Waiter / Waitress | Au Za'atar - East Village | Now Hiring

Are you passionate about food and delivering excellent service? We’re hiring servers, support, and kitchen staff to join our growing restaurant team! Positions Available: Servers / Front of House Line Cooks / Prep Cooks / Kitchen Staff Dishwashers What We Offer: Competitive pay + tips for front-of-house positions Flexible scheduling Friendly, team-oriented environment Opportunities for growth and advancement Employee meals Requirements: Previous experience preferred but not required for all positions Reliable, hardworking, and team-focused Able to work evenings, weekends, and holidays as needed Must be 18+

Looking for extra income? Lunchdrop is looking for reliable drivers for our daily office lunch service! Drive with Lunchdrop Great pay: Earn $37+ per lunch route, even if you finish early. Close by: We have offices all over town and the avg route is less than 20 miles total. Convenient times: Lunches are typically ready for pickup between 11:20-11:35am and you'll often be done by 12:15-12:30pm. Requirements Clean driving record Valid US driver's license and auto insurance iPhone or Android smartphone 21+ years old Good for part-time work or extra income around other gigs. Previous experience isn't necessary and we welcome drivers from other services such as Favor, Grubhub, Shipt, UberEats, Instacart, Postmates, AmazonFresh, Uber or Lyft.

Looking for extra income? Lunchdrop is looking for reliable drivers for our daily office lunch service! Drive with Lunchdrop Great pay: Earn $37+ per lunch route, even if you finish early. Close by: We have offices all over town and the avg route is less than 20 miles total. Convenient times: Lunches are typically ready for pickup between 11:20-11:35am and you'll often be done by 12:15-12:30pm. Requirements Clean driving record Valid US driver's license and auto insurance iPhone or Android smartphone 21+ years old Good for part-time work or extra income around other gigs. Previous experience isn't necessary and we welcome drivers from other services such as Favor, Grubhub, Shipt, UberEats, Instacart, Postmates, AmazonFresh, Uber or Lyft.

Culinary Agents is working with the team at Aalia's to connect them with talented hospitality professionals. Aalia's - Now Hiring: General Manager Click here to learn more & apply today! General Manager — Coffee-Focused Café & Market (Martha’s Vineyard) Compensation: $85,000 – $95,000 / year + 2 weeks paid vacation Employment Type: Full-Time, Year-Round Relocation Required: Yes – must live on Martha’s Vineyard year-round About the Concept We’re opening a new year-round café and market on Martha’s Vineyard, built around great coffee, thoughtful food, and genuine hospitality. The space will include a full coffee program, a bakery, and a kitchen focused on simple, high-quality ingredients. Our goal is to create a warm, community-driven environment that values craftsmanship and care in every detail. Position Summary The General Manager will oversee all front-of-house operations and lead the café’s coffee program. We’re looking for someone with strong café or coffeehouse management experience who can balance operational precision with a love for hospitality. This person will also take ownership of the coffee program—training baristas, maintaining consistency, and helping shape the overall guest experience. Responsibilities Oversee daily café and coffee operations Lead barista training, espresso calibration, and beverage quality control Manage, schedule, and develop the front-of-house team Maintain financial targets for labor, cost of goods, and efficiency Collaborate with ownership and kitchen leadership on service flow Foster a professional, positive, and guest-focused culture Qualifications 3–5+ years of café or restaurant management experience Hands-on barista experience and deep understanding of coffee preparation Strong leadership and organizational skills Calm, detail-oriented, and solutions-driven Excellent communication and team-building ability Excited to relocate to and live year-round on Martha’s Vineyard Compensation & Benefits $85,000 – $95,000 annual salary (commensurate with experience) 2 weeks paid vacation Relocation and housing assistance available for the right candidate Create your FREE profile on CulinaryAgents.com to apply to any job with a single click! Plus, start receiving alerts for new opportunities that match your skills and experience.

We are currently seeking reliable, detail-oriented, and self-motivated individuals to join our team as Independent Property Inspectors. In this role, you will conduct occupancy checks and property condition inspections on behalf of banks, insurance companies, and mortgage lenders. No prior experience is required—comprehensive training is provided. This is a 1099 independent contractor position, ideal for those who enjoy flexible scheduling and working independently in the field. ⸻ Responsibilities: • Travel to various residential properties to perform inspections and occupancy verifications • Take clear and accurate photos of each property • Complete digital or paper reports documenting the property’s condition • Communicate updates or issues with relevant parties as needed • Follow company protocols and adhere to deadlines ⸻ Requirements: • Reliable vehicle and valid driver’s license • Active cell phone with text/call capability • Access to a printer (for documents and route sheets) • Ability to manage time effectively and work independently • Willingness to travel to rural and urban areas ⸻ Key Skills: • Strong attention to detail • Good communication and interpersonal skills • Dependable, organized, and able to meet deadlines • Ability to follow detailed instructions • Basic computer literacy and comfort with mobile devices ⸻ Compensation: This is a pay-per-inspection role, with rates ranging from $4 to $8 per parcel, depending on location (rural areas typically pay more). Compensation directly reflects your effort—the more inspections you complete, the more you earn. ⸻ How to Apply: Due to fieldwork responsibilities, phone calls will not be accepted. If you’re interested, please text your name, a brief work history, and what attracted you to this position to: 📱 513-836-6059 Qualified candidates will be contacted to schedule a formal interview. Credentials can be verified upon request. ⸻ This opportunity is ideal for individuals seeking flexibility, independence, and performance-based earnings. Join us in helping protect and maintain communities through responsible property inspections.

Escape the restaurant grind, shorten your commute and set your own hours, all while cooking food you’re passionate about on Shef. Shef is a modern-day shared personal chef service, connecting talented chefs to busy individuals & families seeking high quality meals delivered to their home. We’ve built a platform for independent chefs who want to grow something of their own: Shef handles delivery, customer service, platform logistics & more, allowing you to just focus on the cooking. Our subscription service will go live in Boston early January 2026, so it's a great time to apply and start the training! We're successfully active in the Seattle, New York, San Francisco Bay Area, Chicago, and Los Angeles regions. Job Description We are seeking talented chefs to cook for our weekly meal plan service, our curated subscription offering focused on easy dinners and lunches. This subscription model is designed for recurring orders, unlocking steady revenue for our participating chefs. All our chefs undergo vetting, taste tasting and menu workshopping to ensure the food offerings meet our standards. Compensation is a flat fee per serving sold. You have Catering, private chef, or professional kitchen experience Culinary School degree and/or 1+ years of experience in restaurant kitchens Your food handler's or food manager's certificate (or are willing to obtain one) The ability to cook at least 10 servings a day You are Passionate about solving mealtime stress for families Motivated, responsive, and professional Precise with food safety measures & cleanliness Able to cook 1-4 days/week Experienced at cooking one of the following cuisines: Mediterranean, Italian, New American, Mexican, Middle Eastern, East/ South East Asian, etc. To Apply Please directly APPLY HERE: https://o.shef.com/apply-cl We’ll reach out if we think it’s a good fit! Note: You will NOT be considered until you apply directly on our website. Whether you’re just getting started or looking to scale your side hustle, Shef can help you grow with purpose and support. Pay: $100.00 - $500.00 per day