Personal Chef Needed for Weekly Meal Prep (Sundays) (Jersey City)

Pls add name to your text. Ty! Full time bartender needed(4-5 shifts) We're an informal bar & grill with 8 seats @ the bar & 5 addition tables so it's 1 bartender per shift(3 employees total) Pls TEXT Frank @ 2245230229 for further details. Experience is always ok but we're willing to train the right person. 6:30am-4:30pm

Looking for a lead bartender role at The Hunter's Hound in Chevy Chase, MD. Applicant must be reliable, responsible and available to work late nights on the weekend. We are looking in particular for Friday and Saturday night but can make more days work if requested. Starting rate is $10 per hour plus tips.

We are hiring in the kitchen, specifically on the salad line. You will be trained by our executive chef, Nico Amroune. Offering a full time position.

We're looking for a reliable and efficient Dishwasher to keep our kitchen running smoothly. You'll be the backbone of our operation, ensuring our chefs have the clean tools they need to create amazing food. A positive attitude and strong work ethic are a must! Responsibilities: Washing dishes, pots, and pans Maintaining kitchen cleanliness Taking out trash and recycling Assisting with food prep as needed You are: Reliable and punctual A team player Able to work in a fast-paced environment Flexible hours. Great team. These are our operating hours: Monday 4-9 pm Wednesday 4-9 pm Thursday 4-9 pm Friday 4-10 pm Saturday 11am -10pm Sunday 11am - 10pm Please send resume to email. Looking forward to working you!

Culinary Agents is working with the team at White Oak Tavern to connect them with talented hospitality professionals. White Oak Tavern - Now Hiring: Line Cook Click here to learn more & apply today! LINE COOK & PREP COOKS NEEDED WHITE OAK TAVERN Is it time for a change?  Are you looking for a supportive, respectful environment?  Then look no further and Join Us!   Line cooks are the core of the kitchen. You and your fellow cooks will be responsible for producing mise en place for service, organizing and cleaning your station, cooking food to order, & cleaning and turning down your station at the end of service. You should have a thorough understanding of classic cooking techniques and how to use all the equipment required to produce your mise en place. You should be able to communicate with and work effectively within a brigade-style team. Most importantly, you should have a warm, positive, and appreciative demeanor.  At White Oak Tavern we value our employees and are committed to creating an inclusive and welcoming work culture. We believe in a "whole house" mentality and expect all departments to support and motivate each other to achieve our goal of guest satisfaction. As an employee, you will interact with all of these departments regularly and should be able to communicate effectively and respectfully with your co-workers & managers.  This is a full-time position and requires flexible availability, including nights & weekends. Create your FREE profile on CulinaryAgents.com to apply to any job with a single click! Plus, start receiving alerts for new opportunities that match your skills and experience.

Culinary Agents is working with the team at White Oak Tavern to connect them with talented hospitality professionals. White Oak Tavern - Now Hiring: Line Cook Click here to learn more & apply today! LINE COOK & PREP COOKS NEEDED WHITE OAK TAVERN Is it time for a change?  Are you looking for a supportive, respectful environment?  Then look no further and Join Us!   Line cooks are the core of the kitchen. You and your fellow cooks will be responsible for producing mise en place for service, organizing and cleaning your station, cooking food to order, & cleaning and turning down your station at the end of service. You should have a thorough understanding of classic cooking techniques and how to use all the equipment required to produce your mise en place. You should be able to communicate with and work effectively within a brigade-style team. Most importantly, you should have a warm, positive, and appreciative demeanor.  At White Oak Tavern we value our employees and are committed to creating an inclusive and welcoming work culture. We believe in a "whole house" mentality and expect all departments to support and motivate each other to achieve our goal of guest satisfaction. As an employee, you will interact with all of these departments regularly and should be able to communicate effectively and respectfully with your co-workers & managers.  This is a full-time position and requires flexible availability, including nights & weekends. Create your FREE profile on CulinaryAgents.com to apply to any job with a single click! Plus, start receiving alerts for new opportunities that match your skills and experience.