Professional Barista $15 an hour plus tips (Average $25 hourly)

We are a growing wholesale bakery supplying high-quality pastries and baked goods to restaurants, cafés, and retailers across New York. Our focus is consistency, craftsmanship, and efficiency — delivering exceptional products at scale without compromising on integrity or flavor. Role Overview: We’re seeking a skilled Wholesale Production Pastry Chef to oversee daily pastry production and ensure all products meet our standards for quality, consistency, and timeliness. The ideal candidate thrives in a fast-paced environment, has strong organizational skills, and brings both creativity and discipline to large-scale production. Key Responsibilities: Manage daily production of pastries, doughs, fillings, and baked goods for wholesale distribution. Ensure product quality and consistency across multiple batches and accounts. Oversee kitchen staff and delegate tasks to maintain workflow and efficiency. Coordinate with management and delivery teams to meet order deadlines. Monitor inventory, place ingredient orders, and minimize waste. Maintain sanitation and food safety standards at all times. Assist in developing and testing new recipes suitable for scaling. Qualifications: Minimum 3 years professional pastry experience; wholesale or commissary production experience preferred. Strong leadership, communication, and time-management skills. Ability to work early mornings and maintain a consistent schedule. Knowledge of production scaling, food safety, and ingredient management. Experience with vegan or plant-based pastry techniques is a plus. We Offer: Competitive hourly or salaried compensation (based on experience) A stable and supportive work environment Opportunities for advancement in a growing company

Il Corallo Trattoria is looking for a server to join our team. Il Corallo Trattoria is a bustling casual full-service Italian restaurant located in Soho that has been successfully operating since 1992. This is an opportunity to join a well seasoned hospitality team with highly competitive tips/wages & a stable schedule with reasonable hours. We are looking for self directed, mature, results driven individuals with a strong work ethic who thrive in a fast paced work environment. Availability on Weekends (Friday, Saturday, Sunday) is a MUST, and to have a flexible schedule 3+ years of verifiable experience working as server in a NYC restaurant Knowledge of Italian food and wine a PLUS, willingness to learn a MUST A pleasant & professional demeanor with both guests and co-workers Fluency in English and Spanish is a MUST Strong understanding of proper steps of service & health code standards Please send a resume & cover letter for review. We look forward to meeting you! Physical Demands: The physical demands for this position are seeing, hearing, speaking, reaching, frequently lifting to 25 pounds, occasionally lifting to 50 pounds, and sitting & standing, for 4 to 8 hours, bending, and moving intermittently during working hours. These physical requirements may be accomplished with or without reasonable accommodations The duties of this position may change from time to time. Il Corallo Trattoria reserves the right to add or delete duties and responsibilities at their discretion. This job description is intended to describe the general level of work being performed. It is not intended to be all-inclusive. Il Corallo Trattoria an Equal Opportunity Employer. We do not discriminate on the basis of race, color, creed, religion, gender (including gender identity or expression), pregnancy, childbirth or related medical conditions, sexual orientation, marital status, domestic violence, sexual violence or stalking victim status, ancestry, national origin, alienage or citizenship, age, disability, military or veteran status, genetic information or predisposing genetic characteristic, or other protected status.

Picnic deliveries offers zero tipping and zero fee delivery to office buildings in Manhattan. We pay $40 for the delivery. Requires an e-bike, bicycle or other way to get around the city. Job description: - Shifts will be assigned the week before. The day of, orders will be assigned in your app. - Pickup and drop offs are around downtown and midtown Manhattan. Shifts include: Drive to drop off location, pick up food, deliver to Picnic member, mark order as delivered . ABLE TO START WORK IMMEDIATELY . REQUIREMENTS: -Available during lunch -Ability to speak English. -Able to work in the US. -Has access to delivery bike or other equipment. if you are available and interested please fill out this form: https://trypicnic.com/drivers

Dishwasher wanted for a restaurant in Yonkers. Looking for a responsible, hardworking person. Someone with Experience, who takes the job seriously. Please include your Name, Cell Number and Experience to get a call from a manager. ************************************************************************ Se busca un Lavaplatos para un restaurante en Yonkers. Buscando una persona trabajadora y responsable con Experiencia. Buen ambiente de trabajo. Debe incluir su Nombre, Numero de Celular y la experiencia para recibir una llamada de el manager.

519 Columbus Avenue near 85 Street, The Consulate UWS compensation: Pay hour per rate plus tips employment type: full-time experience level: senior level job title: Bartenders Walk in Interview on Wednesday, Thursday, Friday 11:00am- 5:30 pm We’re looking for dynamic, experienced, and hardworking individuals to join our team. The ideal candidates will have a strong work ethic, flexibility, and a passion for delivering an outstanding guest experience. Requirements: • Proven experience in hospitality or similar roles • Positive attitude and high energy • Ability to thrive in a fast-paced environment • Flexible schedule, including evenings and weekends If you’re ready to bring your talent, dedication, and enthusiasm to our vibrant team, we’d love to meet you! The Consulate, 519 Columbus Avenue , NY 10024

Pizza cook and pizza prep cooks needed Must have experience with 18 inch NYC style pizza. Text your resume or work history to 917-748-5806 Full and part time