooting. This position requires a bachelor's degree and two years of relevant experience. There will not be a regular schedule of hours, but selected applicant(s) will have the potential for irregular and occasional substitute hours, including weekend and evening hours, at the Florence location. The beginning pay scale for this position is $22.93 to $24.34/hour, and the full scale continues up to $35.31/hour. Placement on the scale is dependent on education and experience. To apply, you must submit a Siuslaw Public Library District job application. Resumes and other supplementary materials will not be accepted. Application and full job description are available on our website (siuslawlibrary.org) or in person at the library.

Market of Choice in South Eugene is now hiring for an Assistant Produce Manager. This position starts at $21.00/hour up to $25.00/hour, depending on experience. Market of Choice is a growing, local company with excellent benefits and opportunity for growth. Our company offers a benefits package that includes health, dental, and vision insurance, competitive wages, and a matching 401(k) retirement plan. DUTIES Market of Choice employees create a pleasant in-store atmosphere and provide knowledgeable and friendly customer service. As an Assistant Produce Manager, you will work closely with the Produce Manager and some of your duties will include: Maintaining positive customer and employee relations Organization of daily Produce Department duties Training and supervision of Produce employees Logging/processing invoices and taking inventory Expense control General housekeeping duties to keep the work area orderly Enforcement of company policies, including safe working practices Applicants should be available any shift including weekends. QUALIFICATIONS The ideal candidate will have good leadership skills, department specific experience and product/ordering knowledge. You must be 18 years or older. COMMITMENT TO DIVERSITY A diverse community and workplace benefits us all. Market of Choice is committed to recruiting, hiring and promoting qualified applicants as well as giving people of all backgrounds an opportunity to work and contribute to our company and community. We uphold our tradition of valuing our employees by providing equal opportunities to all applicants. For more information, or to apply now, you must go to the website below. Please DO NOT email your resume to us as we only accept applications through our website. Click Here to Apply or use the link below https://marketofchoice.applicantpool.com/jobs/1250968.html

Leading Commercial and Residential Glass Contractor is seeking a Service Department Manager for their Birmingham location. The ideal candidate will have a minimum of two years of experience in the glass industry or commercial and/or residential construction. It could be field related, estimating, project management, customer service, or a combination of all the above. Primary knowledge, skills and responsibilities include: • Knowledge of commercial storefront and other glass systems. • Help manage and schedule multiple teams of installers. • Estimate small to medium sized projects. Storefront installation, all glass systems, glass replacement and door repair. • Project management, from meeting customers on site to estimating, purchasing materials, and scheduling installation. Benefits: • 401(k) • 401(k) matching • Flexible spending account • Health insurance • Paid time off Base Salary: $60,000 Please forward a current copy of updated resume.

We are looking for event staff for Formula 1 at Circuit of the America’s here in Austin! The event will take place Friday Oct 17-Sun Oct 19. This event will take place over three days bringing over 100,000 people each day. The positions are outside the track, including parking attendants, ticket scanners, rideshare greeters, and other operations related positions. Duties will include waiving cars, assisting with traffic flow, scanning parking passes and assisting with giving directions. It’s a very easy, outdoor job, that requires standing/walking, and long hours. Shift times vary, starting as early as 5am and run into the evening. Most shift start times are in the 8a-10a range, and are 8-10 hr shifts daily. Pay will be $15/hr, as well as a $100 bonus for staff who work all 3 days of the event (minimum of 8hr shift each day). If interested please submit your name, contact info, and a brief description about yourself. ***Please do not contact Circuit of The Americas directly for this position.

ColdFire Public House is seeking people that are passionate about craft beer and hospitality. Looking to fill all front of house positions: hosts, food runners, bar backs, servers, bartenders, and management ColdFire began as a craft brewery located in Eugene, Oregon. We were founded on the principle of uncompromising quality—never sacrificing flavor for volume. We proudly avoid the use of shortcuts or adjuncts that compromise our values. In our beers, we seek to merge traditional European styles with contemporary ingredients and methods. At ColdFire Public House, we will apply the same dedication to uncompromising quality to our food, beverages, and, above all, hospitality. Our food will be driven by the power of fire and fermentation to transform humble ingredients into memorable dishes. Our beverage program will be centered around our award-winning beer, with wine, cocktails, and non-alcoholic drinks that meet the same level of quality and flavor that we strive for in our brewery. Family-friendly hospitality is at the heart of everything we will strive for. Great hospitality comes from respect, we seek those that will strive to extend great respect to the people and products they serve and work with. Our goal is to make our restaurant a place for all kinds of people to enjoy, and we will prioritize deliciousness, consistency, and goodness over trendiness, “coolness”, and pretension. A family-friendly atmosphere is at the heart of what we are building. We seek those that are passionate about craft beer and will share that passion with each and every customer—foodies, beer aficionados, and newcomers alike.