Hiring Server Assistant ! (Soho) (SoHo)

Searching for Kitchen Manager Full time position available ASAP Qualifications include : Knife Skills, Kitchen Safety and proper sanitation knowledge. Experience with machinery like slicers, mandolins, using scales, etc. Reading and executing a recipe, willing to be cross trained on stations is a must. Experience on Grill Saute and Fryer. Willing to learn new skills and adapt to different techniques. Experience in an open kitchen is preferred. Proficient in keeping a clean work station, organizing and posses good hygiene. Proficient in Spanish a plus. Experience placing orders a plus. If interested please let us know your experience level, previous kitchen experience and current availability. Job includes paid time off, and the restaurant is closed Dec 24-26th, July 4th and Thanksgiving.

Trummer's is an award winning restaurant in its 16th year right in the heart of Fairfax County. We are a family owned and operated business run by Victoria and Stefan Trummer who moved down from New York City to open a restaurant near family. Trummer's is a high quality restaurant with a comfortable feel right in Historic Clifton. Hospitality is what we are known for and what brings our guests back over and over again. The beautiful dining space also attracts multiple weddings and special events monthly. We are hiring a Maitre'D and floor manager to support the restaurant service and operations. We are looking for someone passionate about hospitality, food and beverage who can help create an exquisite dining experience - starting right at the front desk. We are looking for someone ready to jump in and help wherever you're needed at the front desk or on the floor. A minimum of 1 year full service restaurant management experience is required. Sorry - but fast casual or fast food restaurant experience is not applicable to this role. This position can be part time or full time. - Enjoy Christmas Eve, Christmas Day and New Year's Day as we are closed - Taste incredible food, wine and cocktails and learn more about creative cuisine and cocktails Responsibilities Include: - Ultimate hospitality for each and every guest who walks in the door - Running the books (Opentable) and seating - Assisting in the bar and lounge as needed - Assisting on the floor as needed - Guest interaction and service - this is a hands on job - A basic knowledge of point of sale systems, steps of service and food/beverage knowledge required For consideration please email a copy of your resume. Are you the right candidate? We look forward to meeting you!

We are looking for experienced bar staff needed for a local Alexandria restaurant. We are an American fare, mid-scale casual with heavy local and bar business. We have a strong, positive and genuine work culture with an amazing team-family backbone. We are looking for a night bartender to join our team. You will have a SET schedule to build your regular business. Come in M-F 11am or 2-4pm for on-the-spot interviews or email us your resume. We hope you will be our next amazing team member! Check us out: https://www.shootermcgees.com/ or come by 5239 Duke Street, Alexandria, VA 22304

Culinary Agents is working with the team at Joon to connect them with talented hospitality professionals. Joon - Now Hiring: Server Click here to learn more & apply today! Named by New York Times as one of the Top 50 Restaurants in America. Joon’s first-class hospitality experience represents Middle Eastern cuisine and Persian hospitality at its finest by offering guests a seat at our dinner table to taste exotic flavors and contagious energy synonymous with the cuisine and history. Guests can enjoy an elevated dining experience in a sophisticated setting from world-renowned Persian cookbook author and Executive Chef, Najmieh Batmanglij and DC’s Michelin-Starred Chef, Chef-Owner, Christopher Morgan. Duties: - Greet customers in a friendly and professional manner - Present menus, make recommendations, and take food and drink orders - Deliver orders accurately and promptly to guests - Collaborate with kitchen staff to ensure timely service - Handle cash, credit card transactions, and operate the POS system efficiently - Maintain cleanliness and sanitation standards in dining areas - Address customer inquiries and concerns promptly and professionally - Work effectively in a team environment to provide excellent service Requirements: - Previous experience as server required  - Must be available to work some weekday lunch shifts and on Sundays  - Familiarity with fine dining etiquette  - Ability to multitask in a fast-paced environment - Strong communication skills to interact with customers and team members effectively - Proficiency in using cash registers and POS systems - Willingness to learn and adapt to restaurant procedures and standards - Flexible schedule, especially on weekends  Job Types: Full-time, Part-time Expected hours: 25 – 35 per week - Must be available to work on the weekends.  Benefits: Employee discount Flexible schedule Food provided Restaurant type: Fine dining restaurant Shift: Lunch shift Evening shift Weekend Shifts Experience: Restaurant: 2 years (Required) Join our team as a Server to showcase your hospitality skills and contribute to creating memorable dining experiences for our guests. You may also stop by the restaurant Tuesday through Thursday between 2pm and 4pm   Ability to Commute: Tyons, VA 22182 (Required)   Create your FREE profile on CulinaryAgents.com to apply to any job with a single click! Plus, start receiving alerts for new opportunities that match your skills and experience.

SIGN UP NOW! Do more than make ends meet. Deliver with Gopuff and get paid to deliver what your neighbors need from a Gopuff facility near you! With one centralized pickup location and smaller delivery zones, Gopuff makes earning effortless. It's simple: deliver from a facility near you straight to the customer! You’ll be delivering everyday essentials, from cleaning supplies, home needs and OTC medications to food, drinks and more.  Sign up to be a Gopuff Delivery Partner today and experience the easiest way to earn big! Why should you partner with Gopuff? Earn an upfront amount for every order you deliver, even if it's canceled by the customer Keep 100% of your tips + earn extra with special incentives Earn Wait Pay when you schedule your time with us (varies by market) Choose your own schedule and deliver when you want No restaurants, no riders - deliver from a familiar, centralized facility. That’s it! What you’ll need to get started: Be at least 21 years or older Valid U.S. driver’s license Vehicle with insurance + registration in your name Smartphone Willing & able to pass a pre-paid alcohol delivery training course (where applicable) How it works: Login to the Gopuff Driver app from your local facility Get trip offers and pick up your orders inside Deliver to happy customers No previous delivery experience required. Sign up today and start earning! Delivery Driver Partners will be independent contractors. Delivery Driver Partners must have a valid driver's license, minimum auto insurance and complete a background check. Delivery Driver Partners will use their own reliable car, smartphone, and data + text plan. Driving with Gopuff is perfect for those seeking part time work, seasonal work, temporary work or a flexible opportunity. With flexible hours you can make your own schedule and drive as little, or as much as you want! Previous delivery experience as a delivery driver or courier driver is not required, but we encourage drivers from other delivery, gig, or ridesharing services to sign up. SIGN UP NOW!

The Flying Mexican is seeking experienced Bartenders, Servers, Line Cooks and Dishwashers looking for opportunities for upward growth in the organization. We provide a Lucha Libre themed Mexican restaurant and bar environment for our patrons with a casual friendly atmosphere centered around the idea of a community gathering space. Come join a close-knit staff who love the energy of football crowds, soccer crowds, margaritas, tequilas, and all things Lucha Libre!. The ideal candidate will possess strong leadership skills and a passion for providing exceptional service in a fast-paced environment. Skills: Ability to follow instructions Ability to thrive in a fast paced environment. Ability to manage multiple tasks efficiently while maintaining attention to detail. Strong communication skills to interact effectively with fellow staff and guests. Join us as we strive to create memorable experiences for our guests through exceptional service and culinary excellence!